142182 unforgettably tasty half apricot chicken Recipes

dried apricot, halves. cut in half, water, all-purpose flour, chopped cilantro (optional), salt, pepper, boneless skinless chicken breast , cut into 1/2 inch pieces, cooking oil, divided, onion, halved and sliced, celery, snow peas, halved, ground ginger, garlic clove, minced, lemon juice, hot cooked rice

chicken breasts, i prefer skinless boneless for the reduction in fat, canola oil (if you can get it in your area, canola balance is the best. it is actually good for you.), garlic, minced, chicken tonight cooking sauce for chicken sweet and sour sauce, apricot preserves , the all fruit type is best,less sugar, dijon mustard, dried apricot, chopped, dried red pepper , less if you are wimpy about chili, hot cooked brown rice

oil, skinless chicken breasts, plain flour or 3 tbsp cornflour or 3 tbsp rice flour, continantals french dry onion soup mix, apricot nectar, chicken stock, apricot halves, drained, carrots, sliced and steamed

boneless skinless chicken breast halves, vegetable oil, apricot preserves, chicken broth, dijon mustard, apricot brandy, salt and pepper

boneless skinless chicken breast halves (4 oz each), salt, pepper, butter, apricot halves, cornstarch, apricot preserves, white wine vinegar, green onions, chopped, hot cooked rice , optional

hoisin sauce, bone-in chicken breast halves, chicken thighs

boneless skinless chicken breasts, dijon mustard, lemon pepper, apricot halves (in natural juice), chicken stock powder, chopped fresh parsley

cinnamon stick, 2 to 3 inches, broken into pieces, ground cardamom, olive oil, yellow onions, thinly sliced, garlic clove, minced, fresh ginger, peeled and finely grated, diced tomatoes, chicken stock, salt, whole skinless chicken breasts, bone-in, split, dried apricots, saffron thread, soaked in, water

chicken stock, apricot preserves, salt and pepper, roma tomato, cut into 1 pieces, basil leaves, cut into 1/2 pieces, garlic pepper seasoning, salt, garlic pepper seasoning, asparagus (remove bottom inch of stems), broccoli floret, extra virgin olive oil, chicken breasts, boneless, skinless, chopped parsley (to garnish )

whole chicken breasts, halved, skinned and boned, butter, onion, chopped, chopped green pepper, king arthur unbleached all-purpose flour, paprika, salt, white pepper, chicken broth, sour cream, grated lemon peel, chopped dried apricots, cooked egg noodles

dried apricot halves, cut in half, water, king arthur unbleached all-purpose flour, chopped cilantro , optional, salt, pepper, boneless skinless chicken breasts , cut into 1/2-inch pieces, canola oil, divided, onion, halved and sliced, chopped celery, halved snow peas, ground ginger, garlic clove, minced, lemon juice, hot cooked rice

extra-virgin olive oil , 2 turns of the pan, chicken tenderloins , cut in 1/2 across on an angle, salt and pepper, onion, chopped, cider or white wine vinegar, dried pitted apricots, chopped, chicken stock, apricot all fruit spread or apricot preserves, chopped flat-leaf parsley, for garnish

apricots (not in heavy syrup if you can manage it, otherwise just rinse and drain really well), carrots (any cut is fine ), swanson chicken broth (or equivalent brand), boneless skinless chicken, apricot brandy, rosemary, salt, pepper, cayenne pepper, onion powder

dressing, reduced-fat cream cheese, apricot jam, fresh lime juice from 1 large lime, salad, shredded meat from 2 small or 1 very large rotisserie, chicken, dried apricots (a generous 1/2 cup), cut into small slices, chopped roasted , salted almonds, green onions, thinly sliced, chopped fresh cilantro

plain yogurt, mayonnaise, apricot preserves, grated fresh gingerroot, salt, pepper, cooked chicken, sliced almonds toasted, dried apricots chopped, sliced celery, lettuce leaves

low-fat cream of chicken soup, fat free sour cream, onion flakes, diced cooked chicken, frozen peas, sliced cooked carrot (frozen or a can, drained)

skinless chicken breasts, vegetable oil, yellow onions, finely chopped, garlic clove, minced, fresh ginger, peeled and grated, cinnamon, cardamom, diced tomatoes, water or 3/4 cup chicken stock, salt, dried apricots, saffron thread (optional), water (optional)

a half cup chicken stock, carrots sliced, onion chopped, celery chopped, shortening, a fourth tsp salt, fourth tsp pepper, third cup cornstarch, a half cup chicken cut up & cooked, half cup all purpose flour sifted, baking powder, salt, half cup quaker oats quick or old fashioned,uncooked, egg beaten, vegetable oil ormelted shortening, half cup milk