148 unsalted pretzels Recipes

unsalted butter, all-purpose flour, whole milk, monterey jack cheese, grated, poblano chiles , roasted, peeled, seeded and chopped, salt and freshly ground black pepper, freshly chopped cilantro leaves, dijon mustard, whole-grain mustard, honey , to taste, warm water, light brown muscovado sugar, active dry yeast, unsalted butter, melted, kosher salt, all-purpose flour, vegetable oil, water, baking soda, whole eggs, beaten with 1 tbsp cold water, coarse sea salt

unsalted butter, softened, granulated sugar, egg, unsweetened chocolate, melted and cooled, pure vanilla extract, all-purpose flour, salt, semi-sweet chocolate chips, shortening, light corn syrup, sugar, strong brewed coffee, white baking chocolate

all-purpose flour, teapsoons baking powder, kosher salt, unsalted butter, light brown sugar, eggs, vanilla extract, roasted unsalted peanuts, sugar, honey, unsalted butter, heavy cream, wide thin twisted pretzels, coarsely crushed

warm (110 to 115 degrees f ) water, sugar, kosher salt, active dry yeast, all-purpose flour, approximately 4 1/2 cups, unsalted butter, melted, vegetable oil, for pan, water, baking soda, egg yolk beaten with 1 tbsp water, pretzel salt

crushed pretzels, sugar, unsalted butter, melted, cream cheese, sugar, plain greek yogurt (not fat-free), vanilla extract, strawberry gelatin, frozen unsweetened sliced strawberries, frozen unsweetened blueberries, heavy cream

crushed salted pretzels, light brown sugar, unsalted butter, melted, cream cheese, softened, sugar, chunky peanut butter, heavy cream , whipped to soft peaks

semi-sweet chocolate chips, unsweetened baking chocolate, coarsely chopped, unsalted butter, saltine crackers, finely crushed, fat-free sweetened condensed milk, pretzels

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, light brown sugar, eggs, vanilla extract, chocolate chips, coarsely crushed salted pretzels (about 3 oz.), bittersweet chocolate, smooth peanut butter

semi-sweet chocolate chips, unsweetened baking chocolate, coarsely chopped, unsalted butter, saltine crackers, finely crushed, fat-free sweetened condensed milk, pretzels

semi-sweet chocolate chips, unsweetened baking chocolate, coarsely chopped, unsalted butter, saltine crackers, finely crushed, sweetened condensed milk, pretzels

brown sugar, butter, cubed, corn syrup (i have subbed this out with extra molasses, honey and agave in the past, all with great results), molasses, salt, baking soda, almond extract (i have subbed out vanilla in the past), pretzels, salted peanuts (unsalted is fine too)

warm (110 to 115 degrees f ) water, sugar, kosher salt, active dry yeast, all-purpose flour, approximately 4 1/2 cups, unsalted butter, melted, vegetable oil, for pan, water, baking soda, egg yolk beaten with 1 tbsp water, pretzel salt

salted minature twist pretzels, all purpose flour, baking powder, unsalted butter , rm temp, sugar, egg yolk

unsalted butter, all-purpose flour, low-fat milk, salt, mustard powder, american cheese, shredded

salted , small pretzel sticks, unsalted soy nuts (or any other raw nuts or combination of raw nuts, if desired), agave syrup or honey, blackening spice blend

milk, unsalted butter, shredded sharp cheddar cheese (2 cups), cream cheese, softened, sour cream, deli-style prepared mustard, bottled hot pepper sauce (to taste), salt & freshly ground black pepper, assorted pretzel, for dipping

pillsbury refrigerated french bread dough (or homemade ), baking soda, coarse salt (kosher or pretzel salt), unsalted butter, spicy prepared mustard, honey, egg yolk

brown ale, unsalted butter, plus more for the dish, dark brown sugar, light corn syrup, heavy cream, coarsely crushed thin pretzels, pour the beer into a glass; let sit until flat, about 1 hour.