1052 vegetable crust Recipes

all-purpose flour, plus extra for dusting, baking powder, granulated sugar, salt, vegetable shortening, milk

flour, vegetable shortening, sugar, salt, vinegar, egg, water

very cold unsalted butter, all-purpose flour, kosher salt, sugar, very cold vegetable shortening, ice water

all-purpose flour, fine sea salt, cold unsalted butter , cut into cubes, vegetable shortening, egg, white vinegar

seasoned flour, eggs, milk, shrimp, panko breadcrumbs, parsley, chopped, plum sauce, prepared horseradish, vegetable oil

panko breadcrumbs , bread crumbs, minced fresh parsley, grated lemon zest, kosher salt and fresh black pepper, olive oil, salmon fillets, skin on, dijon mustard, vegetable oil, lemon wedge, for serving

dry yeast, sugar, warm water, flour (more if needed), salt, sugar, vegetable oil, cornmeal, warm water

salmon fillets, milk, pecans, finely chopped (i use the pecans listed as cookie pieces no chopping required that way), flour, brown sugar, seasoning salt, pepper, vegetable oil or 3 tbsp olive oil

zucchini , cut into 1/4-inch slices, fresh broccoli florets, shredded carrots, white bread, crusts removed, cubed fully cooked ham, mushroom stems and pieces, drained, shredded sharp cheddar cheese, shredded swiss cheese, eggs, milk, chopped onion, ground mustard, salt, pepper, crushed cornflakes, butter, melted

egg, garlic powder, onion powder, ground paprika, cayenne pepper, salt, ground pecan meal, walleye, butter, vegetable oil

fresh corn kernels, red bell pepper, chopped, red onion, chopped, cornstarch, red snapper fillets, all-purpose flour, egg whites, lightly beaten, vegetable oil

dry white wine, fresh lemon juice, worcestershire sauce, garlic cloves, minced, whipping cream, chilled unsalted butter , cut into pieces, all purpose flour, whole milk, egg, catfish fillets, chopped pecans, vegetable oil

all-purpose flour, salt, cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening or lard, ice water

all-purpose flour, sugar, salt, vegetable oil, soymilk (or milk, if you use dairy)

active dry yeast, sugar, warm water (105o to 115o), bread flour, divided, coarsely ground yellow cornmeal, olive oil, salt, garlic, crushed, bread flour, vegetable cooking spray, coarsely ground yellow cornmeal

quick-rise yeast, warm water (110o to 115o), divided, salt, sugar, vegetable oil, cornmeal, king arthur unbleached all-purpose flour, divided