793 vegetable curry sauce Recipes

  • Clams and Mussels in Thai Curry Sauce
    vegetable oil, ginger, peeled and minced and
    12 More
    vegetable oil, ginger, peeled and minced, thai red chili peppers or 1 jalapeno, seeded and chopped, thai red curry paste, ketchup, limes , juice of, water, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper, thinly sliced, cilantro, fresh, basil, fresh and leaves torn roughly if large, lime wedge, for serving (optional), french bread , for serving (optional)
    35 min, 14 ingredients
  • Panang Vegetable Curry
    vegetable oil, shallots, thinly sliced and
    17 More
    vegetable oil, shallots, thinly sliced, chopped peeled ginger, canned unsweetened coconut milk, divided, more) vegetable stock, fresh or frozen kaffir lime leaves, dried chiles de arbol, kabocha squash, cut into 8 wedges, seeded , or 2 acorn squash, quartered, seeded, carrots, peeled , cut on a diagonal into 1/2 slices, red bell peppers, cut into 1/2 squares, liquid tamarind concentrate or 2 tbsp tamarind paste mixed with 2 tbsp water, sliced fresh basil, divided, fish sauce (such as nam pla or nuoc nam), fresh lime juice, firm tofu, drained, patted dry, cut into 1 cubes, kosher salt, chopped peanuts, steamed jasmine rice
    19 ingredients
  • Curried Fried Rice
    vegetable oil, eggs, lightly beaten with a pinch of salt and
    9 More
    vegetable oil, eggs, lightly beaten with a pinch of salt, vegetable oil, garlic cloves (minced or pressed ), curry paste or 1 tbsp curry powder, tomatoes, diced, handful fresh spinach, cooked brown rice, fresh peas or 1 1/2 cups frozen peas, soy sauce (or more to taste), fresh lemon or 2 tsp lime juice
    15 min, 11 ingredients
  • Thai Red Vegetable Curry
    olive oil and
    13 More
    olive oil, cm fresh gingerroot, peeled and cut into thin matchsticks, garlic cloves, thinly sliced, thai red curry paste, coconut milk, light brown sugar, lime , juice of, light soy sauce (or thai fish sauce for non-vegetarians), vegetable stock (or chicken stock for non-vegetarians), basil , cut into strips, prepared pumpkin , roasted and cubed (butternut or jap), fine green beans, trimmed and halved, baby corn , halved lengthways, red capsicum, stalk and seeds removed, cut into strips
    26 min, 14 ingredients
  • Coconut Shrimp With Red Curry Sauce
    peanut oil or vegetable oil, for frying, cornstarch and
    12 More
    peanut oil or vegetable oil, for frying, cornstarch, egg whites, kosher salt, fresh ground black pepper, flaked coconut, shrimp, peeled with tails on, red curry paste, recipe below, green onion, white and green part, chopped, fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime , juice of
    25 min, 14 ingredients
  • Vegetable Green Curry
    vegetable oil, green curry paste , thai and
    9 More
    vegetable oil, green curry paste , thai, garlic (finely chopped ), unsweetened coconut milk (i use lite ), soy sauce, fresh ginger (finely chopped ), broccoli florets, red bell peppers (cut into chunks ), green beans, basil (loosely packed and chopped ), hot chili sauce (optional)
    25 min, 11 ingredients
  • Bombay to Bangkok Vegetable Curry
    dry shredded coconut (unsweetened ), coconut oil and
    21 More
    dry shredded coconut (unsweetened ), coconut oil, chopped onion, minced garlic, fresh ginger root, peeled and sliced into matchlike pieces, curry powder, vegetable stock, kaffir lime leaves, thai chili sauce, or more to taste, soy sauce, sugar, sweet potato or yam, peeled and cut into 1/2-inch cubes, cauliflower florets, carrots, sliced, red bell pepper, seeded and sliced into thin strips, firm tofu or tempeh, cut into triangular pieces 1/2 inch thick, frozen peas, delicious dairy free coconut milk , original or unsweetened, or more to taste, coconut extract, lime, juiced, ingredients, eggplant, chopped into bite-size pieces (optional), green beans (optional)
    1 hour 5 min, 23 ingredients
  • Curried Vegetable Stew
    vegetable oil, diced onions, red pepper, diced and
    14 More
    vegetable oil, diced onions, red pepper, diced, curry powder, chopped garlic, chopped ginger, kosher salt & freshly ground black pepper, diced pumpkin, chickpeas, drained and rinsed, chayotes, peeled, and roughly chopped, dice yukon gold potatoes, diced carrots, thyme, chopped scallion, vegetable stock, to cover, head cauliflower, cut into florets, hot sauce , to taste
    1 hour 5 min, 17 ingredients
  • Chicken with Coconut Curry Sauce
    skinless boneless chicken breast halves, vegetable oil and
    5 More
    skinless boneless chicken breast halves, vegetable oil, green onion, chopped, curry paste (such as thai red curry base), canned low-salt chicken broth, canned unsweetened coconut milk, fresh lime juice
    7 ingredients
  • Polynesian Curry
    cooked basmati rice, boneless skinless chicken breasts and
    11 More
    cooked basmati rice, boneless skinless chicken breasts, vegetable oil, light coconut milk, heinz curry sauce, curry powder, chicken bouillon granule, tomato paste, pineapple chunk, diced tomato (optional), unsweetened dried shredded coconut, peanuts, sliced banana (optional)
    45 min, 13 ingredients
  • Cauliflower & Cashew Pilaf W/Chickpea Curry Cauliflower & Cashew Pilaf W/Chickpea Curry
    vegetable oil, onion, chopped, cashews, basmati rice and
    4 More
    vegetable oil, onion, chopped, cashews, basmati rice, cauliflower, cut into small florets, curry sauce (the 1 used was loyd grossman s dopiaza), chickpeas, rinsed, drained and paper towel dried, coriander leaves, roughly chopped
    30 min, 8 ingredients
  • Clams and Mussels in Thai Curry Sauce (Food Network Kitchens) Clams and Mussels in Thai Curry Sauce (Food Network Kitchens)
    vegetable oil, ginger, peeled and finely chopped and
    11 More
    vegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)
    25 min, 13 ingredients
  • Vegetable Curry Vegetable Curry
    spring onion,sliced, cabbage,finely sliced, carrot,grated and
    7 More
    spring onion,sliced, cabbage,finely sliced, carrot,grated, green peas, green chillies,chopped, salt n pepper to taste, cumin seeds, soy sauce, chilli sauce, oil
    10 min, 10 ingredients
  • Hot and Sweet Pepper Curry Sauce with Chicken, Lamb or Beef (Rachael Ray) Hot and Sweet Pepper Curry Sauce with Chicken, Lamb or Beef (Rachael Ray)
    vegetable , grapeseed or peanut oil and
    24 More
    vegetable , grapeseed or peanut oil, ground coriander , a palmful, ground cumin or cumin seed, a palmful, turmeric , 2/3 palmful, cardamom pods, split , or 1/8 tsp ground cardamom, garlic, thinly sliced or chopped, sweet red bell peppers, seeded and chopped, hot chile peppers , such as fresno chiles, sliced, ginger root, grated, onion, finely chopped, salt and freshly ground black pepper, passata or tomato sauce, chicken stock, mango chutney , such as patak brand major grey s, fresh bay leaf, cinnamon stick, diced tomatoes, boneless, skinless chicken , boneless leg of lamb or beef sirloin, cubed into bite-size pieces, limes, juiced, sweet paprika, farm spinach (bundles), stemmed and cleaned, coarsely chopped, grilled naan bread and/or basmati rice, plain greek-style yogurt, cilantro leaves, sliced scallions
    2 hour 25 min, 25 ingredients
  • Apricot Curry Sauce Apricot Curry Sauce
    onions, coarsely chopped, dried apricot, finely chopped and
    7 More
    onions, coarsely chopped, dried apricot, finely chopped, vegetable oil, curry powder (hot or medium), garlic powder, chili powder, salt, unsweetened coconut milk, diced tomatoes
    45 min, 9 ingredients
  • Pork tenderloin with Tangerine Curry Sauce Pork tenderloin with Tangerine Curry Sauce
    tangerine juice, carrot, chopped, chopped fresh cilantro and
    12 More
    tangerine juice, carrot, chopped, chopped fresh cilantro, grated peeled fresh ginger, garlic, sliced, jalapeno chile, seeded,minced, ground cumin, thai red curry paste, molasses, reduced sodium soy sauce, thai red curry paste, grated peeled fresh ginger, pork tenderloin, trimmed, vegetable oil, chilled butter , cut into pieces
    4 hour 25 min, 15 ingredients
  • Chicken and Asian Noodles With Coconut-Curry Sauce Chicken and Asian Noodles With Coconut-Curry Sauce
    lemon, green serrano peppers or 2 jalapeno peppers and
    13 More
    lemon, green serrano peppers or 2 jalapeno peppers, boneless skinless chicken breasts, eggplant, unpeeled (or 2 small), vegetable oil, green curry paste, coconut milk (regular or light ), brown sugar, fish sauce, soy sauce, salt, fresh ground pepper, green onions, fresh chinese noodles, coriander
    25 min, 15 ingredients
  • Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce
    plum wine, mirin (sweet rice wine), rice vinegar and
    25 More
    plum wine, mirin (sweet rice wine), rice vinegar, chopped peeled gingerroot, chopped peeled lemon grass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno pepper, low-sodium soy sauce, chopped peeled gingerroot, honey, cooked quinoa, egg white, lightly beaten, salmon fillets, skinned (about 1 inch thick ), trimmed arugula, vertically sliced red onion, vegetable oil, rice vinegar, fresh lime juice, low-sodium soy sauce, cooked shrimp (optional)
    28 ingredients




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