57 ultimate carrot Recipes

onions, unpeeled, quartered, carrots, unpeeled, halved, stem ends removed, celery ribs, with leaves, each broken in half, beets, quartered, heads garlic, whole heads , papery skin left on, cut in half across the middle to expose each garlic clove, vegetable oil , use a mild flavored 1, tamari soy sauce (low sodium ) or 1/4 cup shoyu soy sauce (low sodium), room temperature water , preferably spring, divided, shiitake mushroom stems (see description above) (optional), bay leaves, fresh parsley, peppercorn

onion, chopped finely, celery ribs, diced, carrots, diced, jalapeno pepper, diced, red bell pepper, diced, garlic cloves, minced, olive oil, black beans, drained, diced tomatoes with green chilies, like hunts, mexicorn, drained, instant rice, mexican oregano, cayenne pepper, cumin, water, chicken bouillon cubes, low sodium chicken broth, salt, pepper, fresh cilantro

all-purpose flour, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground cardamom (optional), vegetable oil, light brown sugar, sugar, carrot baby food, grated gingerroot, vanilla extract, eggs, coarsely grated carrots (about 6 carrots), crushed pineapple, well drained, crushed walnuts, whipping cream, reduced-fat cream cheese, softened, light brown sugar, lemon juice, vanilla extract, salt, crushed walnuts (optional)

roasting chicken, halved and cleaned , plus, chicken wings, carrots, trimmed, onion, peeled, leeks , thoroughly rinsed, celery ribs, parsnips, trimmed, bay leaf, parsley, whole lemon, olive oil, onion, chopped (about 2 cups), carrots, peeled and cut crosswise into 1/4-inch coins, celery ribs, cut into 1/4-inch slices, dill, chopped, egg noodles, kosher salt , to taste, fresh ground black pepper , to taste

olive oil, bay leaves, all-purpose flour , or as needed, beef stew meat, cut into 1 1/2-inch cubes, yellow onions, quartered, garlic, minced, dried thyme, dried rosemary leaves, all-purpose flour, irish stout beer (such as guinness), beef stock, potatoes, cut into 1 1/2- inch cubes, carrots, peeled and thickly sliced, chopped parsley, salt and ground black pepper to taste

butternut squash, peeled, seeded, cubed, potato, peeled and chopped, sweet potato, peeled and chopped, stalk celery, chopped, carrot, chopped, yellow onion, chopped, chicken broth, butter, cream cheese (omit for fewer calories!), brown sugar, cayenne pepper, nutmeg, salt and pepper

corned beef brisket, guinness stout, onion, roughly chopped, garlic cloves, minced, fresh coarse ground black pepper, ground allspice, bay leaves, kosher salt, ground cinnamon, carrots, peeled and chopped, potatoes, peeled and chopped, celery, diced, head cabbage, chopped, worcestershire sauce

water, kosher salt, brown sugar, saltpeter, cinnamon stick, broken into pieces, mustard seeds, black peppercorns, allspice berries, juniper berries (substitute 1 tbsp gin), bay leaves, crumbled, ground ginger, ice, beef brisket, trimmed, onion, quartered, carrots, coarsely chopped, stalk celery, coarsely chopped, head cabbage, cored and cut in eight pieces

chicken breasts (skin on and bone in , about 2 lbs.), stalks celery, cut in half, garlic cloves, peeled, yellow onion, cut in half, baby carrots, cut in half, fresh oregano, extra virgin olive oil, jalapeno pepper, seeded and minced (about 4 tsps.), chopped oregano leaves, red potatoes or 1 1/2 lbs purple potatoes, cut into bite-size pieces, tomatoes, seeded and chopped (about 2 cups), salt and pepper, to taste

olive oil, beef brisket (fresh brisket, not corned beef), kosher salt, fresh ground black pepper, head garlic, onions, head garlic , cut in half across the cloves, celery ribs, carrots, fresh thyme, rosemary, fresh parsley, bay leaf, whole tomatoes, low sodium beef broth, fruity red wine

london broil beef, onion soup mix, fat free low-sodium beef broth, vidalia onion, stalks celery (angled cut), carrots (angled cut), white potatoes (quarters )

extra virgin olive oil, butter, all-purpose flour, boneless beef chuck shoulder pot roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt, fresh ground black pepper, dry red wine (recommend a burgundy), fresh thyme, garlic cloves, smashed, orange zest, 1-inch each, bay leaves, beef stock, new potatoes , scrubbed clean and cut in half, carrot, peeled and sliced, white pearl onions, white mushroom, cut in half, green peas, frozen or fresh, flat leaf parsley, chopped, for garnish

all-purpose flour, kosher salt, fresh ground black pepper, lamb shanks, cut in 1/2 (3 shanks), extra virgin olive oil, garlic cloves, chopped, carrots , cut into coins, onion, cut into chunks, red wine, low sodium beef broth, bay leaf, thyme, leaves only, barley, russet potatoes, peeled and cut in half lengthwise, parsley sprig, for garnish, unsalted butter (1 stick), garlic cloves, minced fine, olive oil, kosher salt, flat leaf parsley, leaves chopped

shrimp shells , from 1 lb of shrimp (41-50 s), water, carrots, sliced, onions, quartered, celery, sliced, bay leaves, garlic cloves, sliced, fresh parsley, ground black pepper, dried basil, dried thyme, ground cayenne pepper, white pepper, ground black pepper, paprika, dried thyme, dried oregano, bay leaf, crushed, salt, vegetable oil, chopped celery, chopped onions, chopped green bell peppers, minced garlic, file powder, tomato sauce, stock (above recipe), sliced okra, andouille sausage, sliced, crabmeat, cooked and peeled crawfish tail, shrimp, peeled and deveined , shells reserved for stock, hot pepper sauce, salt & pepper, seafood creole seasoning

beef roast, oil, stalks celery, carrots, onions, beef stock (or broth), onion soup mix, au jus mix

fresh lasagna noodles, carrots, cut in large pieces, onion, cut in large pieces, celery ribs, cut in large pieces, garlic cloves, peeled, fresh sage sprigs, leaves only, extra virgin olive oil, ground beef, ground pork, salt and pepper, all-purpose flour, dry red wine, whole tomatoes, whole milk, ground cinnamon, grated parmesan cheese, flat-leaf parsley, finely chopped, whole milk, garlic cloves, peeled, bay leaf, unsalted butter, all-purpose flour, fresh grated nutmeg, salt and pepper, buffalo mozzarella , torn in pieces, grated parmesan cheese, flat-leaf parsley, chopped

chicken parts (more or less ), onions or 2 small , peeled and left whole, garlic cloves, peeled, left whole, carrot, peeled, cut up into sizes of your choice, stalks celery, cut in half, zucchini , cut into a few large chunks, fresh dill, fresh parsley, salt, pepper

beef shoulder , cut into 2-inch pieces, fresh thyme sprigs, plus 4 sprigs, carrots , cut into 1/4-inch slices, garlic cloves, smashed, blanched and peeled red pearl onions, orange, peel cut in large strips, a few, whole black peppercorns, bay leaves, good quality dry red wine (recommended : burgundy), extra-virgin olive oil, for frying, plus more to drizzle, butter, sea salt and freshly ground black pepper, bouquet garni, beef stock, baby carrots, garden peas, white mushrooms, cut in half, sugar, fresh flat-leaf parsley, chopped , as garnish, chives, finely chopped , as garnish, garlic puree , recipe follows, croutons , recipe follows, suggestion : buttery mashed potatoes with chives and warm croutons with garlic puree, heads garlic , cut in half horizontally, olive oil, thyme, salt and pepper, olive oil, for frying, bread