57 vegan herbed Recipes

  • Vegan Meat Lovers Pizza
    warm water (100 degrees f), yeast or 1 1/2 tsp fast rising and
    24 More
    warm water (100 degrees f), yeast or 1 1/2 tsp fast rising, sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, onion , cut into slivers, vegan pepperoni, oil, gimmie lean sausage flavor, ground fennel, garlic powder, basil, onion powder, italian spices, oil, hunt tomato sauce with basil garlic and oregano, red pepper flakes, garlic powder, italian spices, pizza seasoning, basil, oregano, vegan mozzarella cheese or 5 oz , sliced very thin
    55 min, 26 ingredients
  • Vegan Lasagna
    oil, eggplants, chopped (around 5 cups) and
    23 More
    oil, eggplants, chopped (around 5 cups), bell peppers, chopped (around 3 cups), onions, chopped (around 2 cups), carrots, grated (about 4 cups or 4 carrots), zucchini, grated (around 3 cups), mushrooms, coarsely chopped (around 4 cups), garlic cloves, crushed (less if not as fond of garlic as i am), chopped fresh parsley, chopped fresh oregano, tomato paste, vegan chicken bouillon powder, mixed herbs (or italian herb mix), ketchup, pasta sauce (tomato, onion and herbs), red wine (choose a vegan wine) (optional), salt and pepper, cornstarch, soymilk, silken tofu, vegan chicken bouillon powder, nutritional yeast flakes (or more to taste), salt and pepper, lasagna sheets (gluten-free if necessary), vegan parmesan cheese, grated
    2 hour , 25 ingredients
  • Herbed Chicken in Puff Pastry
    organic boneless skinless chicken breasts, vegan margarine and
    6 More
    organic boneless skinless chicken breasts, vegan margarine, sheet puff pastry, soy coffee creamer, soy cream cheese (herb and garlic), fresh parsley (chopped ), mushroom (chopped fine ), marsala wine
    16 min, 8 ingredients
  • Vegan Potatoes
    sliced white potatoes, diced green pepper and
    6 More
    sliced white potatoes, diced green pepper, diced red pepper, sliced mushrooms, chopped garlic (polaner brand is nice and sweet), vegetable oil, black pepper, spices (i used mccormick grill mates roasted garlic & herb )
    25 min, 8 ingredients
  • Vegan Bean Cassoulet
    olive oil, onion, diced, carrot, diced and
    14 More
    olive oil, onion, diced, carrot, diced, stalk celery, diced, red potatoes, diced, garlic cloves, minced, herbes de provence (there are a few great recipes on the zaar), sea salt, pepper, bay leaf, cannellini beans, drained (aka white beans, great northern), diced tomatoes, vegetable broth, olive oil, whole wheat bread, parsley, garlic cloves, peeled
    1 hour 30 min, 17 ingredients
  • Vegan Split Pea Soup
    split peas, rinsed and drained, water and
    8 More
    split peas, rinsed and drained, water, carrots, peeled and diced, onion, diced, celery, 1/2 cup diced, bay leaves, minced garlic, dried herbs de provence seasoning, kosher salt, fresh ground pepper
    1 hour 15 min, 10 ingredients
  • Vegan Herbed Stuffing
    stale bread cubes and
    10 More
    stale bread cubes, cooked rice (or other grain such as quinoa), onion, minced, celery, finely chopped, fresh thyme, chopped, fresh sage, chopped, fresh rosemary, chopped, chopped fresh parsley, olive oil, vegetable broth, salt (depending on content of broth or to taste depending on content broth)
    55 min, 11 ingredients
  • Vegan Carbonara Pasta
    mushrooms, chopped, onions, chopped, vegetarian bacon and
    8 More
    mushrooms, chopped, onions, chopped, vegetarian bacon, pasta (mini macaroni), olive oil, garlic cloves, mixed italian herbs, soya milk, cornstarch, soy yogurt, vegan parmesan cheese
    20 min, 11 ingredients
  • Herbed Crescent Rolls
    flour, sugar, arrowroot, salt, dry active yeast and
    7 More
    flour, sugar, arrowroot, salt, dry active yeast, soymilk (or other non-dairy milk of choice), water, vegan margarine, liquid lecithin, freshly chopped basil, freshly chopped parsley, olive oil, plus additional for oiling pans and tops of rolls
    5 hour 15 min, 12 ingredients
  • Vegan Stuffed Mushrooms
    mushrooms, bread crumbs, white wine, olive oil and
    5 More
    mushrooms, bread crumbs, white wine, olive oil, diced red onion chopped, garlic clove pressed, sea salt, fresh parsley chopped, herbs
    1 hour , 9 ingredients
  • Asparagus with Herb Butter
    vegan margarine or 2 tbsp margarine and
    3 More
    vegan margarine or 2 tbsp margarine, chopped fresh tarragon or 1/2 tsp basil, grated lemon , rind of, asparagus spears, drained
    15 min, 4 ingredients
  • Vegan  Cream  of Mushroom Soup
    sliced mushrooms (fresh organic is the best ) and
    8 More
    sliced mushrooms (fresh organic is the best ), i can tsp believe it s not butter spread, garlic, chopped (to your liking), cashews, water, chili powder (add as little or much as you like), mixed italian herbs (add a little at a time), salt (add as little or much as you like), ground nutmeg (add as little or much as you like)
    40 min, 9 ingredients
  • Vegan Stuffed Portabella Mushrooms.
    portabella mushrooms, granny smith apples, shredded and
    11 More
    portabella mushrooms, granny smith apples, shredded, carrots, shredded, firm tofu, shredded, cremini mushrooms (or regular white button ), blanched almond, fresh ginger, finely minced, garlic cloves, finely minced, zucchini, cauliflower floret (optional), olive oil, divided, tamari soy sauce, herbes de provence
    1 hour , 13 ingredients
  • Vegan Quiche With Mushrooms and Shallots and a Herb Crust Vegan Quiche With Mushrooms and Shallots and a Herb Crust
    water, sea salt and
    29 More
    water, sea salt, agave nectar (i think any sub here would be fine), flax seed meal, flour (i used barley but most any sort should work), chana flour (garbanzo bean flour, or any sub you like), olive oil, black pepper, chopped parsley (or other fresh herb), cornmeal (for dusting), olive oil, shallots, chopped fine, mushroom, diced, red bell pepper, diced, cumin, red pepper flakes (optional), fresh parsley, chopped, lemon juice, firm silken tofu (usually 12-14 oz), arrowroot, powder, sea salt, black pepper, plain soymilk, nutritional yeast (or vegan parm), pine nuts (or sub blanched almonds), agave nectar, vegan mozzarella cheese (or jack) or 1/4 cup , grated (or jack), olive oil, red wine vinegar, agave nectar, vegan mozzarella cheese or 2 tbsp , grated
    1 hour 55 min, 31 ingredients
  • Vegan Garlic and Herb Pretzels Vegan Garlic and Herb Pretzels
    yeast, warm water, salt, vegan sugar, flour and
    4 More
    yeast, warm water, salt, vegan sugar, flour, crushed garlic, basil, parsley, sea salt
    30 min, 9 ingredients
  • Vegan Haggis With Baked Onions Vegan Haggis With Baked Onions
    onions, unpeeled and trimmed, sunflower margarine and
    16 More
    onions, unpeeled and trimmed, sunflower margarine, rolled oats, preferably organic, pinhead oats, chopped mixed nuts, onion, finely chopped, mushrooms, finely chopped, carrot, finely chopped, red kidney beans, drained and chopped, vegetable suet, yeast extract (ie marmite or vegemite), ground black pepper, mixed fresh herbs, chopped, grated nutmeg, lime , juice of, whiskey, chopped fresh chives, to garnish, chopped fresh parsley, to garnish
    1 hour 40 min, 18 ingredients
  • Vegan Spag Bol (Spaghetti Bolognaise) Vegan Spag Bol (Spaghetti Bolognaise)
    onion, chopped, garlic cloves, crushed, chopped mushroom and
    12 More
    onion, chopped, garlic cloves, crushed, chopped mushroom, diced sweet potato, diced courgette, carrot, grated, chopped tomatoes with juice, tomato paste, stock, cube (optional), red lentil, water, salt, pepper, mixed herbs, dried basil
    20 min, 15 ingredients
  • Tofu Spinach Calzones (vegan or vegetarian) Tofu Spinach Calzones (vegan or vegetarian)
    warm water (100 degrees f), yeast (can use rapid rise) and
    19 More
    warm water (100 degrees f), yeast (can use rapid rise), sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, vegan mozzarella cheese (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces) or 5 oz , cut in 1/4 inch chunks (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces), mori-nu firm tofu , plus, mori-nu firm tofu (this is the kind that comes in the juice box and may be with the dry foods), chopped spinach , defrosted and drained well, garlic powder, basil, pizza seasoning, salt and pepper, onion, peeled and cut into small dice, hunts tomato sauce with basil garlic and oregano, heated with, sugar , to cut acidity, cooking spray or oil
    35 min, 21 ingredients




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