39 vegan gravy Recipes

vegetable broth, nutritional yeast, cornstarch, spices, to taste (such as onion powder , garlic, oregano, paprika, whatever you like), salt and pepper

vegetarian chicken strips, lightlife smart strips chick n style seasoned veggie strips meat free (has 0 g of fat and 14 grams of protein), peas and carrots, chopped celery, chopped red bell pepper (optional, for added vitamins and a sweeter taste), sauted mixed mushrooms (i like crimini, which are tiny portobello mushroom, but whatever mushrooms you like, please use less), chopped leek (or scallion or shallot), vegetable stock (which has 0 g of fat), white wine (totally optional), garlic salt, fresh tarragon (optional as well ), sage, thyme, white pepper (or black if you prefer ), soy flour (for a thick gravy, if you like yours thinner, don tsp use all of this, just use enough until its the cup), worcestershire sauce

bisquick heart smart mix, soymilk, earth balance butter, onions, diced, flour, water, warmed, better than bullion vegetable stock base, garlic powder, fresh ground black pepper, braggs liquid aminos , amino acid, cornstarch

vegetable broth (for sauteeing ), cremini mushroom, stems removed and diced, shallot, finely diced (about 1/4 cup), garlic clove, minced, vegetable broth, braggs liquid aminos (or low sodium soy sauce), whole wheat flour, nutritional yeast, red wine vinegar

breadcrumbs, plain soymilk (or rice milk), vegetable broth, textured vegetable protein, onion, finely diced, dried parsley flakes, garlic powder, nutmeg , to taste, sea salt , to taste, black pepper, extra vegetable broth, canola oil, button mushrooms, halved and then sliced, soy coffee creamer, cornstarch, vegetable broth, nutritional yeast, nutmeg, braggs liquid aminos

mountain country tomato gravy, bacon fat or 2 tbsp butter, or olive oil, flour, sugar, salt (option), pepper (scant), diced tomatoes, milk

whole wheat pastry flour, cashew pieces, water, chicken-flavored vegetarian seasoning, braggs liquid aminos or 1 tbsp soy sauce, garlic powder, onion powder, salt (or to taste)

water, cashews, salt, onion powder, arrowroot (starch), nutritional yeast

onion, finely chopped, olive oil, vegetable stock, cornstarch , dissolved in 1 tbsp of water, soy sauce, tomato paste, maple syrup, prepared mustard, paprika, bay leaf

vegetable oil, garlic cloves, minced, yellow onions, chopped, all-purpose white flour, nutritional yeast, reduced sodium soy sauce (tamari), water, sage, ground black pepper, salt, white mushrooms, sliced (optional), flour (optional) or 2 tbsp cornstarch (optional)

flour, salt, baking powder, baking soda, margarine, soymilk, apple cider vinegar, mushroom broth, flour, salt (to taste), pepper (to taste), fresh thyme (optional), margarine

frozen french-cut green beans, thawed, soymilk, french-fried onions, divided, salt, pepper, onions, finely diced, canola oil, garlic, minced, vegetable stock, tamari, rubbed sage, dried thyme, salt, pepper, flour, browned (see note ), chopped fresh parsley

lentils (calls for 1 lb ground beef in the cookbook), sea salt, pepper, ground nutmeg, ground ginger, cornstarch (or potato flour), plain unsweetened soymilk (approx, see directions ), plain unsweetened soymilk, cornstarch (originally called for flour but is better for this imo), salt and pepper, to taste, onions, finely chopped

flour, nutritional yeast flakes, oil or 1/3 cup margarine, water, soy sauce or 2 -3 tsp tamari, salt & pepper, to taste

water, raw cashews, braggs liquid aminos (or soy or tamari sauce), nutritional yeast, minced garlic (1 clove), chopped onion, salt, ground rosemary

cream of mushroom soup, milk (use 1/2 the can from the soup), frozen veggie sausage, buttermilk biscuits (refrigerator kind ), black pepper

vegetable oil, seitan, sliced thin (homemade or store bought ), onion, finely chopped, garlic cloves, minced, soy sauce, balsamic vinegar, unbleached white flour, vegetable oil, vegetable broth, garlic powder, onion powder, salt, ground black pepper, kitchen bouquet (gravy browner), soy sauce, nutritional yeast flakes