136131 vanilla agave syrup walnuts lower Recipes

vanilla yogurt, maple syrup, self-raising flour, baking powder, vanilla yogurt , drink, egg, maple syrup, extra, ground cinnamon, bananas, peeled

walnuts (about 5 oz), eggs, separated, sugar, chilled heavy whipping cream, powdered sugar, instant coffee crystals dissolved in 2 tsp heavy whipping cream, vanilla extract, walnut halves

blueberries, strawberry, halved, mango, pitted, peeled and cut into 1 inch pieces, kiwi fruit, peeled and sliced, red seedless grapes, ruby grapefruits , segmented, juice reserved for syrup, honeydew melon, cubed, cantaloupe, cubed, pineapple, cubed, vanilla bean, water, sugar

white vanilla chips, powdered sugar, cream cheese, vanilla frosting, chopped walnuts, dried sweetened cranberries, grated orange peel

butter, cubed, unsweetened chocolate, chopped, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, brown sugar, butter, cubed, eggs, lightly beaten, king arthur unbleached all-purpose flour, vanilla extract, chopped walnuts

potato, peeled and cubed, instant coffee granules, butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, butter, melted, baking cocoa, vanilla extract, chopped walnuts

white sugar, butter, eggs, all-purpose flour, salt, baking soda, ground cinnamon, ground nutmeg, vanilla extract, chopped walnuts, sliced macintosh apples

walnut halves, sweetened condensed milk, butter, eggs, beaten, vanilla extract, unsweetened cocoa powder, all-purpose flour, pie shell

all-purpose flour, white sugar, butter, softened, eggs, brown sugar, salt, baking powder, vanilla extract, chopped walnuts, flaked coconut, maraschino cherries, butter, sugar

all-purpose flour, baking soda, ground cinnamon, salt, apples - peeled, cored and sliced, white sugar, brown sugar, vegetable oil, eggs, vanilla extract, chopped walnuts

walnut milk (if you don tsp have, can use almond milk), plain yogurt (or vanilla yogurt-i use coconut or soy yogurt), medjool dates, pitted and chopped, pure vanilla extract, ground cinnamon, ground flax seed (optional), ice cube (about 8)

sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

fried corn-meal mush, bring to boil 2-3/4 cups water,combine 1 cup corn meal,1 cup cold water,1 tsp salt,and 1 tsp sugar.gradually add to boiling water,stirring constantly., cook till thick ,stirring often.cover,cook over low heat 10 to 15 minutes., pour into a 8x3x2 loaf pan.cool ,chill overnight., turn out,cut into 1/2 slices.fry slowly in bacon grease or hot oil,turning once.when browned serve buttered and with cream syrup., cream syrup, sugar, cream or canned milk,just enough liquid to make a thick syrup., place on burner and bring to a boil,may boil over,so watch., allow to boil for a few seconds then remove from burner., add 1-1/2 tsp vanilla, grandparents used sorghum for the cream syrup,i prefer the cream syrup myself.

dark brown sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), instant espresso powder, salt, warm water, vanilla extract, all purpose flour, sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, chopped walnuts, toasted, cream

sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tbsp (if using all semisweet chocolate), fine-quality chocolate, preferably half dark sweet (sometimes labeled german s sweet chocolate), and half semisweet, but all semisweet is also delicious; cut into small pieces, eggs, separated, shelled walnuts (1 3/4 to 2 cups), matzoh meal, accompaniments: passover confectioners sugar (recipe below ) or chocolate icing (recipe below); heavy cream, freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream, garnish: walnut halves, unsalted butter or margarine, fine-quality semisweet or bittersweet chocolate, cut into small pieces

flour, baking powder, cinnamon, nutmeg, salt, white pepper, butter, softened, light brown sugar, eggs, vanilla, sour cream, walnuts , plus more for garnish, cream cheese, softened, butter, softened, powdered sugar, vanilla extract, salt, milk or 3 tbsp cream, enough to aid in spreading consistency

walnuts, finely ground, powdered sugar, butter, softened, vanilla, flour, butter, milk, vanilla, cocoa, powdered sugar

king arthur unbleached all-purpose flour, sugar, cold butter, milk, vanilla extract, chopped walnuts, toasted, walnut halves, semisweet chocolate chips, melted, brown sugar, butter, cubed, milk, sugar