341735 vegetable napoleon remy ratatouille pepper Recipes

  • Peppered Elk Skillet
    vegetable oil, elk steak , cut into thin strips and
    12 More
    vegetable oil, elk steak , cut into thin strips, minced garlic, salt and pepper to taste, vegetable oil, green bell peppers , cut into strips, onion, chopped, beef broth, soy sauce, diced tomatoes, sliced mushrooms, baby corn, drained, cornstarch, water
    45 min, 14 ingredients
  • Vegetable Pot Au Feu
    vegetable broth, water, salt, pepper and
    11 More
    vegetable broth, water, salt, pepper, whole black peppercorns, bay leaves, fresh parsley sprigs, fresh thyme sprigs, carrots, peeled and cut into 2-inch lengths, leeks, white part only, cut into 2-inch lengths, yellow onions, peeled, turnips, peeled and halved, boiling potatoes, halved, parsnips, peeled and cut into 2-inch lengths, celery hearts , each 6 inches long
    1 hour 20 min, 15 ingredients
  • Pepper Chicken Piccata
    vegetable oil, red bell peppers, seeded and diced and
    8 More
    vegetable oil, red bell peppers, seeded and diced, sweet onions, peeled and cut into wedges, chicken breast halves, cut into cubes, garlic cloves, minced, cayenne pepper, lemon, juiced, butter, fresh parsley, chopped, salt and pepper
    30 min, 10 ingredients
  • Remys Ratatouille
    piperade (bottom layer) and
    25 More
    piperade (bottom layer), red bell pepper , seeds and ribs removed, yellow bell pepper , seeds and ribs removed, orange bell pepper , seeds and ribs removed, extra-virgin olive oil, minced garlic, diced yellow onion, tomatoes (about 12 oz total weight), peeled, seeded and finely diced , juices reserved, fresh thyme, flat-leaf parsley, bay leaf, kosher salt, zucchini (4 to 5 oz) sliced in 1/16-inch-thick rounds, japanese eggplant (4 to 5 oz) sliced into 1/16-inch-thick rounds, yellow (summer ) squash (4 to 5 oz) sliced into 1/16-inch-thick rounds, roma tomatoes, sliced into 1/16-inch-thick rounds, minced garlic, extra-virgin olive oil, fresh thyme leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, balsamic vinegar, assorted fresh herbs (such as thyme flowers, chervil, thyme), kosher salt and freshly ground black pepper
    4 hour , 26 ingredients
  • Vegetable Beef Soup
    beef broth, reduced sodium, potatoes diced and
    6 More
    beef broth, reduced sodium, potatoes diced, stew beef cubed, vegetable juice, whole tomatoes chopped, frozen mixed vegetables thawed, thyme, black pepper
    30 min, 8 ingredients
  • Hearty Macaroni Vegetable Soup
    vegetable soup mix, cream of chicken soup mix and
    6 More
    vegetable soup mix, cream of chicken soup mix, spicy tomato juice, water, mixed vegetables, drained, crushed red pepper flakes, dried minced garlic, uncooked elbow macaroni
    25 min, 8 ingredients
  • Vegetable Pasta Salad I
    skinless, boneless chicken breast halves, rotini pasta and
    3 More
    skinless, boneless chicken breast halves, rotini pasta, frozen mixed vegetables, olive oil, salt and pepper to taste
    40 min, 5 ingredients
  • Couscous and Feta Stuffed Peppers
    vegetable-oil cooking spray and
    13 More
    vegetable-oil cooking spray, fat-free chicken or vegetable broth, couscous, bell peppers, mixed colors, olive oil, chopped onion, zucchini , quartered lengthwise then sliced across thinly, yellow squash , quartered lengthwise then sliced across thinly, fennel seeds, dried oregano, salt, tomatoes, cut in half, canned chickpeas, drained and rinsed, crumbled feta cheese (about 1 cup)
    14 ingredients
  • Vegetable Napoleon or Remy's Ratatouille in Roasted Pepper Sauce Vegetable Napoleon or Remy's Ratatouille in Roasted Pepper Sauce
    eggplant, squash, zucchini, onion and
    7 More
    eggplant, squash, zucchini, onion, bell peppers , various colors, low-moisture part-skim mozzarella cheese, shredded (enough to coat vegetable slices), extra virgin olive oil (enough to coat vegetable slices), bell peppers, heavy whipping cream (or whole milk or half&half), garlic powder or 1 garlic clove, vegetable broth
    1 hour 45 min, 11 ingredients
  • Pepper and Corn Paella Pepper and Corn Paella
    vegetable oil, onion, chopped, garlic cloves, minced and
    10 More
    vegetable oil, onion, chopped, garlic cloves, minced, short-grain rice, turmeric, vegetable stock, warm, salt, pepper, sweet red pepper, sweet green pepper, tomatoes, corn kernels, fresh parsley, chopped, leaves only
    35 min, 13 ingredients
  • Pepper-Jack Muffins Pepper-Jack Muffins
    vegetable oil, red bell pepper, finely diced and
    12 More
    vegetable oil, red bell pepper, finely diced, chopped green onion, jalapeno chiles, cored, seeded, and finely chopped, all-purpose flour, yellow cornmeal, light brown sugar, baking powder, coarse black pepper, salt, cold crisco shortening, milk, egg, shredded monterey jack cheese
    50 min, 14 ingredients
  • Peppered Grits Terrine Peppered Grits Terrine
    vegetable cooking spray, cracked pepper, divided, water and
    12 More
    vegetable cooking spray, cracked pepper, divided, water, canned no-salt-added chicken broth, undiluted, salt, garlic powder, grits, uncooked, shredded reduced-fat sharp cheddar cheese, hot sauce, turkey bacon, cooked, seeded, chopped tomato, seeded, chopped yellow tomato, chopped green onions, chopped fresh thyme, lime juice
    15 ingredients
  • Vegetable Napoleon with Grilled Portobello Mushroom and Tomato Basil Bisque (Robert Irvine) Vegetable Napoleon with Grilled Portobello Mushroom and Tomato Basil Bisque (Robert Irvine)
    butter, red onion, diced, celery ribs, diced and
    16 More
    butter, red onion, diced, celery ribs, diced, red bell pepper, diced, fresh tomatoes, tomato paste, diced tomatoes, chicken stock, heavy cream, fresh basil, salt, freshly ground black pepper, portobello mushrooms, cleaned and gills removed, salt, freshly ground black pepper, olive oil, fresh mozzarella cheese, fresh tomato, fresh basil
    1 hour 15 min, 19 ingredients
  • Ratatouille Bebe Ratatouille Bebe
    onion, chopped, garlic clove, minced, canola oil and
    10 More
    onion, chopped, garlic clove, minced, canola oil, eggplants, peeled and cubed, yellow squash , cut into 1/2 inch slices, canned chopped tomatoes with juice, bell pepper, chopped, broth (vegetable or chicken), salt, black pepper, dried basil, dried oregano, dried rosemary
    30 min, 13 ingredients
  • Ratatouille Savoury Strudel Ratatouille Savoury Strudel
    frozen puff pastry, thawed, egg yolk, zucchini, cubed and
    13 More
    frozen puff pastry, thawed, egg yolk, zucchini, cubed, eggplant, cubed, red onion, sliced, red pepper, chopped, olive oil, tomatoes , pulp, tomato paste, vegetable bouillon granules, salt, pepper, sugar, cayenne pepper, herbes de provence (thyme, rosmarine, marjoram, hyssop, sage, basil, lavender, fennel, summer savory), mozzarella cheese, cubed
    55 min, 16 ingredients
  • Lemon Chicken with Red Peppers and Snow Peas Lemon Chicken with Red Peppers and Snow Peas
    vegetable oil and
    16 More
    vegetable oil, sliced red peppers (, or a combo of red, orange and yellow), snow peas, onion, cut into thin lengths, boneless skinless chicken breast, flour, salt, vegetable oil (yes, again ), chicken stock, lemon juice, sugar, vegetable oil, cornstarch, sesame oil, lemon , rind of, grated, garlic, minced, chopped parsley or 2 tsp chopped cilantro
    35 min, 17 ingredients
  • Vegetable Paella (Crock Pot) Vegetable Paella (Crock Pot)
    frozen chopped spinach, thawed but not drained and
    11 More
    frozen chopped spinach, thawed but not drained, converted white rice, vegetable stock, green bell pepper, chopped, chopped roasted red pepper, onion, chopped, garlic cloves, minced, saffron thread, salt, fresh ground pepper, quartered artichoke hearts, rinsed and well drained, frozen mixed vegetables, thawed
    4 hour 15 min, 12 ingredients
  • Vegetables with Red Pepper and Garlic Mayonnaise Vegetables with Red Pepper and Garlic Mayonnaise
    garlic gloves, diced drained roasted red pepper from jar and
    4 More
    garlic gloves, diced drained roasted red pepper from jar, red wine vinegar, cayenne pepper, mayonnaise, assorted vegetables (such as carrot sticks, yellow bell pepper strips, cherry tomatoes and boiled baby potatoes)
    6 ingredients




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