Delicious Layered Cheese Loaf (No Bake) Recipe

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Delicious Layered Cheese Loaf (No Bake)
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Ingredients:

Directions:

  1. In a mixing bowl, beat the cream cheese, butter and milk until smooth; set aside.
  2. In a food processor, combine spinach, parsley, walnuts, oil, lemon juice, garlic and seasonings; process until smooth, add in Parmesan cheese, and blend thoroughly.
  3. Line a 7-1/2 x3-1/2 loaf pan with plastic wrap.
  4. Spread 1/3 of cream cheese mixture evenly into the bottom of pan.
  5. Top with 1/2 of the spinach mixture, spread evenly.
  6. Repeat layers, ending with the cream cheese mixture.
  7. Cover, and refrigerate 3-4 hours, or overnight.
  8. Unmold carefully, remove plastic wrap.
  9. Serve with French bread- Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 689.93 Kcal (2889 kJ)
Calories from fat 578.63 Kcal
% Daily Value*
Total Fat 64.29g 99%
Cholesterol 79.33mg 26%
Sodium 694.46mg 29%
Potassium 414.18mg 9%
Total Carbs 12.19g 4%
Sugars 2.36g 9%
Dietary Fiber 2.79g 11%
Protein 21.94g 44%
Vitamin C 43.1mg 72%
Vitamin A 0.3mg 9%
Iron 3.5mg 20%
Calcium 531.5mg 53%
Amount Per 100 g
Calories 386.47 Kcal (1618 kJ)
Calories from fat 324.13 Kcal
% Daily Value*
Total Fat 36.01g 99%
Cholesterol 44.44mg 26%
Sodium 389.01mg 29%
Potassium 232.01mg 9%
Total Carbs 6.83g 4%
Sugars 1.32g 9%
Dietary Fiber 1.56g 11%
Protein 12.29g 44%
Vitamin C 24.2mg 72%
Vitamin A 0.2mg 9%
Iron 2mg 20%
Calcium 297.7mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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