537 vanilla liquid Recipes

quick-cooking rolled oats, brown sugar, butter, melted, corn syrup, liquid honey, vanilla

light cream cheese, light sour cream, sliced strawberry, liquid honey, lemon juice, vanilla

flour, creamy peanut butter, egg, vanilla, salt, baking powder, water, liquid sweetener, salad oil

rolled oats, whole wheat flour, baking powder, cinnamon, canola oil, maple syrup, vanilla, braggs liquid aminos

peanut butter, brown sugar, corn syrup, liquid honey, chopped peanuts, vanilla, corn flakes, chocolate chips, shortening

betty crocker supermoist white or yellow cake mix, shortening, butter or margarine, softened, vanilla, egg, liquid or paste orange food color , as desired

peaches, peeled and roughly chopped, lemon juice, apricot nectar, orange juice (add to the nectar to make 1 cup liquid), vanilla ice cream, ice cubes

poppy seeds, divided, white cake mix (regular size), instant lemon pudding mix, butter, softened, sugar, half-and-half cream, vanilla extract, salt, pink liquid or paste food coloring

chocolate wafer crumbs, butter, melted, sugar, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, eggs, sour cream, vanilla or white chips, peppermint extract, red liquid or paste food coloring, crushed peppermint candy and whipped topping , optional

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, milk, red, green and yellow liquid or paste food coloring

butter, softened, king arthur unbleached all-purpose flour, heavy whipping cream, sugar, butter, softened, sugar, vanilla extract, heavy whipping cream, liquid or paste food coloring, optional

whole-wheat flour, old-fashioned oats, baking powder, no-calorie sweetener packet, salt, fat-free liquid egg substitute, light vanilla soymilk, sugar-free strawberry jam/preserves, sliced strawberries, cool whip free (thawed ), toppings: fat free reddi-wip , sugar-free pancake syrup

cooked white rice, sugar, half-and-half cream, cornstarch, eggs, beaten, vanilla, crushed pineapple , liquid reserved, pecans, toasted and chopped (optional)

cream cheese (8 oz = 227 g), unsalted butter (8 oz = 227 g), sugar (1.75 oz = 50 g), pure vanilla extract (4 g), sift into the cup and level off) bleached all-purpose flour (8 oz = 228 g), salt * (optional), granulated sugar (2.5 oz = 75 g), light brown sugar (2 oz = 54 g), ground cinnamon, golden raisins (3.75 oz = 108 g), coarsely chopped walnuts (3.5 oz = 100 g), apricot preserves (well stirred) (4 oz = 113 g), liquid cup milk (2 oz = 60 g), granulated sugar (0.75 oz = 25 g), ground cinnamon

sugar, liquid glucose or 150 g white corn syrup, water, vanilla extract, honey, cream, warmed slightly (about 75*cup), unsalted butter, cashews

french toast, french pre-sliced bread, butter (enough to cover griddle or bottom of pan), milk (you can also use cream or butter, extra large egg, pure vanilla, ground cinnamon, powdered sugar, cinnamon butter, tub margarine, sugar or powdered, ground cinnamon or to taste, combine the three ingredients and mix thoroughly with a spoon., this will keep well in fridge ., syrup, aunt jemima s syrup, savannah cinnamon (sold at hallmark stores and fine gift shops) or any other liquid cinnamon syrup, heat through till very hot in microwave .

fried corn-meal mush, bring to boil 2-3/4 cups water,combine 1 cup corn meal,1 cup cold water,1 tsp salt,and 1 tsp sugar.gradually add to boiling water,stirring constantly., cook till thick ,stirring often.cover,cook over low heat 10 to 15 minutes., pour into a 8x3x2 loaf pan.cool ,chill overnight., turn out,cut into 1/2 slices.fry slowly in bacon grease or hot oil,turning once.when browned serve buttered and with cream syrup., cream syrup, sugar, cream or canned milk,just enough liquid to make a thick syrup., place on burner and bring to a boil,may boil over,so watch., allow to boil for a few seconds then remove from burner., add 1-1/2 tsp vanilla, grandparents used sorghum for the cream syrup,i prefer the cream syrup myself.

frozen mini fillo shells, fat-free liquid egg substitute, brown sugar (not packed), light whipped butter or light buttery spread, room temperature, drop vanilla extract, salt, roughly chopped pecans, topping: fat free reddi-wip