227 vegetable lemon garlic dressing Recipes

lemon juice, soy sauce, grated garlic, chili garlic sauce , passed through a sieve, sea salt, a little freshly ground black pepper, grapeseed oil, fresh lobster, sea salt, vegetable oil for deep-frying, garlic, thinly sliced, shiitake mushrooms, stems removed, assorted salad greens (i.e., mizuna , rocket leaves, baby spinach, mustard greens, lollo rosso lettuce, tomyo pea sprouts, swiss chard), spicy lemon dressing

vegetable oil, ketchup, sugar (start with 1/2 cup), white vinegar, minced yellow onion, lemon juice, paprika, garlic salt (or to taste or use 1-2 tsp fresh minced garlic and 1/2 tsp white salt), fresh ground black pepper (optional or to taste), mayonnaise (optional, add in only for a creamy-style french dressing)

vegetable oil, ranch dressing mix (such as hidden valley ranch ), garlic powder, lemon pepper, cayenne pepper, or more to taste, pretzels

lemon peel, grated, lemon juice, crushed red pepper, salt, garlic, finely chopped, olive oil or 3 tbsp vegetable oil, shrimp, uncooked, thawed if frozen and tails peeled, deveined, fresh basil leaf, loosely packed, mayonnaise or 1/2 cup salad dressing

nonfat yogurt, dijon mustard (or any spicy ), fresh ground black pepper, nonfat cottage cheese, tabasco sauce, shallots, minced, garlic, lemon juice

vegetable oil, red wine vinegar, salt, pepper, dried parsley, dried basil, sugar, dried oregano, garlic powder, onion powder, mrs. dash seasoning mix, lemon juice

vegetable oil, cashews, water, honey, fresh lemon juice, white vinegar, light soy sauce, garlic

vegetable oil, catsup, white vinegar, white sugar, onion salt, lemon juice, yellow mustard, garlic powder, chili powder

lemon juice, orange juice, vegetable oil (or extra light olive oil), sugar, garlic salt, celery seed

green papaya, peeled and julienned, green mangoes, peeled and julienned, haricots verts or long string beans, cut into 1-inch sections, lemon juice, vegetable oil, garlic, finely chopped, onions, thinly sliced, fish sauce, sugar, ground dried shrimp, sliced fresh thai red chili, cilantro, stems removed, dried chili flakes (optional), bibb lettuce leaves (to serve ), tomatoes, cut in half (to serve ), roasted ground peanuts, cathy , telephone: (212) 962-2028

vegetable oil, for frying, oysters, shucked , small to medium-sized, egg whites, all-purpose flour, cornmeal, salt, pepper, arugula or 1/2 lb spring greens, lemon , dressing, lemon wedge, for serving, olive oil, meyer lemon juice (if unavailable, substitute 3 tbsp fresh lemon juice and 1 tbsp orange juice), grated parmesan cheese, mayonnaise, minced garlic, salt and pepper

lemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices

vegetable juice (v8), vegetable oil, blue cheese, crumbled, lemon juice, onion, finely chopped, garlic clove, minced

dry ranch-flavored salad dressing mix, vegetable oil, dried dill, garlic powder, lemon pepper, oyster crackers (about 4 1/2 cups)

vegetable oil, sugar, lemon juice, chili sauce, prepared horseradish, prepared mustard, garlic, minced, salt, paprika, pepper

vegetable oil, catsup, vinegar, lemon juice, sugar, onion salt, garlic salt, celery salt

garlic clove, crushed through a press, reduced-fat mayonnaise, fresh lemon juice, worcestershire sauce, olive oil or 1/3 cup vegetable oil, salt and pepper

vegetable oil, fresh lemon juice , no seeds, white vinegar, salt, granulated sugar, dry mustard, onion salt, paprika, dried oregano leaves, ground thyme leaves, garlic, crushed