199 vegetable eggplant squash Recipes
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eggplant , sliced on the bias into 1/4-inch strips and12 Moreeggplant , sliced on the bias into 1/4-inch strips, onion, peeled and sliced, green bell pepper, stem and seeds removed, sliced in 8 pieces (or red bell pepper), yellow squash , sliced on the bias into 1/4-inch strips (or zucchini), olive oil, minced garlic, red wine vinegar, salt, fresh ground black pepper, green olives, finely chopped, shredded mozzarella cheese (or slices-will stay on better), french baguette31 min, 13 ingredients
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eggplants or 1 butternut squash, cubed small and30 Moreeggplants or 1 butternut squash, cubed small, courgette, cubed small, carrots, cubed small, parsnips, cubed small, cauliflower, cubed small, red pepper , deseeded and cubed small, oil, salt and black pepper, onion, chopped, garlic cloves, minced, crushed tomatoes, dried oregano, fresh basil leaf, chopped, dried basil, fresh thyme leave, chopped, dried thyme, ricotta cheese, egg, english spinach, washed, chopped fresh basil, dried basil, butter, plain white flour, milk, mature cheddar cheese, grated, tasty cheese, grated, salt and black pepper, lasagna sheets, mature cheddar cheese, grated, tasty cheese, grated, parmesan cheese, finely grated (optional)2 hour 35 min, 31 ingredients
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nonstick vegetable oil spray and11 Morenonstick vegetable oil spray, red bell peppers , cut into 1/2-inch pieces, eggplant, unpeeled , cut into 1/2-inch pieces, yellow crookneck squash , cut into 1/2-inch pieces, peeled butternut squash, olive oil, penne pasta, tomatoes, cored, seeded, diced, chopped fresh basil or 1 1/2 tsp dried, balsamic vinegar, garlic clove, minced, grated parmesan cheese12 ingredients
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Roasted Summer Vegetables
eggplant, salt, divided, zucchini (about 1 lb.) and7 Moreeggplant, salt, divided, zucchini (about 1 lb.), yellow squash (about 1 1/4 lb.), red bell pepper, sweet onion, halved, olive oil, pepper, chopped fresh basil, chopped fresh parsley30 min, 10 ingredients -
Lemon-Basil Vegetable Kebabs
eggplant, sliced yellow squash and8 Moreeggplant, sliced yellow squash, chopped fresh or 1 tbsp dried basil, fresh lemon juice, olive oil, salt, pepper, red bell pepper , cut into 1 1/2-inch pieces, onion, cut into 4 wedges10 ingredients -
Vegetable Casino-George Stella
bacon bits, eggplants , small, extra virgin olive oil and9 Morebacon bits, eggplants , small, extra virgin olive oil, garlic powder, green bell pepper, diced, ground pepper, kosher salt, parmesan cheese, grated, red bell pepper, diced, red onion, diced, roma tomatoes, yellow squash , small to medium27 min, 12 ingredients -
Grilled Vegetable Panini (Sandra Lee)
eggplant , sliced on the bias into 1/4-inch strips and11 Moreeggplant , sliced on the bias into 1/4-inch strips, onion, peeled and sliced into 1/4-inch rounds, green bell pepper, stem and seeds removed, sliced in 8 pieces, yellow squash , sliced on the bias into 1/4-inch strips, canola oil, minced garlic, red wine vinegar, salt and freshly ground black pepper, green olives, finely chopped, shredded mozzarella, french baguette25 min, 12 ingredients -
Grilled Vegetable and Goat Cheese Roulade
eggplant, thinly sliced, yellow squash, thinly sliced and5 Moreeggplant, thinly sliced, yellow squash, thinly sliced, green zucchini, thinly sliced, red pepper, green pepper, goat cheese, sour cream7 ingredients -
Mediterranean Roasted Vegetables with Herbs
eggplant , cut into 1 inch wide fingers and18 Moreeggplant , cut into 1 inch wide fingers, zucchini , cut into 1/2 inch wide slices, onions, cut into wedges, carrots , cut into 1 inch pieces, sun-dried tomatoes, chopped, summer squash, cut into chunks, red bell pepper, cored,seeded,and cut into chunks, celery rib, coarsely chopped, fresh green beans, trimmed and chopped, oil cured pitted black olives, fresh basil leaf, fresh marjoram leaves, fresh rosemary, fresh thyme, olive oil, salt, fresh ground black pepper, garlic, sliced, grape tomatoes , pierced with a toothpick1 hour , 19 ingredients -
Grilled Vegetable Sandwich With Basil-Parmesan Aioli
eggplant , cut into 1/4-inch-thick lengthwise slices and14 Moreeggplant , cut into 1/4-inch-thick lengthwise slices, zucchini , cut into 1/4-inch-thick lengthwise slices, summer squash , cut into 1/4-inch-thick lengthwise slices, red bell pepper , quartered lengthwise, red onion , cut into 1/2-inch-thick slices, olive oil, salt, pepper, garlic clove, fresh basil leaf, mayonnaise, parmesan cheese, shredded, ciabatta , about 12x7 size, split horizontally, mozzarella cheese, sliced, baby arugula leaves or 2 cups baby spinach35 min, 15 ingredients -
Outdoor Grilled Striped Bass with Vegetable Tian and Basil Cream
eggplants , medium sized (3 1/2 to 4 inches in diameter) and15 Moreeggplants , medium sized (3 1/2 to 4 inches in diameter), homemade herb oil , recipe follows, salt and freshly ground black pepper, olive oil, onions, peeled and sliced 1/4-inch thick, fennel, cored and sliced 1/4-inch thick , reserve the tops for the striped bass and for garnishing the plate, thyme, sugar, golden raisins, champagne vinegar, toasted pine nuts, zucchini, sliced into 24 (1/4-inch) rings, yellow squash, sliced into 24 (1/4-inch) rings, tomatoes, sliced into 24 (1/4-inch) rings, basil cream , recipe follows, note* : be aware that when purchasing the following items you try to get them all to be the same in diameter for presentation.1 hour 25 min, 16 ingredients -
Sauteed Vegetables With Chile-Tamarind Sauce
tamarind pulp, with seeds and17 Moretamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil26 min, 18 ingredients -
Szechuan Eggplant and Squash
garlic, minced, ground ginger, vegetable broth, soy sauce and6 Moregarlic, minced, ground ginger, vegetable broth, soy sauce, rice vinegar, splenda sugar substitute (1 packet), garlic and red chile paste (sambal olek), eggplant, chopped (approx 1 inch pieces), summer squash, chopped, roma tomato15 min, 10 ingredients -
Spaghetti With Eggplant, Butternut Squash and Shrimp
extra virgin olive oil, onion, chopped and11 Moreextra virgin olive oil, onion, chopped, garlic cloves, finely chopped, butternut squash, peeled, seeded , and cut into 1/2-inch pieces (about 5 cups), japanese eggplants, cut into 1-inch cubes, dried rosemary, crumbled, chopped fresh thyme leave, dry white wine, fish stock (or vegetable broth), uncooked large shrimp, peeled and deveined, salt and pepper, fresh spaghetti (i used dry) or 17 1/2 oz linguine (i used dry), unsalted butter50 min, 13 ingredients -
Spaghetti with Eggplant, Butternut Squash and Shrimp (Giada De Laurentiis)
extra-virgin olive oil, onion, chopped and11 Moreextra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, butternut squash, peeled, seeded , and cut into 1/2-inch pieces (about 5 cups), japanese eggplants, cut into 1-inch cubes, dried rosemary, crumbled, chopped fresh thyme leaves, dry white wine, fish broth, fresh or frozen , or canned vegetable broth, uncooked large shrimp, peeled and deveined, salt and pepper, orange-colored fresh spaghetti or linguine, unsalted butter50 min, 13 ingredients -
Pasta with Roasted Vegetables, Tomatoes, and Basil
nonstick vegetable oil spray and11 Morenonstick vegetable oil spray, red bell peppers , cut into 1/2-inch pieces, eggplants, unpeeled , cut into 1/2-inch pieces, yellow crookneck squash , cut into 1/2-inch pieces, peeled butternut squash, olive oil, penne pasta, tomatoes, cored, seeded, diced, chopped fresh basil or 2 1/4 tbsp dried, balsamic vinegar, garlic cloves, minced, grated parmesan cheese12 ingredients
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