368617 vanilla glazed pork onions Recipes

pork roast , preferably shoulder or 1 (5 -7 lb) boston butt, paprika, garlic powder, brown sugar, dry mustard, course sea salt, cider vinegar, yellow mustard or 1 cup brown mustard, ketchup, brown sugar, garlic cloves, smashed, kosher salt, cayenne, fresh ground pepper, pan dripping , from pork, onion rolls

pearl onions, cooking oil, garlic, thinly sliced, orange marmalade, salt, ground black pepper, snipped fresh chives or parsley, omit fresh onions and step 1; substitute 1 16-oz package frozen small whole onions and cook according to package directions until tender. drain well and set aside. proceed with step 2. serve with a slotted spoon.

red pearl onions, sherry vinegar, water, sugar, unsalted butter, turkish or 1/2 california bay leaf, seedless red grapes (about 1/2 lb)

carrots, peeled, sliced diagonally, parsnips, peeled, sliced into strips, white pearl onion, peeled and halved, cinnamon stick, fresh orange rind, thyme, garlic salt, powdered ginger, fresh fennel seed, ground into powder, orange juice, fresh squeezed, sweet butter, brown sugar, red peppers, finely chopped (garnish )

white pearl onions, margarine or 3 tbsp butter, currant jelly, sugar, salt

unpeeled white pearl onions (root ends trimmed but left intact), ruby port, low sodium chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar

ground pork, onion, chopped, bean sprouts, cleaned, shiitake mushroom, sliced, firm tofu, cut into 1/2-inch cubes, bean curd, fried (abura-age), stalks green onions, sliced to 1/2-inch pieces, canola oil, oyster sauce, water

frozen pearl onions, cooked and drained, cooking oil, garlic clove, thinly sliced, orange marmalade, salt, pepper, snipped fresh chives

frozen pearl onions, thawed, butter, brown sugar, dijon mustard, minced fresh parsley

lean ground pork, onion, finely chopped (3/4 cup), garlic clove, minced, dried savory, crumbled, salt, ground allspice, black pepper, all-purpose flour, all-purpose flour, baking powder, salt, cold vegetable shortening, cold unsalted butter, cut into 1/2-inch cubes, whole milk, spicy tomato cranberry preserves

sausage ( litre use smoked pork ), cut into 1/2 inch slices, lean cubed pork, onions, chopped, salt , pepper, creole seasoning (leblanc s), garlic powder, water, mahatma long grain rice

unpeeled pearl onions , root ends trimmed but left intact, ruby port, low-salt chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar

boneless pork loin, butter or 1 tbsp margarine, fresh mushrooms, sliced (3 cups), onions, sliced, garlic clove, finely chopped, butter or 1 tbsp margarine, beef broth, chopped fresh basil leaves or 1 1/2 tsp dried basil leaves, worcestershire sauce, pepper, sour cream, gold medal all-purpose flour, tomatoes, peeled, seeded and chopped (1 1/2 cups), hot cooked noodles

white pearl onions, dry sherry, raisins, honey, water, butter, chopped fresh thyme, toasted slivered almonds, red wine vinegar, salt , to taste, ground black pepper , to taste

baby carrots with tops, red pearl onions, sugar, butter, kosher salt

lean pork, onion, garlic, fresh rosemary, olive oil, white wine, fresh medium zucchini