448 using soft Recipes

  • Bun Cha (Vietnamese Pork Meatball and Noodle Salad)
    sugar, water, ground pork and
    12 More
    sugar, water, ground pork, shallot , minced as small as possible, fish sauce, fresh ground black pepper, fish sauce, rice vinegar, brown sugar, water, minced garlic (or grated ), red thai chile, minced, rice noodles, head lettuce , torn into small pieces (use soft leaf lettuce, red adds more color, but green is fine), loosely packed of a mixture of asian herbs (such as cilantro, mint, shiso, thai basil, etc.)
    11 min, 15 ingredients
  • Old Fashioned Bread Pudding – Uses Soft Bread Cubes
    milk and
    7 More
    milk, bread cubes (tender touch brand bread stuffing cubes), butter, melted, sugar, eggs, slightly beaten, salt, raisins, cinnamon
    45 min, 8 ingredients
  • Fantastic Banana Cream Pie or Pudding Using 3-4 Ripe Bananas
    cornstarch, sugar or 1 1/4 cups splenda substitute and
    7 More
    cornstarch, sugar or 1 1/4 cups splenda substitute, eggs, slightly beaten, cold 1% low-fat milk, soft margarine or 2 butter, vanilla, salt, ripe bananas, graham cracker pie crust or 2 store bought pre made pie crusts
    45 min, 9 ingredients
  • Gingersnaps!
    soft whole wheat flour, soft unbleached flour and
    10 More
    soft whole wheat flour, soft unbleached flour, dark brown sugar (i use sucanat), baking soda, ground ginger, ground cinnamon, ground nutmeg, salt, light molasses, warmed, vegetable oil, water
    1 hour , 12 ingredients
  • Tomato Cheese Bread
    soft cream cheese, grated parmesan cheese and
    5 More
    soft cream cheese, grated parmesan cheese, minced fresh garlic (can use more ), chopped fresh basil, salt and pepper, unsliced french bread, tomatoes, thinly sliced (can use less )
    10 min, 7 ingredients
  • Simple & Delicious Cranberry Cream Cheese Pinwheels
    soft flour tortillas (for christmas i use the green spina... and
    4 More
    soft flour tortillas (for christmas i use the green spinach ones), cream cheese, softened, dried cranberries (i use craisins), diced green onions, garlic salt
    15 min, 5 ingredients
  • Bread Pudding
    soft bread cubes (use white bread), milk, scalded, eggs and
    6 More
    soft bread cubes (use white bread), milk, scalded, eggs, egg yolks, slightly beaten, sugar, granulated, divided into 2 parts, salt, real vanilla, egg whites, unsalted butter, melted
    1 hour 5 min, 9 ingredients
  • Caesar Dressing
    soft hard-boiled egg and
    8 More
    soft hard-boiled egg, olive oil (usually use 1/4 cup & add water or lemon juice), dry mustard (or prepared-i suggest a german mustard), anchovy fillets (or aprox 1tsp of paste-do to taste though starting with 1tsp!), drops worcestershire sauce, wine vinegar, lemon , juice of, garlic clove, parmesan cheese
    15 min, 9 ingredients
  • Almond Crescents
    soft margarine (not butter), sugar, ground almonds, flour and
    2 More
    soft margarine (not butter), sugar, ground almonds, flour, salt, powdered sugar (approximately , used for coating)
    2 hour 15 min, 6 ingredients
  • Kittencal's Soft and Tender Pull-Apart Garlic Rolls/Buns Kittencal's Soft and Tender Pull-Apart Garlic Rolls/Buns
    butter, melted (can use a little more butter) and
    11 More
    butter, melted (can use a little more butter), garlic powder (more for sprinkling on top of buns if desired), warm water, sugar, dry yeast (2-1/4 tsp), all-purpose flour (more if needed), sugar, salt, garlic powder (can use 1-1/4 tsp), warm milk (not hot, and not scalded ), shortening, room temperature, egg (room temperature )
    27 min, 12 ingredients
  • Grilled Broccoli Rabe and Radicchio with Pancetta Dressing Topped with a Soft-Cooked Egg Grilled Broccoli Rabe and Radicchio with Pancetta Dressing Topped with a Soft-Cooked Egg
    day-old country or rustic bread, crusts removed, olive oil and
    16 More
    day-old country or rustic bread, crusts removed, olive oil, coarse salt, pancetta (about 1/4 lb), cut into 14-inch dice, white balsamic vinegar, mustard seeds, crushed red pepper flakes, sugar, fresh thyme leaves, roughly chopped, unsalted butter, melted, chopped red onions (about 1/2 medium onion), chopped fennel (about 1/2 bulb), young broccoli rabe, washed, dried, and leaves removed (keep for another use), heads radicchio, cored and leaves separated, blended olive oil and grape seed oil, minced garlic, eggs, shavings parmigiano-reggiano
    18 ingredients
  • Aunt Esther's Bread Pudding Aunt Esther's Bread Pudding
    soft breadcrumbs (can use 3 cups of soft bread cubes inst... and
    6 More
    soft breadcrumbs (can use 3 cups of soft bread cubes instead), milk, butter, sugar, eggs, slightly beaten, cinnamon, raisins (optional)
    55 min, 7 ingredients
  • Meatloaf With Cheesy Insides Meatloaf With Cheesy Insides
    soft bread , torn into small pieces, milk, ground beef and
    14 More
    soft bread , torn into small pieces, milk, ground beef, ground pork, egg yolk, minced onion, salt, pepper, dry mustard, sage, celery salt, garlic powder, worcestershire sauce, egg white, slightly beaten, water, soft bread , torn into pieces, crumbled blue cheese (we have only used the cheddar) or 4 oz shredded sharp cheddar cheese (we have only used the cheddar)
    11 min, 17 ingredients
  • Danish Fillings Frostings And Glazes Danish Fillings Frostings And Glazes
    almond filling - mandelcreme, soft butter, sugar, egg yolk and
    37 More
    almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.
    30 min, 42 ingredients
  • Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich
    soft french rolls or 4 italian rolls and
    4 More
    soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter
    25 min, 5 ingredients
  • Vegan Sweet Potato-Tofu Bake Vegan Sweet Potato-Tofu Bake
    soft tofu, sweet potatoes or 4 medium yams and
    8 More
    soft tofu, sweet potatoes or 4 medium yams, pure maple syrup, vegan margarine (i use soy garden), sea salt, cinnamon, nutmeg, ginger (try to use fresh !), chopped pecans, vegan marshmallow
    40 min, 10 ingredients
  • Chart House Chocolate Mousse Pie Chart House Chocolate Mousse Pie
    chart house chocolate mousse pie and
    17 More
    chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.
    3 hour , 18 ingredients
  • Goat Cheese With Chile Morita & Piloncillo Sauce Goat Cheese With Chile Morita & Piloncillo Sauce
    soft mild goat cheese, at room temperature and
    6 More
    soft mild goat cheese, at room temperature, cream cheese, at room temperature (i usually use equal ratio of cream cheese to goat cheese since i like the flavor of goat cheese, als), garlic clove, minced and mashed to a paste with 1/4 tsp salt (i usually omit salt and use 2 cloves), minced canned chiles chipoltes in adobo sauce (or chile morita paste, use more to taste, i usually use approx 1/2 tsp), minced canned chiles chipoltes in adobo sauce (or chile morita paste), piloncillo (mexican unrefined sugar), heavy cream
    20 min, 7 ingredients




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