3534 vegan moosewood Recipes

fine toasted breadcrumb, minced celery, minced white onion, minced carrot, green bell pepper, minced, chopped fresh parsley, canola oil, frozen extra firm silken tofu or 16 oz frozen waterpacked firm tofu, phillips seasoning, dry mustard, vegan mayonnaise, salt

lasagna noodles (enough for 4 layers in a 9 x13 pan), vegan margarine, flour , and, flour, unsweetened soymilk, salt, pepper, nutmeg, olive oil, onion, finely sliced, shallots, finely sliced, fennel bulb, finely sliced, leek, finely sliced, portabella mushrooms, sliced, fresh oyster mushrooms, sliced, vegan sherry wine, raw unsalted macadamia nuts, flour, nutritional yeast, garlic powder, salt

almond milk, frozen banana, raw cacao powder, agave nectar, peanut butter, protein powder , such as tru-food vegan

tortillas, vegan refried beans, hummus, raw baby spinach leaves (about a handful per tortilla) or 1 cup greens, of your choice (about a handful per tortilla), alfalfa sprout, an avocado, sliced, salad dressing, of your choice (i use asian seseme seed ginger )

unbleached flour, arrowroot, baking soda, salt, unbleached cane sugar or 1 1/2 cups white beet sugar, divided, cinnamon, vegan margarine, water, liquid lecithin, vanilla, water , for sprinkling on cookies

margarine (earth balance), sugar, all-purpose flour, cream cheese (vegan), tofu, very well drained (extra firm ), sugar, vanilla extract, lemon juice, flour

pecans (chopped ), vegan margarine (i used earth balance-1 stick), light brown sugar, maple syrup, vanilla extract, salt, unleavened gluten-free baking flour, sanding sugar (or raw sugar), fresh ground nutmeg (or other spice-optional)

bananas, vegan margarine, melted, sugar, brown sugar, vanilla, flour, baking soda, salt, cinnamon, chocolate chips

cucumber, peeled , seeds removed, shredded, vegan sour cream , i use tofutti non-hydrogenated brand, red wine vinegar, garlic clove, minced, olive oil, lemon zest, grated, fresh mint, chopped, salt , to taste

ziti pasta, vegan mayonnaise, chipotle peppers with adobo sauce, cut thinly sliced red bell pepper, chopped celery, green onion, cilantro, garlic clove, minced, vegetable oil, cumin, lime zest, lime juice, ground black pepper

flour, nutritional yeast flakes, boiling water, almond milk or 1 cup soymilk or 1 cup rice milk, turmeric, salt, soy sauce, garlic powder, vegan butter or 1/2 cup margarine, cooked pasta

shell pasta, dry, earth balance margarine (soy free version), nutritional yeast, salt, garlic powder, onion powder, paprika, rice milk, vegan cheddar cheese, shredded (daiya brand is soy free), water

dry cake mix, diet lemonade, lemon juice, chocolate (i use chips), vegan margarine, soymilk

olive oil, zucchini , chopped into matchsticks, carrots, roughly chopped, garlic clove, minced, whole wheat lasagna noodles, firm tofu, pressed, oregano, basil or 1 -2 tsp nice fresh , chopped, shakes dried rosemary, shakes salt, vegan mozzarella cheese, shredded, vegan parmesan cheese, organic tomato sauce

boiling potatoes, cabbage, quartered, vegan margarine, soymilk, salt, fresh ground pepper, spring onions

grape tomatoes, halved, vegan bacon, vegetable oil, red wine vinegar, olive oil, salt, black pepper, freshly ground, fresh basil, chopped, whole wheat bread, cubed and dried overnight, dried basil, salt , to taste

apricot jam, dijon mustard, canola oil, divided, fresh shiitake mushrooms, stemmed and sliced, cashews, scallions, trimmed and thinly sliced, shredded carrot, garlic cloves, minced, grated fresh ginger, soy sauce, wonton wrapper (egg-free if vegan)

potatoes, head broccoli, head cauliflower, dairy-free margarine, vegan cream cheese (tofutti brand recommended), garlic clove, minced, salt (to taste), pepper (to taste)