124927 vegetable medley hearts mushrooms Recipes
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vegetable oil, onion, diced, stalks celery, sliced and11 Morevegetable oil, onion, diced, stalks celery, sliced, green pepper , cut into strips, tomatoes, diced, red kidney beans, drained, frozen baby lima beans, quick-cooking barley, parsley, chopped, salt, dried basil leaves, black pepper, ground, boiling water, cheddar cheese, grated11 min, 14 ingredients
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reduced-sodium chicken broth or vegetable broth, butter and10 Morereduced-sodium chicken broth or vegetable broth, butter, minced fresh parsley, pepper, uncooked couscous, sweet red peppers , cut into 3/4-inch pieces, canola oil, zucchini, halved and sliced, yellow summer squash, halved and sliced, minced fresh basil or 1 tsp dried basil, salt, grated parmesan cheese30 min, 12 ingredients
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vegetable oil, portabella mushrooms, coarsely chopped and7 Morevegetable oil, portabella mushrooms, coarsely chopped, onion, chopped, garlic cloves, minced, pearl barley, uncooked, fat-free low-sodium chicken broth or 3 cups vegetable broth, salt, pepper, dill weed, snipped or 2 tsp dried dill1 hour 10 min, 9 ingredients
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vegetable oil, sliced mushrooms, chopped onion and10 Morevegetable oil, sliced mushrooms, chopped onion, leek, chopped (white part only ), chopped carrot, vegetable broth, potato, unpeeled , cut into 1/4 inch pieces, dill weed, paprika, pepper, no yolk noodles, uncooked, ketchup, salt and pepper1 hour 10 min, 13 ingredients
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orzo pasta (tiny rice shaped pasta) and8 Moreorzo pasta (tiny rice shaped pasta), butter (can use more ), onion, chopped, chopped fresh garlic (or to taste), chicken broth (can use turkey broth or to make this vegetarian, use vegetable broth), canned sliced mushrooms, drained (i just use 1 or two whole cans of drained sliced mushrooms), lemon juice, salt and pepper, fresh grated parmesan cheese (can use more if desired)35 min, 9 ingredients
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vegetable oil and10 Morevegetable oil, shiitake mushrooms or 2 cups paris mushrooms, sliced, leeks (only white and light green parts ) or 2 onions, finely sliced, fresh black pepper, salmon fillet, skin removed, cut in 4 pieces, fresh ginger, finely chopped, low sodium soy sauce, sesame oil, garlic clove, finely chopped, green onion, finely sliced, lemon, cut in quarters18 min, 11 ingredients
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vegetable oil and9 Morevegetable oil, button mushrooms, trimmed and sliced thin (about 3 cups), shallot, minced (about 1 1/2 tbsp.), dry red wine, low sodium chicken broth, balsamic vinegar, dijon mustard, cold unsalted butter, cut into 4 pieces, minced fresh thyme leave, salt & freshly ground black pepper25 min, 10 ingredients
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Vegetable Medleycarrots, peeled and julienne, chicken stock and4 Morecarrots, peeled and julienne, chicken stock, unsalted butter, yellow squash , julienne, red bell pepper , julienne, vegetable seasoning20 min, 6 ingredients
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Heartful Chickenchicken breasts, trimmed, water-packed artichoke hearts and11 Morechicken breasts, trimmed, water-packed artichoke hearts, mushroom pieces, white wine, capers, fat free monterey jack pepper cheese, crumbled, reduced-fat cream of chicken soup, seasoned stuffing mix (preferably melba toast-based ), white pepper, salt, dried basil, dried rosemary, olive oil flavored cooking spray (for low-fat cooking label)50 min, 13 ingredients
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Vegetable and Dried Mushroom Consommeleeks, see notes, celery root or 3 celery ribs and12 Moreleeks, see notes, celery root or 3 celery ribs, shallots, coarsely chopped, tomato, seeded, carrots, diced, fresh mushrooms or 10 dried mushrooms, diced, garlic cloves, coarsely chopped, parsley sprigs, fresh basil leaves, fresh thyme, bay leaves, fresh chervil, fresh tarragon, cold water40 min, 14 ingredients
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Poblano Mac and Manchego with Corn and Mushrooms (Rachael Ray)vegetable or olive oil, mushrooms, thinly sliced and12 Morevegetable or olive oil, mushrooms, thinly sliced, ears fresh corn on the cob, salt and freshly ground black pepper, chicken or vegetable stock, poblano chile peppers, seeded, stemmed and chopped, garlic, chopped, handful fresh cilantro leaves, onion , chopped 3 tbsp butter, all-purpose flour, milk, heavy cream or mexican crema, shredded manchego cheese, short-cut pasta , such as ziti with lines or macaroni1 hour 25 min, 14 ingredients
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Mushroom-Leek Souprye berries (about 560 calories in 1 cup cooked ) and12 Morerye berries (about 560 calories in 1 cup cooked ), mushrooms, cleaned & quartered, leeks, sliced (about 2 large 1/4 inch), sherry wine, garlic cloves, minced, butter, olive oil, flour, vegetable broth (mushroom broth also works, may want more broth or water if you like a soupier soup), bay leaf, thyme, salt, pepper1 hour 20 min, 13 ingredients
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Mushroom-Quinoa Dressingdried porcini mushrooms, quinoa and10 Moredried porcini mushrooms, quinoa, chicken or vegetable broth, common mushrooms, chopped shallots, garlic, minced, chopped celery, chopped fresh rosemary leaves, whole-wheat bread , torn into small pieces, chopped italian or curly parsley, chopped fresh thyme leaves, salt and fresh-ground pepper12 ingredients
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Rachel Ray's Holy Shitake Mushroom Slaw!vegetable oil and7 Morevegetable oil, shiitake mushroom, stemmed and thinly sliced, garlic cloves, finely chopped, savoy cabbage or 3/4 lb napa cabbage, shredded, tamari soy sauce or 3 tbsp soy sauce, fresh ground black pepper, lime, juiced, toasted sesame seeds, for garnish15 min, 8 ingredients
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