183 vegetable no cream Recipes

red bell peppers, carrots, chopped (no need to peel), watercress, trimmed, heavy cream, divided, egg yolks, salt and pepper, nutmeg, butter , for greasing timbales

flour, salt, cream of tartar, boiling water, vegetable oil, flavoring (lemon or almond)

potatoes (1.1 lb), butter (0.5 oz), cream (1/2 pint), bacon (4 oz), cheese (grated , 5 oz), stir fry vegetables (1 lb), eggs, salt, pepper

cooking oil (canola or vegetable), butter (no substitutes!), softened, granulated sugar, eggs, baking powder, all-purpose flour, sour cream, vanilla extract

all purpose flour, butter, softened, cream cheese, softened, mushroom, diced, green pepper, diced, zucchini, diced, onion, diced (no more than 1/4 cup), carrot, scraped and diced, garlic, minced, butter, melted, paprika, salt, pepper, muenster cheese , may substitute mozzarella (4 oz), eggs, milk, onions, chopped, butter

olive oil, sliced mushrooms, chopped onion, chopped green bell pepper, garlic clove, pressed, drained canned no-salt-added kidney beans, chopped ripe olives, black pepper, fat-free flour tortillas, fat-free sour cream, salsa, divided, shredded reduced-fat sharp cheddar cheese

yellow cake mix (regular size), pack pumpkin, eggs, sugar, vegetable oil, pumpkin pie spice, vanilla frosting, cream cheese, softened

boneless sirloin beef , cut into 1/2-inch wide strips, crisco oil, divided (vegetable or canola), mushrooms, sliced, onion, chopped, garlic clove, chopped, paprika, caraway seed, salt, pepper, all-purpose flour, carnation evaporated milk (regular, 2%, or fat-free), beef broth, dijon mustard, egg noodles, sour cream, fresh parsley, chopped

water, vegetable broth, onion (diced ), celery ribs (chopped ), peas, corn, shredded carrots, cream of mushroom soup (do not add extra water), pillsbury biscuits (the kind in the 4 packs , not the large biscuits), butter (melted ), garlic salt, pepper, poultry seasoning (like rotisserie chicken seasoning), crushed red pepper flakes (optional)

alfredo sauce, cream cheese, softened, frozen chopped spinach, thawed and drained, red bell pepper, chopped, red onion, chopped, shredded mozzarella cheese, grated romano cheese, shredded cheddar cheese, pita breads, cut into wedges, vegetable oil, salt to taste

cream cheese, softened, butter or 1/4 cup margarine, softened, milk, frozen chopped spinach, thawed (squeeze out any excess moisture), chopped fresh parsley, lightly packed, walnuts, chopped, vegetable oil or 1/2 cup canola oil, fresh lemon juice, fresh minced garlic, dried basil, dried oregano, grated parmesan cheese, french bread, slices on the side

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

frozen mixed vegetables, thawed, kidney beans, drained, no-salt-added tomato sauce, sliced mushrooms, drained, chili powder, low-sodium worcestershire sauce, salt, ground pepper, butter-flavored vegetable cooking spray, fat-free milk, frozen mashed potatoes, thawed, nonfat sour cream, salt, paprika

ground beef, ground pork, vegetable oil, raisins, chopped walnuts, chopped blanched almond, stuffed green olive (with red pepper), viznaga apricots or apples or pear, tomatoes, boiled and peeled, plump garlic clove, onion, chopped, heavy cream, cream cheese, walnuts, sweet sherry (jerez dulce), poblano chiles, white onion, thinly sliced, garlic clove, finely chopped, dried herbs (marjoram, thyme, oregano), vegetable oil, water, cider vinegar, red pomegranate

frozen mixed vegetables, thawed, kidney beans, rinsed and drained, no-salt-added tomato sauce, sliced mushrooms, drained, chili powder, low-sodium worcestershire sauce, salt, pepper, butter-flavored cooking spray, fat-free milk, frozen mashed potatoes, thawed, fat-free sour cream, salt, paprika

sour cream, buttermilk (you can sub heavy cream, but is best), dijon mustard (no subs for this), lemon juice (fresh only ), fresh parsley (chopped fine ), fresh tarragon (chopped fine ), fresh chives (chopped fine ), cayenne, salt, pepper

extra-virgin olive oil , 2 turns of the pan, butter, garlic cloves, chopped, onion, chopped, fresh thyme, chopped (a few sprigs or 2 tsp dried), red bell pepper, seeded and chopped, all-purpose flour, dry white wine, chicken stock (or vegetable stock), half-and-half (or heavy cream ), water-packed artichoke hearts, drained and coarsely chopped, spinach , defrosted and squeezed dry in kitchen towel (chopped), shredded italian cheese blend (provolone, parmesan, mozzarella and asiago, available in 10 oz pouches on the dairy aisle of your), salt & freshly ground black pepper, crusty bread, top removed and cubed , bottom hollowed out to use as serving bowl, baguette (sliced at bakery or bread counter in market)

lasagna noodles (no cooking needed), eggs, beaten, part-skim ricotta cheese, condensed cream of mushroom soup, cheddar cheese (shredded ), parmesan cheese (grated ), sour cream, garlic and herb seasoning (soup mix or can us onion soup mix), frozen broccoli, thawed & chopped fine, frozen carrots (grated )