51 venison bread Recipes

  • Venison Liver Pate
    diced salt pork, onion, diced, butter, deer liver and
    10 More
    diced salt pork, onion, diced, butter, deer liver, pumpernickel bread, milk, salt, fresh ground pepper, nutmeg, grated lemon rind, lean bacon, diced, eggs, beaten, lean bacon, pumpernickel bread, slices hot toasted
    1 hour , 14 ingredients
  • Venison Cordon Bleu
    venison tenderloin steaks (5 to 6 oz each), salt, pepper and
    5 More
    venison tenderloin steaks (5 to 6 oz each), salt, pepper, swiss cheese, fully cooked ham, butter, beef broth, sliced french bread , optional
    40 min, 8 ingredients
  • 'The Pacemaker' Venison Burger
    ground venison, bulk pork sausage, barbecue sauce and
    17 More
    ground venison, bulk pork sausage, barbecue sauce, salt and ground black pepper to taste, frozen, breaded onion rings, butter, olive oil, onions, sliced, sliced cremini mushrooms, maple-cured bacon, butter, eggs, kaiser rolls, split and toasted, thick slices cheddar cheese, haas avocados, pitted , flesh scooped out, then sliced, tomato, sliced, head iceberg lettuce, shredded, ketchup , or to taste, mustard , or to taste, mayonnaise , or to taste
    1 hour 20 min, 20 ingredients
  • Bacon-Topped Venison Meat Loaf
    eggs, soft bread crumbs, chopped sweet onion, brown sugar and
    7 More
    eggs, soft bread crumbs, chopped sweet onion, brown sugar, ketchup, cider vinegar, garlic powder, worcestershire sauce, ground venison, bulk pork sausage, bacon strips
    1 hour , 11 ingredients
  • Chicken Fried Venison Steaks
    seasoned dry bread crumbs, all-purpose flour and
    5 More
    seasoned dry bread crumbs, all-purpose flour, salt and black pepper to taste, eggs, milk, venison loin steaks, pounded to 1/4 inch thick, vegetable oil
    45 min, 7 ingredients
  • Stuffing-Topped Venison Chops
    venison loin chops (1-1/4 inches thick ), canola oil and
    12 More
    venison loin chops (1-1/4 inches thick ), canola oil, beef broth, cubed day-old bread, chopped peeled tart apple, sugar, raisins, chopped onion, butter, melted, water, salt, pepper, rubbed sage
    1 hour 10 min, 14 ingredients
  • Whats Italian For Hodgepodge Soup
    ground venison (or other ground meat, see above), egg and
    14 More
    ground venison (or other ground meat, see above), egg, italian seasoned bread crumbs, dijon mustard, cream cheese, softened, parmesan cheese, grated, dried italian seasoning(or 1-2t various fresh italian herbs ), onion, diced, garlic, minced, butter (or 2t each of olive oil and ), stock (chicken, pork, lamb, turkey or veggie), orzo pasta, crushed tomatoes, undrained, canellini beans, undrained, fresh spinach (or similar green), chopped, fresh parmesan for serving
    30 min, 16 ingredients
  • Meatloaf
    ground bison, ground venison, tomato sauce, egg and
    5 More
    ground bison, ground venison, tomato sauce, egg, whole wheat bread, parsley, oregano, salt, pepper
    9 ingredients
  • Minefield Soup
    meatballs and
    14 More
    meatballs, ground venison , chicken, lean burger, turkey, etc, ground italian sausage, egg, garlic, minced, worcestershire, italian seasoned bread crumbs, grated or dry minced onion, fresh grated parmesan cheese, kosher or sea salt and fresh ground pepper, spicy v8 juice (even if you don tsp like things spicy, please use this variety ..... if you don tsp add the extra heat, below, this soup should not come out spicy, but it will lend a great flavor), beef stock or broth, spicy tomato sauce (this is where you can certainly just use regular tomato sauce, if desired), shredded cheese for garnish/topping , if desisred
    5 hour , 15 ingredients
  • Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse) Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse)
    venison medallions, roasted pecans, bread crumbs and
    20 More
    venison medallions, roasted pecans, bread crumbs, essence , recipe follows, creole mustard, olive oil, for sauteing, roasted whole sweet potatoes, about 2 lb, skin left on, warm, heavy cream, bourbon, butter, salt and pepper, fried sweet potato nests, chopped chives, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 16 min, 23 ingredients
  • Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine) Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine)
    ground venison, olive oil, divided, garlic, finely chopped and
    9 More
    ground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted
    40 min, 12 ingredients
  • Breaded Deer Steaks Breaded Deer Steaks
    deer steaks or other venison steak, dry breadcrumbs, eggs and
    3 More
    deer steaks or other venison steak, dry breadcrumbs, eggs, milk, garlic powder, oil
    30 min, 6 ingredients
  • Venison Stew (Emeril Lagasse) Venison Stew (Emeril Lagasse)
    olive oil, venison stew meat, flour and
    21 More
    olive oil, venison stew meat, flour, essence , recipe follows, chopped onions, chopped celery, chopped carrots, chopped garlic, chopped tomatoes, peeled and seeded, chopped fresh basil, chopped fresh thyme, bay leaves, red wine, brown stock, salt and black pepper, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    24 ingredients
  • Venison Stew (Emeril Lagasse) Venison Stew (Emeril Lagasse)
    olive oil, venison stew meat, cut into 1-inch cubes and
    14 More
    olive oil, venison stew meat, cut into 1-inch cubes, all-purpose flour, essence , recipe follows, chopped onions, chopped celery, chopped carrots, chopped garlic, chopped tomatoes, peeled and seeded, chopped fresh basil leaves, chopped fresh thyme leaves, bay leaves, red wine, brown stock, salt and black pepper, crusty bread
    1 hour 35 min, 16 ingredients
  • Tex-Mex-style Venison Chili (Emeril Lagasse) Tex-Mex-style Venison Chili (Emeril Lagasse)
    vegetable oil and
    21 More
    vegetable oil, boneless venison rump, cut into 1/2-inch cubes, ground venison , or ground pork, essence , recipe follows, chopped yellow onions, minced garlic, jalapenos, seeded and minced , to taste, chili powder, red pepper flakes, paprika, ground cumin, dried mexican oregano, salt, crushed tomatoes and their juices, beer, beef stock, masa harina, water, chopped fresh cilantro leaves, grated cheddar cheese, garnish (longhorn: recommended), minced yellow onions, garnish, cornbread , corn muffins or garlic bread, optional accompaniment
    2 hour 10 min, 22 ingredients
  • New  York Style  Venison Meatloaf New York Style Venison Meatloaf
    ground venison, spicy bulk pork sausage and
    12 More
    ground venison, spicy bulk pork sausage, white bread, toasted, eggs, worcestershire sauce, green pepper, chopped, onion, chopped, ketchup, whole milk, garlic powder, italian herb seasoning, onion powder, ground celery seed, no salt added seasoning
    1 hour 20 min, 14 ingredients
  • Chicken Fried Venison Pocket with a Jalapeno Honey Mustard Sauce Chicken Fried Venison Pocket with a Jalapeno Honey Mustard Sauce
    venison loin, flour, eggs, beaten, japanese bread crumbs and
    9 More
    venison loin, flour, eggs, beaten, japanese bread crumbs, flour tortillas, roasted corn kernels, black beans, cooked, baby lettuce, red onion, sliced thin, tomato, medium ripe, sliced, pommery mustard, honey, jalapeno, minced
    13 ingredients
  • Arcticberry Crusted Venison with Cauliflower Ragout, Mocha Reduction (Bobby Flay) Arcticberry Crusted Venison with Cauliflower Ragout, Mocha Reduction (Bobby Flay)
    venison loin, vegetable oil, for searing and
    9 More
    venison loin, vegetable oil, for searing, arctic berry chutney, panko bread crumbs, green coffee beans, head fennel, halved, cored and thinly sliced, fennel seeds, olive oil, veal stock, bitter cocoa powder, cauliflower puree , recipe follows
    11 ingredients




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