39756 vacation shrimp pasta Recipes

shrimp, linguine or 1 lb spaghetti, fresh asparagus, diced tomatoes with basil oregano and garlic, artichoke hearts, quartered, white wine, garlic cloves, minced, olive oil, parmesan cheese

shrimp, cleaned, penne pasta, flour, butter, olive oil, divided, plain nonfat yogurt, low-fat milk, salt, red bell pepper , julienned, basil, chopped, mint, chopped, parmesan cheese, grated

shrimp, shelled and deveined, egg white, shiitake mushrooms, chopped, lump crabmeat, flaked, chopped onion, sliced water chestnuts, chopped, green onion, sliced, teriyaki sauce, grated fresh ginger, snipped fresh cilantro, oyster sauce, garlic, minced, crushed red pepper, salt, shu mai wrappers or thin wonton skins, cornstarch, water, cornstarch, sugar, rice wine vinegar, water, garlic, minced, minced shallots, chili pasta with garlic (sambal), salt, toasted brown sesame seed and/or black sesame seed

uncooked linguine or spaghetti, shredded carrot, shrimp, cooked and peeled, sliced green leafy lettuce, fresh cilantro leaves, chopped peanuts, lime juice, chopped green onions, fish sauce, sugar, vegetable oil, peeled grated ginger, garlic cloves, minced

uncooked vermicelli, green pepper, chopped, green onions, chopped, butter, cubed, garlic cloves, minced, king arthur unbleached all-purpose flour, cooked medium shrimp, peeled and deveined, celery salt, pepper, process cheese (velveeta), cubed, diced tomatoes and green chilies, drained, mushroom stems and pieces, drained, grated parmesan cheese

uncooked linguine, cooked medium shrimp, peeled and deveined, fresh asparagus, trimmed and cut into 2-inch pieces, yellow summer squash, sliced, fresh baby carrots , halved lengthwise, butter, melted, lemon pepper seasoning, salt, prepared pesto, shredded parmesan cheese, chopped walnuts, toasted , optional

shrimp , 12/15 count , tails on, dried oregano, dried thyme, lemon pepper or 1 tsp dried lemon peel, salt, fresh ground black pepper, olive oil, whole chipotle chile in adobo, chopped finely, adobo sauce, lightly packed cilantro, leaves only , stems discarded before measuring, freshly squeezed lime juice, sour cream

shrimp or 4 lbs angel hair pasta, red bell pepper, green bell pepper, onion, garlic, asparagus (chopped in 1in pieces), white wine, garlic salt, olive oil, cilantro

pasta (angel hair, spaghetti), olive oil, onion, chopped, garlic cloves, minced, littleneck clams, shrimp , peeled tail intact, mussels, tomato puree, vegeta, dry white wine, salt (optional), fresh parsley, chopped, grated parmesan cheese

pine nuts, minced garlic, olive oil, fresh basil leaves, fresh mint leaves, grated parmesan, grapeseed oil, count shrimp, peeled and deveined, minced red onion, dry white wine , plus more if needed, heavy cream, spaghetti, cooked, salt and freshly ground black pepper, minced fresh parsley, sliced tomato skin , julienned

shrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )

shrimp, lettuce, pasta sauce optional, chilly oyster sauce, bacon, eggs (hard boil)

fat-free cottage cheese, fresh lemon juice, olive oil, light mayonnaise, salt, black pepper, hot sauce, chopped cooked shrimp, cooked elbow macaroni (about 1 1/2 cup uncooked ), chopped cauliflower florets, sliced pimiento-stuffed olives, chopped red bell pepper, chopped green bell pepper, chopped onion, chopped fresh cilantro (i omit this)

shrimp, peeled and deveined, chopped plum tomato (about 3/4 lb), sliced green onions, sliced ripe olives, dried dill, garlic clove, minced, hot cooked angel hair (about 8 oz uncooked pasta), crumbled feta cheese

pasta shells, unsalted butter, garlic, mushrooms trimmed and sliced, shrimp shelled and deveined, chicken broth, salt, pepper, parmesan cheese, parsley chopped

frozen, peeled and deveined shrimp thawed, lemon, fettuccine dried, olive oil, garlic thinly sliced, baby spinach, fresh dill sprigs

shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges