111 velvet vegetables Recipes

vegetable oil cooking spray, canned pumpkin, nonfat milk, eggs, slightly beaten, margarine, canola oil, all-purpose flour, baking powder, ground cinnamon, ground ginger, ground nutmeg, salt, chopped pecans , dry-roasted, sugar, light brown sugar

vegetable oil, for the pans, all-purpose flour, sugar, baking soda, salt, cocoa powder, vegetable oil, buttermilk, at room temperature, eggs, at room temperature, white distilled vinegar, vanilla extract, cream cheese, softened, sugar, unsalted butter, softened (1 cup), vanilla extract, crushed pecans (optional)

vegetable shortening, white sugar, eggs, unsweetened cocoa powder, salt, all-purpose flour, buttermilk, baking soda, white vinegar, butter flavored extract, vanilla extract, all-purpose flour, milk, vegetable shortening, white sugar, vanilla extract, flaked coconut , or as desired (optional), chopped nuts (optional)

vegetable oil for the pans, all-purpose flour, sugar, baking soda, fine salt, cocoa powder, vegetable oil, buttermilk, at room temperature, eggs, at room temperature, white distilled vinegar, vanilla extract, cream cheese frosting , recipe follows, crushed pecans, for garnish

vegetable shortening, eggs, sugar, cocoa powder, cake flour, salt, buttermilk, vanilla extract, baking soda, vinegar, flour, milk, unsalted butter, sugar, vanilla extract

vegetable shortening, white sugar, eggs, buttermilk, unsweetened cocoa powder, salt, vanilla extract, all-purpose flour, red food coloring, or as needed, green food coloring, or as needed, baking soda, distilled white vinegar, baking soda, distilled white vinegar

vegetable oil (not butter), buttermilk, eggs, apple cider vinegar, vanilla, all-purpose flour (not cake flour), sugar, baking soda, salt, cocoa powder, cream cheese, butter, vanilla, sugar

fresh lemon juice, soy sauce, dry sherry, shredded peeled fresh ginger, grated lemon peel, sugar, egg white, cold water, cornstarch, chicken tenders , halved lengthwise, vegetable oil, fresh shiitake mushrooms, stemmed, caps thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, baby spinach leaves

red velvet cake mix, prepared, water (for cake), vegetable oil (for cake), eggs (for cake), grand marnier, frozen raspberries, thawed, sugar, grand marnier, sugar-free instant cheesecake pudding mix, prepared, milk (for pudding), heavy cream , whipped

duncan hines red velvet cake mix, water, vegetable oil, eggs, duncan hines creamy home-style cream cheese frosting, sprinkles or additional garnishes

red velvet cake mix, eggs, lightly beaten, vegetable oil, bourbon, icing, cream cheese, softened, butter, softened, evaporated milk, vanilla, flaked coconut, sugar, chopped pecans

yellow lentils, rinsed and drained, onion, finely chopped, red bell pepper, finely chopped, roasted red peppers, finely chopped (packed in water, not oil), celery rib, sliced, garlic cloves, minced, carrots, peeled and sliced, sweet potato, peeled and cubed, olive oil, unsalted butter, reduced-sodium vegetable stock, light coconut milk, orange juice, freshly squeezed, dried parsley, curry powder, powdered ginger, ground cumin, salt, white pepper, hot sauce

vegetable shortening, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt, milk, chunky cherry icing

vegetable oil, sugar, cake flour, salt, baking soda, cocoa powder, eggs, buttermilk, vinegar, vanilla, cream cheese, butter, powdered sugar, chopped pecans, vanilla

olive oil, onion, chopped, fat garlic clove, minced, thyme, bay leaf, carrots, grated, zucchini, chopped, vegetable stock or 1 liter chicken stock, curry powder, salt and pepper

unsalted butter, onion, diced, shallots, diced, sweet potatoes, cut into 1/2 inch cubes, carrots, diced, canton ginger and cognac liqueur (domaine de canton), canton ginger and cognac liqueur (domaine de canton), fresh ginger, grated, chicken or 4 cups vegetable stock, water, heavy cream, kosher salt, white pepper

vegetable oil, sugar, egg, vanilla, white vinegar, all-purpose flour, baking soda, buttermilk

vegetable oil, buttermilk, eggs, white vinegar, vanilla extract, sugar, all-purpose flour, baking soda, salt, dutch-processed cocoa powder, royal blue gel paste food coloring, purple gel paste food coloring, fresh blackberries, water, all-purpose flour, sugar, eggs, egg yolks, unsalted butter, cream cheese, unsalted butter, reserved blackberry juice, from curd filling, lemon , zested, sugar, whole fresh blackberries, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.