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Coffee Baked Alaska with Mocha Sauce Recipe

Coffee Baked Alaska with Mocha Sauce Recipe

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Ingredients

Count

Nutrition

647

Calories

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Ingredients:

Serving

Directions:

For cake: Line 9x5x2 1/2-inch metal loaf pan with plastic wrap, leaving overhang. Spoon ice cream into prepared pan, spreading evenly and smoothing top. Cut cake horizontally in half. Arrange 1 cake piece, cut side down, atop ice cream and against 1 corner of pan. Cut remaining cake piece into strips and arrange in pan to cover ice cream completely. Cover with overhanging plastic and freeze until firm, at least 4 hours.
Uncover cake. Invert onto metal or other ovenproof platter. Freeze while preparing meringue. Beat egg whites in large bowl until foamy. Add cream of tartar. Beat until soft peaks form. Beat in liqueur. Gradually add sugar, beating until stiff glossy peaks form. Spread meringue over cake, covering cake completely and sealing meringue to platter. Freeze overnight.
For sauce: Combine coffee and semisweet chocolate in heavy small saucepan. Stir over medium-low heat until mixture is smooth. Increase heat to medium. Simmer until sauce thickens, about 2 minutes. Cool slightly. Stir in coffee liqueur. (Can be prepared 3 days ahead. Keep cake frozen. Cover sauce and refrigerate; rewarm sauce over medium-low heat before serving.)
Position rack in center of oven and preheat to 500°F for 20 minutes. Bake dessert until meringue is lightly browned and just set, about 3 minutes.
Cut baked Alaska into slices; arrange on plates. Spoon warm sauce around dessert and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	646.69 Kcal (2708 kJ)
Calories from fat	145.86 Kcal
		% Daily Value*
Total Fat	16.21g	25%
Sodium	558.51mg	23%
Potassium	294.6mg	6%
Total Carbs	122.61g	41%
Sugars	69.12g	276%
Dietary Fiber	5.06g	20%
Protein	14.91g	30%
Iron	2.4mg	14%
Calcium	160.1mg	16%

Amount Per 100 g
Calories	184.5 Kcal (772 kJ)
Calories from fat	41.61 Kcal
		% Daily Value*
Total Fat	4.62g	25%
Sodium	159.34mg	23%
Potassium	84.05mg	6%
Total Carbs	34.98g	41%
Sugars	19.72g	276%
Dietary Fiber	1.44g	20%
Protein	4.25g	30%
Iron	0.7mg	14%
Calcium	45.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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