425 veal peppers cheese Recipes
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crushed marie callender french bread garlic croutons and11 Morecrushed marie callender french bread garlic croutons, water, egg, beaten, ground chuck, ground veal, ground pork (unseasoned), freshly grated parmesan cheese, freshly grated pecorino romano cheese, onion, finely diced, fresh garlic , put through a garlic press, salt (i use sea ), pepper to taste30 min, 12 ingredients
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ground beef, ground pork, ground veal, egg (beaten ), milk and13 Moreground beef, ground pork, ground veal, egg (beaten ), milk, plain breadcrumbs, parmesan cheese, salt, black pepper, minced garlic (from jar), dried onion flakes, dried oregano, dried basil, dried parsley, granulated sugar, crusty hoagie rolls, provolone cheese (for topping ), marinara sauce (see my of alan leonetti (2 servings) (((the best))))35 min, 18 ingredients
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chopped pork, chopped beef, chopped veal , meats combined and12 Morechopped pork, chopped beef, chopped veal , meats combined, breadcrumbs, beaten eggs, ketchup, parsley, oregano, salt and pepper, to taste, chopped garlic , to taste, ham, provolone cheese, salami, mozzarella cheese, tomato sauce21 min, 15 ingredients
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lean beef , cut into cubes, veal , cut into cubes and13 Morelean beef , cut into cubes, veal , cut into cubes, onion, coarsely chopped, carrots, coarsely chopped, leeks, trimmed and coarsely chopped, celery stick, coarsely chopped, sea salt, ricotta cheese, egg (wash shell before use), plain flour, plus extra for coating, freshly grated nutmeg (i grate fresh nutmeg-terrific taste), extra virgin olive oil, sea or kosher salt and pepper, parmesan cheese, freshly grated4 hour 10 min, 16 ingredients
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head escarole (about 1/2 lb), carrots, chopped and10 Morehead escarole (about 1/2 lb), carrots, chopped, chicken stock, preferably homemade, ditalini or tubetti, or spaghetti broken into bite-size pieces, freshly grated parmigiano-reggiano cheese, ground veal or beef, plain bread crumbs, freshly grated parmigiano-reggiano cheese, very finely minced onion, egg, salt, freshly ground pepper , to taste12 ingredients
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head escarole (about 1 lb) and12 Morehead escarole (about 1 lb), chicken broth , homemade if you have it, carrots, chopped, ground veal or 1 lb beef, eggs, onion, finely minced, plain breadcrumbs, freshly grated parmigiano-reggiano cheese, salt, pepper, freshly ground (to taste), ditalini or 8 oz tubetti or 8 oz spaghetti, broken into bite sized pieces, egg, mixed, freshly grated parmigiano-reggiano cheese1 hour 10 min, 13 ingredients
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extra virgin olive oil, ground beef, ground veal and15 Moreextra virgin olive oil, ground beef, ground veal, ground pork, hot italian sausage, casing removed, minced garlic, dried oregano, tomato paste, italian whole canned tomatoes or 1 (28 oz) can diced tomatoes, finely chopped, juices reserved, tomato puree, salt & freshly ground black pepper, fresh ricotta, chopped flat leaf parsley, chopped basil, grated parmesan cheese , 1/2 cup set aside, fresh mozzarella cheese, shredded , 1/2 cup set aside, eggs, beaten, lasagna noodle3 hour 30 min, 18 ingredients
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Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs (Giada De Laurentiis)olive oil, pancetta, diced, yellow onion, finely chopped and20 Moreolive oil, pancetta, diced, yellow onion, finely chopped, garlic cloves, minced, crushed red pepper flakes, crushed tomatoes, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, grated pecorino romano, onion, grated, chopped fresh flat-leaf parsley , plus 1/4 cup, grated parmesan cheese , plus 1/4 cup, italian-style bread crumbs, egg, ketchup, garlic cloves, minced, crushed red pepper flakes, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, ground beef, ground veal, smoked mozzarella cheese, cut into 16 (1/2-inch) cubes, bucatini or other long pasta1 hour 15 min, 23 ingredients
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Dan's Meatloafground chuck, ground pork, ground veal and15 Moreground chuck, ground pork, ground veal, chunk baby swiss cheese, whole onion (large), minced, parmesan cheese, grated, prepared mustard, oregano, basil, italian bread crumbs, catsup, worchestershire sauce, butter, olive oil, eggs, lightly beaten, bacon , or bits, salt and pepper, to taste, garlic, pressed1 hour 30 min, 18 ingredients
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John's City Chickenpork tenderloin, cut into 1 inch cubes and10 Morepork tenderloin, cut into 1 inch cubes, veal, cut into 1 inch cubes, flour, grated pasta cheese, garlic clove, dry breadcrumbs (omit cheese and garlic if using seasoned bread crumbs.), eggs, chopped parsley, chicken broth, salt and pepper, oil (for browning meat)2 hour 20 min, 11 ingredients
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Italian-American Meatballswhite bread , stale, cold milk, ground pork, ground veal and10 Morewhite bread , stale, cold milk, ground pork, ground veal, ground beef, parmesan cheese, grated, parmesan cheese, grated, flat leaf parsley, chopped, salt, onions, grated or 1/2 medium onion, finely chopped, garlic cloves, minced or 2 garlic cloves, pressed, egg, beaten, fresh ground black pepper, olive oil, divided50 min, 14 ingredients
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Zuppa Sarda (Emeril Lagasse)beef or veal stock, eggs, grated pecorino cheese and9 Morebeef or veal stock, eggs, grated pecorino cheese, freshly ground black pepper, mozzarella cheese, chopped fresh parsley leaves, carta musica bread (sardinian parchment bread), recipe follows, recipe adapted from the food of southern italy , by carlo middione, published by william morrow, 1987, all-purpose flour, semolina, plus extra for dusting, salt, warm water1 hour 7 min, 12 ingredients
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Best Baked Pasta With Sausagefusilli, olive oil, baby spinach and11 Morefusilli, olive oil, baby spinach, sweet italian sausage, casing removed (veal or pork), onion, chopped, shiitake mushroom, stemmed and sliced, pecorino romano cheese, grated, pecorino romano cheese, grated, unsalted butter, flour, whole milk, nutmeg, seasoned dry bread crumbs, salt and black pepper, as needed1 hour 15 min, 14 ingredients
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Meatballs, Meatloaf, Fricadellenmeatloaf mixture (equal parts ground chuck,pork and veal) and6 Moremeatloaf mixture (equal parts ground chuck,pork and veal), egg, italian seasoned breadcrumbs, all-purpose flour, locatelli grated cheese (use any grated cheese,it will still be good), salt, pepper30 min, 7 ingredients
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Italian Meatloaf With Tomato Gravymeatloaf, dry bread crumbs, olive oil, onion, diced and21 Moremeatloaf, dry bread crumbs, olive oil, onion, diced, garlic, minced or pressed, dried oregano, kosher salt, freshly ground pepper, ground beef, ground veal, ground pork, grated parmesan cheese, worcestershire sauce, eggs, beaten, gravy, onion, diced, garlic , smashed, dried oregano, olive oil, unsalted butter, tomato paste, sugar, low sodium chicken broth, crushed tomatoes, grated parmesan cheese45 min, 25 ingredients
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Rolled Beef with Artichoke Stuffingground veal, ground pork, prosciutto, diced and13 Moreground veal, ground pork, prosciutto, diced, diced asiago cheese (2 oz), diced fontina cheese ( 2 oz), garlic, minced, chopped fennel, marinated artichokes, cut into 1-inch pieces(reserve oil in jar), coarsely chopped italian parsley, minced fresh sage leaves, egg ,beaten1 tbsp dried italian seasoning, salt, pepper, flank steak, hard-cooked eggs, dry red wine1 hour 45 min, 16 ingredients
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Agnolotti with Meat and Spinach Fillingchicken thigh with skin and bones, boneless veal rib chop and21 Morechicken thigh with skin and bones, boneless veal rib chop, pork tenderloin, celery stalk, coarsely chopped, carrot, peeled, coarsely chopped, onion, cut into wedges, fresh sage leaves, fresh rosemary, extra-virgin olive oil, butter, shallot, minced, fresh spinach leaves (about 6 cups packed), freshly grated parmesan cheese, salt, ground black pepper, ground nutmeg, more) all purpose flour, salt, eggs, egg yolks, butter, fresh sage leaves, chopped, parmesan cheese shavings23 ingredients
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French Onion Soup (Barefoot Contessa) Ina Gartenyellow onions, halved, and sliced 1/4-inch thick (8 cups) and10 Moreyellow onions, halved, and sliced 1/4-inch thick (8 cups), unsalted butter, bay leaf, dry sherry, brandy or 1/2 cup cognac, good dry white wine, beef stock, veal stock (or just double up on the beef stock), kosher salt, fresh ground white pepper, freshly grated parmesan cheese (or a cheese of your choice)35 min, 11 ingredients
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