51224 uncle bill southern style pie Recipes

milk, shredded coconut, butter, granulated sugar, eggs, vanilla, unbaked pie shell

unsweetened cocoa powder, all-purpose flour, egg yolks, white sugar, evaporated milk, butter, pie shell, baked, egg whites, cream of tartar, white sugar

sugar, corn syrup, butter, melted, eggs, beaten, unbaked pie shells, pecan halves (use halves or break them into pieces, whichever you prefer.)

vegetable broth, water, dry lentils, rinsed and drained, garlic cloves, minced, parsnips, peeled and cut into 1/2 inch slices, red onion, cut into wedges, italian-style diced tomatoes, tomato paste, potatoes, peeled and cut up, butter or 3 tbsp margarine, dried thyme, salt, milk, shredded colby cheese

lean ground beef, dry onion soup mix, milk, salt and pepper to taste, unbaked 9 inch pie crusts, frozen southern-style hash brown potatoes

frozen pie crust, pork sausage, browned and drained, frozen southern style hash brown potatoes, thawed, sliced green onion, red pepper, chopped, sharp cheddar cheese, shredded, eggs, milk, seasoning salt, fresh coarse ground black pepper

refrigerated pie crusts , softened as directed on package, oil, boneless beef top sirloin steak, cut into 1/2-inch cubes, onion, chopped (1/2 cup), beef gravy, cornstarch, sugar, pepper, frozen mixed vegetables, frozen southern style hash brown potatoes (from 32-oz. package.)

sugar, butter, corn meal, cake flour, nutmeg, egg yolks, egg whites, milk, vanilla, unbaked pie shell

unbaked pie shell, pecan halves, light corn syrup, eggs; beaten, butter; melted, sugar, vanilla extract

german sweet chocolate, butter, evaporated milk, granulated sugar, eggs, vanilla, pie shell with high rim unbaked, angel flake coconut, pecans chopped

granulated sugar, white corn syrup, butter melted, vanilla, eggs well beaten, chopped pecans, unbaked pie shell

eggs, pecan halves, light corn syrup, vanilla extract, sugar, salt, frozen pie crusts

unbaked 9-inch low-fat pie shell, fruit sweetener (** how to make below ), plain gelatin (1 envelope), unsweetened applesauce, water, cornstarch, eggs, vanilla, very strong coffee (not grounds ) or 2 tbsp espresso, prepared (not grounds), pecan halves, frozen apple juice concentrate, thawed, granular fructose

sugar, brown sugar, flour, eggs, butter, melted, vanilla, corn syrup (mix 1/2 dark and 1/ light ), molasses (can sub. with corn syrup depending on your taste), honey, dark corn syrup, for coating, coarsely chopped pecans, pecan halves, ready-made pie crusts, in 9 in. deep pan

eggs, slightly beaten, light corn syrup (karo brand), sugar, salt, lemon juice or 1 tbsp vinegar, soft salted butter, vanilla extract, prepared pie crust, unbaked, pecans, halved

butter, softened, pecan halves, brown sugar, divided, rome apples, peeled, cored & thinly sliced, juice of 1 lemon, strained to remove seeds, flour, salt, ground nutmeg, ground cinnamon, chopped pecans

sugar, melted butter, cocoa, flour, eggs, vanilla, evaporated milk, chopped pecans, salt, pie crust (i make mine from scratch, can use bought crust)

pork spareribs, onion, chopped small, bay leaf, whole allspice, whole black peppercorns, white vinegar, granulated sugar, salt, black pepper, carrots, peeled and sliced, celery rib, cut into 1 inch pieces, water, red beets , scrubbed, water, potatoes, peeled and cut into chunks, water, sour cream, whole milk , homogenized, all-purpose flour