5648 vegan edamame hummus Recipes
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shelled frozen edamame or 1 1/2 cups frozen edamame and12 Moreshelled frozen edamame or 1 1/2 cups frozen edamame, tahini, water, freshly-grated lemon zest, fresh-squeezed lemon juice, garlic clove, smashed, kosher salt, ground cumin (or more to taste), ground coriander, dried chipotle powder (optional to taste) (optional) or 1 pinch dried ancho chile powder (optional to taste) (optional) or 1 pinch cayenne pepper (optional to taste), olive oil, divided, chopped fresh flat-leaf parsley, white sesame seeds (optional) or black sesame seed (optional)15 min, 13 ingredients
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boiled edamame, shells removed and7 Moreboiled edamame, shells removed, frozen chopped spinach (1 small package), garbanzo beans, drained, garlic cloves (this can be very strong, if you have an aversion to strong taste, reduce the !), tahini, olive oil (i usually add the amount i need to get the consistency right), sea salt (about), red pepper flakes (i love these(but they make the hummus very hot) (optional)10 min, 8 ingredients
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Vegan Edamame Hummusfrozen edamame, pre-shucked, spinach , tightly packed and9 Morefrozen edamame, pre-shucked, spinach , tightly packed, garlic cloves, tahini, olive oil, flax seed oil, lemon juice, tamari, hot sauce, salt, ground black pepper10 min, 11 ingredients
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Light Edamame Hummusedamame, shelled, low-fat mayonnaise, low-fat plain yogurt and5 Moreedamame, shelled, low-fat mayonnaise, low-fat plain yogurt, lemon juice, ground cumin, chili powder, coriander, coarsely chopped, salt and pepper15 min, 8 ingredients
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Edamame Hummus (Food Network Kitchens)frozen shelled edamame (green soy beans), about 1 1/2 cups and11 Morefrozen shelled edamame (green soy beans), about 1 1/2 cups, tahini, water, freshly grated lemon zest, lemon (about 3 tbsp), juiced, garlic , smashed, teaspooon kosher salt, ground cumin, ground coriander, extra-virgin olive oil, chopped fresh flat-leaf parsley, suggested serving: sliced cucumbers, celery, and olives20 min, 12 ingredients
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Edamame Hummus with Pita Crispspitas , split in half horizontally and11 Morepitas , split in half horizontally, frozen blanched shelled edamame (green soybeans), extravirgin olive oil, divided, salt, ground cumin, ground coriander, garlic cloves, peeled, fresh flat-leaf parsley leaves, tahini (sesame-seed paste), water, fresh lemon juice, paprika12 ingredients
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Edamame Hummusfrozen edamame, garlic peeled and trimmed and10 Morefrozen edamame, garlic peeled and trimmed, macadamia or olive oil, toasted sesame oil, lemon juice freshly squeezed, redhot original cayenne pepper sauce to taste, cumin seed toasted and finely ground, white pepper to taste, salt to taste, water, drop extra virgin olive oil, black sesame seeds toasted12 ingredients
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Edamame Hummusfrozen shelled edamame (green soybeans) and9 Morefrozen shelled edamame (green soybeans), garlic cloves, peeled, olive oil, ground cumin, kosher salt, freshly ground black pepper, chopped fresh cilantro, fresh lemon juice, tahini (sesame-seed paste), water15 min, 10 ingredients
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Japanese Edamame Hummusfrozen shelled edamame, sesame oil, soy sauce and5 Morefrozen shelled edamame, sesame oil, soy sauce, fresh ginger, minced, wasabi powder (more or less to taste), garlic clove, black pepper , to taste, water20 min, 8 ingredients
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Tuna Salad With Edamame Hummussushi-quality tuna, soy sauce , with, ginger, lemon tahini and8 Moresushi-quality tuna, soy sauce , with, ginger, lemon tahini, carrot, peeled and slivered, shelled edamame, tahini, fresh-grated gingerroot, toasted sesame oil, garlic cloves, sea salt (or to taste), fresh-squeezed lemon juice1 hour 15 min, 13 ingredients
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Toasted Vegan Avocado and Tomato Sandwichbagels , of your choice or 2 slices of your favorite bread and3 Morebagels , of your choice or 2 slices of your favorite bread, vegan margarine or 1 tbsp hummus, enough to spread on both sides, avocados , depending on size of the bread, tomatoes, again , depending on size of the bread10 min, 4 ingredients
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