170127 venison cream cabbage puck Recipes

venison roast (3 to 4 lb), whole garlic cloves, peeled, dried rosemary, crushed, onion powder, divided, garlic powder, dried thyme, carrots, quartered, onions, quartered, beef bouillon granules, browning sauce , optional, cornstarch, cold water

venison, cubed, vegetable oil, diced onion, frozen mixed vegetables, diced tomatoes, undrained, cubed peeled potatoes, water, sugar, beef bouillon granules, salt, pepper, garlic powder, hot pepper sauce

butter or 1/4 cup bacon fat, cabbage, chopped, salt, pepper, sugar, sour cream

lean ground turkey or 1 lb ground beef, have all worked well or 1 lb ground pork or 1 cup bulgur (2.5 cups cooked, also known as cracked wheat) or 1 lb ground chicken, have all worked well, onion, garlic clove, minced, more if desired, cheddar cheese, shredded, sour cream, cabbage, chopped, unseasoned breadcrumbs, salt and pepper

head of fresh green cabbage, onion, chopped, salt, sugar, butter, flour, white pepper, evaporated milk

venison , beef or pork cubes, salt & pepper to taste, canola oil, divided, onions, chopped, carrots, chopped, stalk celery, chopped, serrano chile, chopped, garlic, chopped, canned chipotle in adobo, chopped, chili powder, mexican oregano, ground cumin, garlic powder, ground coriander, hot red pepper flakes, water, dark beer, diced tomatoes, beans of your choice, drained and rinsed (i used 1 red bean, 1 black bean)

venison or beef chunks, pioneer brown gravy mix, favorite home style thick brown gravy mix, cold water, carrots (chopped ), potatos (peeled and chopped ), onion (peeled and slivered), bay leaf, butter or margarin, flour to roll meat in, salt and pepper, garlic powder, water to cover

venison tenderloin, cut into 1 1/4-inch cubes, dry red wine, canned no-salt-added beef broth, undiluted, chopped fresh rosemary, chopped fresh thyme, coarsely ground pepper, minced garlic, olive oil, fresh beets (including greens), vegetable cooking spray, reduced-calorie margarine, salt-free lemon-pepper seasoning, lemon juice

venison tenderloin, salt, divided, black pepper, divided, fresh shiitake mushrooms, minced shallots, port or other sweet red wine, beef broth, cornstarch

vegetable oil, bacon, chopped, onion, quartered and thinly sliced, apple, cored and shredded on a box grater, green cabbage, shredded, salt, heavy cream, dijon mustard, whole grain mustard, bone-in pork loin chop, kosher salt, ground black pepper

cabbage, finely shredded, caraway seed, salt and pepper, brown sugar, sour cream or 8 oz yogurt

bacon , crisp-cooked and crumbled, diced, cooked country ham, chopped onion, shredded green cabbage, heavy cream, pepper to taste

head of green cabbage or 6 cups shredded, salt, butter or margarine, lemon juice, sugar, egg, sour cream

water, salt, shredded cabbage, onion sliced, dairy sour cream, all purpose flour, prepared mustard, caraway seed, salt, pepper, paprika

cabbage, quartered, cored, very thinly sliced (about 18 cups), fresh fennel bulbs, trimmed, halved, very thinly sliced (about 3 cups), onion, thinly sliced, very large carrot, peeled, coarsely shredded, mayonnaise, sour cream, fresh lemon juice, sugar, hot pepper sauce