20089 venison warm hash Recipes
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olive oil, ground cumin, minced garlic, dried marjoram and9 Moreolive oil, ground cumin, minced garlic, dried marjoram, ground dried rosemary, dried oregano, red wine vinegar, salt and pepper, venison , cut into 1/4 thick strips, pita breads, warmed, tomato, chopped, cucumber, chopped, tzatziki , sauce2 hour , 13 ingredients
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Hash Browns Casserolehash browns, cream of chicken soup, grated cheddar cheese and2 Morehash browns, cream of chicken soup, grated cheddar cheese, french onion dip, butter, melted1 hour 10 min, 5 ingredients
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Hash Browns Casserolehash browns (the chopped up and not the shredded ones ) and7 Morehash browns (the chopped up and not the shredded ones ), carton sour cream , of any kind, cream of chicken soup, cheez whiz , of any kind plain, mexi, etc, scallion, chopped, salt and pepper, to taste but remember the soup and cheez whiz are already kind of y, corn flakes , crunched fine, butter or 2 tbsp margarine1 hour 10 min, 8 ingredients
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Hash Browns Casserolehash browns (the little cubed ones), butter and4 Morehash browns (the little cubed ones), butter, cheddar cheese, plus more for topping, fat free sour cream, cream of mushroom soup, diced onion50 min, 6 ingredients
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Hash Brown Egg Bakehash browns thawed, ham, shredded cheddar cheese, salt and3 Morehash browns thawed, ham, shredded cheddar cheese, salt, eggs, milk, paprika7 ingredients
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Warm Stuffed Dateswarm stuffed dates, medjool dates, mascarpone cheese and3 Morewarm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa5 min, 7 ingredients
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Warm dinner rollswarm water, egg, vegetable oil, sugar, salt, bread flour and2 Morewarm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour8 ingredients
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Venison and Prune Potjiebutter or 25 g olive oil, boneless venison, cubed and17 Morebutter or 25 g olive oil, boneless venison, cubed, streaky bacon (optional), onion, finely diced, garlic cloves, finely chopped, flour, chopped sage leaf, freshly grated nutmeg, prunes , soaked in 750ml warm water for 30 minutes, soaking water , from the prunes, red wine, tomatoes, lemon , juice of, freshly chopped parsley, sea salt & freshly ground black pepper, sweet potatoes or 1 1/2 kg yams, peeled, butter, double cream, lime juice2 hour 20 min, 19 ingredients
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