183 vermicelli shreds Recipes

dried rice vermicelli (beehoon), bean sprouts, dried chinese mushrooms , soaked till soft and sliced thinly, shredded carrots, light soy sauce, chicken stock, salt

rice vermicelli, cooked, rinsed, dried and cool, english cucumber , julienned (or 2 persian), scallions, thinly sliced, lettuce, cut small (use at least 2 varieties to make it more tasty), mung beans (very fresh and clean or omit), carrot, shredded, fresh cilantro, cut (or torn small), fresh mint leaves, cut (or torn small), fresh basil, nuoc cham sauce (i like nouc mam cham (vietnamese dipping sauce)), dry roasted peanuts, chopped (or crushed , salted or unsalted to taste), garlic, diced to taste (optional), black pepper (optional)

salt, black pepper, tomato sauce, sour cream, chopped green onion, cream cheese, softened, cooked thin spaghetti or 4 cups vermicelli, shredded mild cheddar cheese

dried rice-stick noodles (rice vermicelli), rice vinegar (not seasoned ), sugar, salt, vegetable oil, confit duck legs , meat (with skin attached) removed from bone in large pieces, shallot , thinly sliced crosswise and separated into rings (1/3 cup), seedless cucumber (usually plastic-wrapped), peeled, firm-ripe medium peach or nectarine, halved lengthwise and pitted, boston lettuce leaves, fresh mint leaves, fresh cilantro leaves, thai basil leaves or small italian basil leaves, sweet chile dipping sauce and/or nuoc cham

vermicelli, chicken broth, chopped cooked chicken breasts, cream of mushroom soup, cream of chicken soup, cream of celery soup, sour cream, sliced mushrooms, drained, shredded parmesan cheese, salt, pepper, shredded cheddar cheese

vermicelli, chicken broth, chopped cooked chicken breast (see recipes on page 166), cream of mushroom soup, cream of chicken soup, cream of celery soup, sour cream, sliced mushrooms, drained, shredded parmesan cheese, pepper, salt, shredded cheddar cheese

vermicelli, chopped fresh cilantro, garlic cloves, minced, jalapeno pepper, seeded and chopped, fresh lime juice, fish sauce, honey, sesame oil, salt, carrots, grated, cucumber, peeled, seeded, and thinly sliced, shredded cabbage, chopped fresh mint, chopped dry-roasted peanuts

vermicelli pasta, olive oil, minced garlic, roma (plum) tomatoes, chopped, salt, chopped fresh parsley, shredded mozzarella cheese, grated parmesan cheese

vermicelli, broken into thirds, alfredo sauce, cream of mushroom soup, cooked chicken, chopped, shredded parmesan cheese, pimento stuffed olive, drained & sliced, sherry wine (dry or golden ), chopped pecans

vermicelli, olive oil, garlic, minced, roma tomatoes, diced, salt, parsley, mozzarella cheese, shredded, parmesan cheese, grated

vermicelli, miracle whip, soy sauce, hot pepper sesame oil, snow peas, shredded carrot, bell pepper, water chestnut, baby corn, bamboo shoot, chunks cooked chicken (optional) or cooked shrimp (optional)

vermicelli, uncooked, oil, boneless, skinless chicken breasts , cut into strips, broccoli florets, red pepper strips, tub philadelphia herb & garlic cooking creme cream cheese product, kraft 100% parmesan shredded cheese

vermicelli, pineapple-coconut juice (or unsweetened pineapple juice with 1/4 cup sweetened shredded coconut), cornstarch, vegetable oil, onion, thinly sliced, garlic clove, minced, curry powder, ground coriander, ground cayenne pepper (i would prefer red pepper flakes), raw shrimp, shelled and deveined, fresh parsley, chopped, lime wedge, salt

olive oil, onion, chopped, garlic clove, minced, turmeric, paprika, cayenne, tomatoes, chopped, drained and rinsed canned chick-peas (1 19-oz can), canned low sodium chicken broth or 3 cups homemade stock, water, salt, vermicelli, broken in half, head romaine lettuce, shredded (about 2/3 lb)

olive oil, onion, chopped, garlic, minced, turmeric, paprika, cayenne, tomatoes, chopped, drained and rinsed canned chickpeas (1 19-oz can), canned low-sodium chicken broth or homemade stock, water, salt, vermicelli, broken in half, head romaine lettuce (about 2/3 lb), shredded (about 5 cups)

shrimp, cleaned and deveined, stalks lemongrass, peanut oil, garlic, minced, red pepper flakes (optional), onions , cut into slivers, fish sauce, sugar, shredded iceberg lettuce, bean sprouts, cilantro , sprigs, basil sprig, chopped peanuts, rice vermicelli, nuoc nam (nuoc cham (vietnamese spicy fish sauce))

vermicelli pasta broken in half, mild chunky salsa (16 oz.), cooked chicken breast cubed, mexican cheese blend, divided shredded, cilantro chopped

shrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish