60956 uncle easy make moist breasts Recipes

dry-roasted unsalted peanuts, garlic powder, ginger, ground, chicken breast, lime

chicken breast, pasta, butter, flour, salt, onion powder, broccoli, mushroom, zucchini, bell pepper

head iceberg lettuce, broken into bite size pieces, tomatoes , coarsley chopped, avocado, peeled and chopped, red onion, sliced and separated into rings, tortilla chips, ground turkey breast, any brand taco seasoning mix, red kidney beans, rinsed and drained, low-fat sour cream, low-fat mayonnaise, lemon , juice of, garlic, crushed, worcestershire sauce

chicken breast, boiled, tortillas, sour cream, mexican cheese, shredded, adobo seasoning, oil (for frying )

olive oil, boneless skinless chicken breasts , cut into thin strips, sliced zucchini, red bell pepper , cut into thin strips, refrigerated alfredo sauce, grated fresh parmesan cheese

chicken breast , cut into strips, egg, sprite (anything clear like , 7-up...), flour, cornstarch, garlic powder , to taste, baking soda, salt, oil, to fry in

boneless skinless chicken breasts, artichoke hearts , i use vigo, quartered, diced fire-roasted tomatoes , i use muir glen, garlic cloves, minced, olives, sliced , i use lindsay, feta cheese, crumbles, barilla plus penne, olive oil

dried chipotle powder, ground cumin, dried oregano, salt, garlic powder, boneless skinless chicken breasts, goya pico de gallo , salsa, jalapeno jack cheese, grated

chicken breast, cooked (or 2 small), frozen mixed vegetables, potato, cream of chicken soup, grands buttermilk biscuits, butter, pepper

chicken stock, kaffir lime leaves, garlic cloves, smashed, coconut milk, green curry paste, fish sauce, sugar, chicken breast, thinly sliced (may be substituted with tofu , bean curd), japanese eggplants, quartered, bamboo shoots, green beans, cut into 1/2 pieces, thai basil , leaves torn, rice , as desired

chicken flavor stuffing mix, water, boneless skinless chicken breasts , cut into 1 inch pieces, condensed cream of chicken soup, sour cream, frozen mixed vegetables, thawed and drained

chicken, cut up into small chunks (i like to use boneless breasts for their ease and lower fat content), chopped onion, chicken broth, garlic cloves, chopped finely, cumin seeds (ground will not withstand long cooking as well), dried oregano leaves, white beans, drained and rinsed (great northern or cannellini), chopped bell peppers (you may use green, yellow, or red or a combination of the three which is what i do), jalapeno pepper (you may want to do more or less depending on how much heat you like)

peas, drained, carrots, drained, chicken breasts (in water, do not drain), chicken bouillon cubes, white pearl onions, drained, water, flour tortillas

chicken breasts, cream of chicken soup, cream of mushroom soup, milk, dry onion soup mix, grain rice, water, salt

boneless skinless chicken breast, teriyaki marinade, teriyaki marinade, garlic cloves, minced, spaghetti, uncooked (multigrain or wheat are good), balsamic vinaigrette, ground ginger, red pepper , sliced matchstick style, carrot , sliced matchstick style, fresh cilantro, chopped, divided (or 1 tsp dried )

chicken cheese enchilada soup, mild enchilada sauce, chunk chicken breasts, drained, monterey jack cheese, flour tortillas, onions, thinly sliced

cream cheese, softened, canned chicken breast meat, ranch dressing mix

boneless chicken breasts, eggs, milk, parsley, finely chopped, chicken stock powder, garlic cloves, crushed, breadcrumbs, plain flour, oil (for deep frying)