184 vegetable salad peanut sauce Recipes

  • Broccoli Chicken Salad
    vegetable oil, peanut butter (any kind ) and
    8 More
    vegetable oil, peanut butter (any kind ), reduced-sodium tamari or soy sauce, lime juice, minced fresh ginger, garlic clove, minced, broccoli florets, frozen peas, thawed, shredded cooked chicken, roughly chopped cilantro leaves
    10 ingredients
  • Potsticker Salad
    egg noodles, frozen vegetable potstickers, vegetable oil and
    7 More
    egg noodles, frozen vegetable potstickers, vegetable oil, water, water chestnuts, drained and sliced, baby corn, carrot, shredded, straw mushrooms, thai peanut sauce, chopped roasted peanuts
    35 min, 10 ingredients
  • Spicy Thai Chicken Rice Salad
    boneless skinless chicken breasts, cooked long-grain rice and
    7 More
    boneless skinless chicken breasts, cooked long-grain rice, pre-cut coleslaw mix, chopped fresh cilantro leaves, coarsely chopped dry roasted peanuts, thai peanut sauce, vegetable oil, soy sauce, water
    30 min, 9 ingredients
  • Black Rice Salad with Mango and Peanuts
    oranges, more) fresh lime juice, vegetable oil and
    9 More
    oranges, more) fresh lime juice, vegetable oil, fish sauce (such as nam pla or nuoc nam; optional), black rice (preferably lotus foods forbidden rice), kosher salt, just-ripe mangoes, peeled, pitted, cut into 1/2 dice, fresh cilantro leaves, chopped red onion (about 1/2 large onion), unsalted, dry-roasted peanuts, scallions, thinly sliced, jalapenos, seeded, minced
    12 ingredients
  • Malaysian Gado Gado (Vegetable Salad With Peanut Sauce)
    green cabbage, cucumber, potatoes (boiled in jackets) and
    12 More
    green cabbage, cucumber, potatoes (boiled in jackets), hard-boiled eggs, bean sprouts (your choice-lentil sprouts are good, or mung), green beans, tofu, cut in 1-inch cubes, onion, oil, ground chili powder, coconut milk (or cow milk if you can tsp find coconut-but really makes this sauce!), ground roasted peanuts, lemon juice, salt, sugar
    40 min, 15 ingredients
  • Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce
    mirin, soy sauce, fish sauce, rice vinegar and
    32 More
    mirin, soy sauce, fish sauce, rice vinegar, fresh lime juice, garlic, minced, sambal, sweet soy sauce, sake, green onions, white parts only , plus more for garnish, boneless chicken breasts, wooden skewers , soaked 1 hour before use, shiitake caps, tomatoes, cut in cubes, red onion, cut into 1/2 inch chunks, chinese eggplant, cut into 1/2 inch rounds, peanut sauce , recipe follows, radicchio cups, somen noodle salad , recipe follows, roasted peanuts, for sprinkling, canola oil, shallots, diced, fish sauce, unsweetened coconut milk, peanut butter, sweet soy sauce, sambal, bundles somen noodles, radicchio cut into thin strips, carrots, peeled and cut into thin strips, green onions, diced, green parts only, peanut sauce , recipe precedes, sweet soy sauce, fresh lime juice, salt and pepper, to taste, canola oil, for drizzling
    2 hour 45 min, 36 ingredients
  • Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson) Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson)
    thai chiles, sliced thin and
    29 More
    thai chiles, sliced thin, fresh cilantro leaves, finely chopped, orange , zested and juiced, rice wine vinegar, mirin, kosher salt and freshly ground black pepper, to taste, boneless skinless chicken breast halves, cut into 8 cubes, shrimp, peeled, deveined, and tail removed, peanut oil, thai chiles, sliced thin, garlic, sliced thin, rice wine vinegar, coconut milk, peanut butter, kosher salt and freshly ground black pepper, to taste, dried red pepper flakes, fresh vegetable salad , recipe follows, special equipment : 4 long wooden skewers, soaked in water, fresh vegetable salad , recipe follows, napa cabbage, washed and julienned, red pepper , julienned thin, yellow pepper , julienned thin, red onion , julienned thin, snap peas , julienned thin, chopped fresh cilantro leaves, juice of 1 orange, rice wine vinegar, peanut oil, red wine vinegar, kosher salt and freshly ground black pepper, to taste
    25 min, 30 ingredients
  • Thai Noodle Salad with Vegetables and Spicy Peanut Sauce Thai Noodle Salad with Vegetables and Spicy Peanut Sauce
    udon noodles (thick , round fresh japanese wheat noodles)... and
    9 More
    udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced romaine lettuce, sliced green cabbage, coarsely shredded peeled uncooked sweet potato, sliced red bell pepper rings, sliced green bell pepper rings, coarsely shredded peeled daikon or carrot, bean sprouts, spicy peanut sauce, fresh basil leaves , cilantro sprigs, and mint sprigs (optional)
    10 ingredients
  • Mandarin Orange Salad With Peanut Dressing Mandarin Orange Salad With Peanut Dressing
    vegetable oil, peanut butter, fresh lime juice and
    9 More
    vegetable oil, peanut butter, fresh lime juice, tamari soy sauce, minced ginger, garlic, finely minced, white sugar, english cucumber, sliced thin, red onion, sliced thin, mixed salad greens, mandarin orange segments, drained ,reserve juice, chopped peanuts
    15 min, 12 ingredients
  • Warm Peanut Vegetable Salad Warm Peanut Vegetable Salad
    light catalina dressing, broccoli floret and
    8 More
    light catalina dressing, broccoli floret, cauliflower floret, red pepper , cut into strips, red onion, zucchini, sliced, carrot, sliced, smooth peanut butter or 1/4 cup crunchy peanut butter, light soy sauce, salad greens , torn (romaine, spinach, your choice)
    27 min, 10 ingredients
  • Spicy Peanut Noodle Salad Spicy Peanut Noodle Salad
    chinese noodles, vegetable oil, peanut butter and
    12 More
    chinese noodles, vegetable oil, peanut butter, mushroom soy sauce, lime juice, shoyu, honey, sesame oil, rice wine vinegar, minced garlic, garlic minced, chili paste, warm water, sliced green onions, roasted peanuts
    15 ingredients
  • Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) Mixed Vegetable Salad with Peanut Sauce (Gado-Gado)
    chinese-style firm tofu, ketjap manis and
    15 More
    chinese-style firm tofu, ketjap manis, oil (for deep frying), vegetables, hard-cooked egg, for garnish, fried onion flakes (to garnish ), minced garlic, minced shallots, minced, fresh galangal or 1 tsp ground galangal, dried shrimp paste, ground dried chile or 1/4 tsp sambal oelek, oil, raw peanuts, brown sugar or 1 tsp palm sugar, coconut milk (the thin stuff from the bottom of a can of .), salt , to taste, lime , juice of, , to taste
    35 min, 17 ingredients
  • Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay) Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay)
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce and
    10 More
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce, jicama, peeled and cut into matchstick strips (about 2 cups), carrot, peeled and cut into matchstick strips (about 1 cup), water, hoisin sauce, ground chili paste (or to taste), head green-leaf lettuce, washed, drained , and cut into 1-inch-by-3-inch pieces, tofu , pan seared and cut into thin strips, asian basil leaves, chopped roasted peanuts, dried rice paper rounds, plus extras
    15 ingredients
  • Chicken Satay Salad Chicken Satay Salad
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    30 min, 11 ingredients
  • Thai-style Beef Salad Thai-style Beef Salad
    flank steak , trimmed of excess fat and
    12 More
    flank steak , trimmed of excess fat, salt and ground black pepper, peanut or vegetable oil, fish sauce, juice from 3 limes, brown sugar, red pepper flakes, cucumber , peeled, seeded (see illustration below), and sliced thin, red onion , sliced thin, fresh cilantro leaves , torn, fresh mint leaves , torn, head bibb or boston lettuce , washed, dried, and torn into pieces (4 cups lightly packed), unsalted dry-roasted peanuts , chopped coarse
    13 ingredients
  • Simple Thai Chicken Spinach Salad Simple Thai Chicken Spinach Salad
    chicken breasts, thinly sliced, vegetable oil and
    14 More
    chicken breasts, thinly sliced, vegetable oil, carrots, sliced, red bell pepper, chopped, baby spinach, chopped green onion, chopped fresh cilantro, creamy peanut butter, water, rice wine vinegar, vegetable oil, soy sauce, sugar or 2 tsp honey, minced garlic, salt, hot sauce (optional) or red pepper flakes (optional)
    30 min, 16 ingredients
  • Thai Rice Salad with Peanut Dressing Thai Rice Salad with Peanut Dressing
    white rice, uncooked, chunky peanut butter and
    11 More
    white rice, uncooked, chunky peanut butter, white wine vinegar, vegetable oil, soy sauce, sugar, grated fresh ginger, garlic, minced or pressed, cayenne (or to taste--i like more ), cooked chicken, chopped, cucumber, peeled and chopped, onion, finely chopped, fresh spinach , cut into thin strips
    30 min, 13 ingredients
  • Chicken Satay Salad (Food Network Kitchens) Chicken Satay Salad (Food Network Kitchens)
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    25 min, 11 ingredients




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