Easy-Peasy Pie Crust Recipe

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Easy-Peasy Pie Crust
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Ingredients:

Directions:

  1. Mix oil and milk, pouring over dry ingredients.
  2. Mix together.
  3. Press into pie pan, baking in a pre-heated 325 degree oven for about 25 minutes. or golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.36 Kcal (713 kJ)
Calories from fat 100.34 Kcal
% Daily Value*
Total Fat 11.15g 17%
Sodium 118.3mg 5%
Potassium 24.49mg 1%
Total Carbs 16.16g 5%
Sugars 1.81g 7%
Dietary Fiber 0.56g 2%
Protein 1.94g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 492.23 Kcal (2061 kJ)
Calories from fat 289.91 Kcal
% Daily Value*
Total Fat 32.21g 17%
Sodium 341.82mg 5%
Potassium 70.77mg 1%
Total Carbs 46.68g 5%
Sugars 5.24g 7%
Dietary Fiber 1.63g 2%
Protein 5.59g 4%
Vitamin C 0.2mg 0%
Iron 0.5mg 1%
Calcium 10.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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