20910 veg chickpea greek super food Recipes

  • Easy Food Processor Hummus
    chickpeas, drained and rinsed, lemon , juice and pulp of and
    2 More
    chickpeas, drained and rinsed, lemon , juice and pulp of, crushed garlic, extra virgin olive oil
    10 min, 4 ingredients
  • Veg-All Casserole
    water chestnuts, sliced, veg-all, drained, butter and
    8 More
    water chestnuts, sliced, veg-all, drained, butter, celery, chopped, onions, chopped, garlic clove, chopped, sour cream, miracle whip, cheese, grated (of your choice), ritz crackers, crushed, butter
    45 min, 11 ingredients
  • Chickpea Soup
    dried chickpeas , or 3 15-oz cans chickpeas, rinsed and
    9 More
    dried chickpeas , or 3 15-oz cans chickpeas, rinsed, olive oil, onions, coarsely chopped, garlic cloves, chopped, thyme, dry white wine, vegetable broth, kosher salt, broccoli , stems reserved for another use, cut into small florets, flat-leaf parsley and fresh tarragon leaves (for garnish)
    10 ingredients
  • Chickpea Curry (Vegan -Pressure Cooker)
    olive oil, cumin seeds, onion, finely sliced and
    11 More
    olive oil, cumin seeds, onion, finely sliced, crushed garlic (extra if you want more garlic flavour), ground coriander, garam masala (extra for a spicier dish), ground turmeric, cooked chickpeas (roughly 29.5 oz in total ) or 2 (420 g) cans chickpeas, rinsed well and drained (roughly 29.5 oz in total), diced tomatoes (roughly 28 oz in total ), potatoes, peeled and cut into cubes, salt (add more to taste if desired), fresh ground black pepper, water, fresh cilantro stem , as garnish (cilantro also known as coriander)
    35 min, 14 ingredients
  • Chickpea Curry With Fresh Dill (Rasa Walla Kabuli Chana)
    canola oil, yellow onion, finely chopped and
    10 More
    canola oil, yellow onion, finely chopped, cayenne (or less ), coriander seed, finely ground, grated garlic, grated fresh ginger, ground turmeric, tomato, finely chopped, chopped fresh dill leaves , and tender stalks, cooked chickpeas or 1 (15 oz) can chickpeas, drained, water, salt (or less )
    40 min, 12 ingredients
  • Chickpea-Broccoli Burgers
    couscous, water, broccoli florets, olive oil and
    6 More
    couscous, water, broccoli florets, olive oil, chopped onion, ground cumin, cooked chickpeas or 1 (15 oz) can chickpeas, rinsed and drained, toasted sesame tahini, plain breadcrumbs, salt , to taste
    11 min, 10 ingredients
  • Chickpea and Date Tagine, Vegetarian
    olive oil, onions, diced or 2 cups diced onions and
    11 More
    olive oil, onions, diced or 2 cups diced onions, garlic cloves, minced or 4 tsp minced garlic, ground cumin, ground coriander, ground ginger, ground cinnamon, crushed tomatoes, cooked chickpeas or 2 (15 oz) cans chickpeas, rinsed and drained, whole wheat couscous, pitted dates, halved, lemon juice, chopped fresh cilantro
    1 hour , 13 ingredients
  • Simple Veg-All Casserole Simple Veg-All Casserole
    veg-all, drained, corn, drained, celery, chopped and
    5 More
    veg-all, drained, corn, drained, celery, chopped, onion, chopped, mild cheddar cheese, shredded, mayonnaise, butter, melted, saltine crackers, crushed
    40 min, 8 ingredients
  • Veg-All Salad Veg-All Salad
    mixed vegetables (i prefer veg-all), imitation crabmeat and
    4 More
    mixed vegetables (i prefer veg-all), imitation crabmeat, ranch dressing, mayonnaise, salt, pepper
    15 min, 6 ingredients
  • VEG-ALL CASSEROLE ala Nita VEG-ALL CASSEROLE ala Nita
    sweet onion, chopped (vidalia if available) and
    18 More
    sweet onion, chopped (vidalia if available), celery ribs, scraped ,strings removed,chopped, veg-all vegetables, drained well, campbell cream of mushroom soup, grated sharp cheddar cheese, chopped pimiento, drained well, water chestnut, drained and chopped (i don tsp add these) (optional), mayonnaise, herbes de provence (or mixture of basil, rosemary, parsley to taste) (optional), onion powder (not onion salt), celery salt, celery seeds (optional), granulated sugar, table salt, black pepper, cheese ritz crackers or 1 package ritz cracker, butter, melted, paprika, for sprinkling on top (optional), grated sharp cheddar cheese , to spinkle over this if using plain ritz crackers (optional)
    1 hour 5 min, 19 ingredients
  • Classic Veg-All Salad Classic Veg-All Salad
    veg-all (or 2 small, prefer smaller size pieces not homes... and
    7 More
    veg-all (or 2 small, prefer smaller size pieces not homestyle, drained), tuna, drained, head lettuce , small pieces, tomatoes, small chopped, cucumber, chopped, onion, chopped (to taste), mayonnaise , add additional, mayonnaise , as needed to get desired consistency
    1 hour 30 min, 8 ingredients
  • Marinated All-Veg Medley Salad Marinated All-Veg Medley Salad
    veg-all mixed vegetables, drained and
    15 More
    veg-all mixed vegetables, drained, red kidney beans, drained, sliced water chestnuts, drained (whole can bs used and simply quartered), sweet whole kernel corn, chopped onion, chopped celery, green pepper, chopped, oranges or 1 medium red pepper, chopped, chopped fresh carrot, sugar or 1 cup splenda granular , sugar substitute, apple cider vinegar, flour, salt, celery seed, black pepper, prepared mustard
    45 min, 16 ingredients
  • Garlicky Baby Food Spread Garlicky Baby Food Spread
    chickpeas, garlic cloves, raw, olive oil, lime juice and
    3 More
    chickpeas, garlic cloves, raw, olive oil, lime juice, spinach, raw, water (more or less , to acquire desired consistency), black pepper
    7 min, 7 ingredients
  • Hummus (Food Network Kitchens) Hummus (Food Network Kitchens)
    chickpeas, rinsed and drained, water, tahini and
    8 More
    chickpeas, rinsed and drained, water, tahini, freshly squeezed lemon juice, kosher salt, garlic, extra-virgin olive oil, plus more for serving, freshly ground black pepper, chopped fresh flat-leaf parsley leaves, suggestion : assorted flat breads, and brine-cured olives, copyright 2001 television food network , g.p. all rights reserved
    20 min, 11 ingredients
  • Veggie Stack Pita Pockets (Food Network Kitchens) Veggie Stack Pita Pockets (Food Network Kitchens)
    chickpeas or white beans, rinsed and drained, water and
    8 More
    chickpeas or white beans, rinsed and drained, water, grated manchego or pecorino romano cheese, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, red pepper flakes, extra-virgin olive oil, ripe hass avocado, pitted and sliced, cucumber, sliced or 1/2 bell pepper, seeded and sliced, whole-wheat pita minis (3 inches), lightly toasted
    13 min, 10 ingredients
  • Veggie-Stack Pita Pockets (Food Network Kitchens) Veggie-Stack Pita Pockets (Food Network Kitchens)
    chickpeas or white beans, rinsed and drained, water and
    9 More
    chickpeas or white beans, rinsed and drained, water, grated manchego or pecorino romano cheese, freshly squeezed lemon juice, kosher salt, plus more for seasoning, red pepper flakes, extra-virgin olive oil, freshly ground black pepper, ripe hass avocado, pitted and sliced, cucumber, sliced or 1/2 bell pepper, seeded and sliced, whole-wheat pita minis (3 inches), lightly toasted
    13 min, 11 ingredients
  • Chinese Prawn And Veg Patties Chinese Prawn And Veg Patties
    veg oil for frying, shallots, thinly sliced and
    7 More
    veg oil for frying, shallots, thinly sliced, crushed garlic cloves, green pepper chopped, celery, chopped, beansprouts, peeled prawns, beaten eggs, sweet chili sauce
    20 min, 9 ingredients
  • Chickpea Confit Chickpea Confit
    garlic cloves (from 1 head ), cumin seed, mustard seeds and
    4 More
    garlic cloves (from 1 head ), cumin seed, mustard seeds, cooked chickpeas (or 28 oz canned chickpeas, well rinsed and drained), kosher salt, whole black peppercorn, blended oil , as needed (50 percent canola oil, 50 percent extra-virgin olive oil)
    55 min, 7 ingredients




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