27362 veau veal stock ways Recipes
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veal shanks, trimmed, salt, divided and13 Moreveal shanks, trimmed, salt, divided, freshly ground black pepper, all-purpose flour (about 1 oz), butter, divided, chopped yellow onion (about 1 medium), chopped carrot (about 1 medium), chopped celery (about 1 stalk ), bacon slices, diced (uncooked ), dry white wine, fat-free , less-sodium beef broth, no-salt-added whole tomatoes, drained and chopped, chopped fresh flat-leaf parsley, grated lemon rind, garlic clove, minced15 ingredients
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Veal Scaloppini with Saffron Cream Sauce (Giada De Laurentiis)veal scaloppini (about 12 slices) and11 Moreveal scaloppini (about 12 slices), salt and freshly ground black pepper, butter, olive oil, cremini mushrooms, sliced, shallots, finely chopped, dry white wine, beef broth, saffron threads, heavy cream, frozen peas, thawed, lemon, cut into wedges45 min, 12 ingredients
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Veal Schnitzel (Rachael Ray)veal cutlets, waxed paper, flour, salt and pepper, eggs and6 Moreveal cutlets, waxed paper, flour, salt and pepper, eggs, a drizzle extra-virgin olive oil, cracker meal , found near bread crumbs or at fish counter in market, butter, for frying, whole nutmeg, chopped fresh parsley, for garnish, lemon, cut into wedges20 min, 11 ingredients
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Veal Suitcases Peruginaveal scaloppine , about 3 oz each and9 Moreveal scaloppine , about 3 oz each, very thin slices prosciutto (about 4 oz), fresh mozzarella , cut into 8 slices, salt and freshly ground pepper, unbleached all-purpose flour, unsalted butter, extra virgin olive oil, dry marsala, freshly squeezed lemon juice, minced fresh flat-parsley25 min, 10 ingredients
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Veal with Artichokes and Wild Mushrooms (Emeril Lagasse)veal medallions (2 to 3 oz each), pounded about 1/4 inch ... and21 Moreveal medallions (2 to 3 oz each), pounded about 1/4 inch thick, essence , recipe follows, olive oil, minced shallots, minced garlic, sliced assorted fresh wild mushrooms, blanched quartered artichoke hearts, chopped green onions, kosher salt, turns freshly ground black pepper, freshly squeezed lemon juice, dry white wine, heavy cream, unsalted butter, in pieces, at room temperature, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme27 min, 22 ingredients
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Veal Cordon Bleuveal cutlets (about 1 lb), freshly ground black pepper and9 Moreveal cutlets (about 1 lb), freshly ground black pepper, fat-free swiss cheese, lean cooked ham, all-purpose flour, egg substitute, dry breadcrumbs, reduced-calorie margarine, fresh parsley sprigs (optional), lemon slices (optional)11 ingredients
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Veal Cutletveal pounded, olive oil none, whole eggs beaten and5 Moreveal pounded, olive oil none, whole eggs beaten, water beaten with eggs, bread crumbs plain, parmesan cheese grated, garlic powder, paprika powder30 min, 8 ingredients
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Veal Roast With Rice Stuffingveal top round roast, 3 to 4 inches thick , butterflied and4 Moreveal top round roast, 3 to 4 inches thick , butterflied, salt, pepper, rice stuffing, bacon5 ingredients
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Veal Scallopiniveal cutlets, vegetable oil, onion, thinly sliced and8 Moreveal cutlets, vegetable oil, onion, thinly sliced, fresh mushrooms, sliced, garlic, minced, all-purpose flour, salt, pepper, dry white wine, water, chopped fresh parsley (optional)11 ingredients
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Veal with Mustard Cream Sauceveal cutlets, salt, black pepper, olive oil, divided and5 Moreveal cutlets, salt, black pepper, olive oil, divided, fat-free , less-sodium chicken broth, fat-free half-and-half, dijon mustard, lemon juice, chopped fresh parsley13 min, 9 ingredients
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Veal Piccataveal cutlets (1/4 inch thick ), all-purpose flour, pepper and8 Moreveal cutlets (1/4 inch thick ), all-purpose flour, pepper, salt, vegetable cooking spray, vegetable oil, reduced-calorie margarine, canned low-sodium chicken broth, undiluted, chopped fresh parsley, lemon juice, thick) lemon slices, cut into quarters12 min, 11 ingredients
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Veal In Paprika Creamveal stew meat, cut into 1-inch cubes, garlic, minced and10 Moreveal stew meat, cut into 1-inch cubes, garlic, minced, butter or margarine, all-purpose flour, beef consomm, lemon juice, paprika, bay leaf, boiling onions, peeled, dry white wine, commercial sour cream, hot cooked noodles12 ingredients
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Veal Cutlets with Wine-Braised Mushroomsveal scaloppine, all-purpose flour, olive oil, divided and9 Moreveal scaloppine, all-purpose flour, olive oil, divided, pre-sliced mushrooms, sliced green onions, low-salt beef broth, dry marsala wine, water, chopped seeded tomato, salt, freshly ground black pepper, chopped fresh parsley22 min, 12 ingredients
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Veal And Noodle Stewveal stew meat, cut into 1-inch cubes, onion, chopped and7 Moreveal stew meat, cut into 1-inch cubes, onion, chopped, vegetable oil, water, egg noodles, cooked and drained, chopped fresh mushrooms, salt, white pepper, carton commercial sour cream9 ingredients
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Veal Parmesanveal cutlets (about 1/2 inch thick ), all-purpose flour and8 Moreveal cutlets (about 1/2 inch thick ), all-purpose flour, black pepper, egg whites, lightly beaten, italian-seasoned breadcrumbs, grated fresh parmesan cheese, olive oil, tomato sauce, shredded part-skim mozzarella cheese10 ingredients
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Veal in Lime Cream Sauceveal cutlets (1/4 inch thick ), salt and8 Moreveal cutlets (1/4 inch thick ), salt, freshly ground pepper, butter-flavored vegetable cooking spray, fresh lime juice, dry white wine, all-purpose flour, canned low-sodium chicken broth, evaporated skimmed milk, lime zest23 min, 10 ingredients
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