28927 ukrainian old fashioned plum yeast Recipes

milk, sugar, active dry yeast , 1 package, all-purpose flour, eggs, egg yolks, vanilla extract, grated lemon , zest of, salt, unsalted butter, softened, raisins, golden raisin

cooked noodles (your choice ), vegetable oil, onion, chopped, mushroom, sliced, stalk celery, chopped ., mixed sweet pepper, diced (red, yellow, green ), green onions, chopped, hot sauce (i use denzil s molten lava , or more), mushroom soup, ukrainian smoked sausage, sliced into 1 inch pieces, dry fried onion flakes (french s or vietnamese hanh phi fried red onion flakes)

active dry yeast, warm water (105-110of), all-purpose flour, divided, sugar, divided, salt, plain whole-milk yogurt (preferably greek-style) at room temperature, egg , warmed in shell in warm water 5 minutes, grated lemon zest, pure vanilla extract, unsalted butter, cut into tbsp and softened, divided, firm-ripe plums (about 4 small), halved and pitted, plain whole-milk yogurt (preferably greek-style), sweetened

lightly packed pitted dried plum (prunes-about 8 oz), water, lemon juice, honey, sugar, salt, eggs, vanilla, all-purpose flour, active dry yeast, ground cardamom, milk, butter, whole wheat flour, chopped walnuts, ground cinnamon, butter, melted

old-fashioned oatmeal, whole wheat flour, baking soda, baking powder, salt, buttermilk, milk, vegetable oil, egg, sugar, chopped walnuts (optional)

all-purpose flour, baking powder, salt, white sugar, butter, melted, egg, milk

all-purpose flour, whole wheat flour, baking powder, white sugar, salt, butter, eggs, beaten, heavy cream, egg white, white sugar

all-purpose flour, baking powder, salt, shortening, white sugar, egg, beaten, milk

old-fashioned oats, whole wheat flour, all-purpose flour, raisins, baking powder, pumpkin pie spice, baking soda, grated zucchini, canned pumpkin, almond milk, agave nectar, eggs, beaten, canola oil

old-fashioned rolled oats, soy milk, canned pumpkin puree, ground cinnamon, chopped walnuts, avocado honey

old-fashioned rolled oats, ground cinnamon , or to taste, dried cranberries, frozen blueberries, ground turmeric (optional), ground ginger (optional), water, orange juice , or as needed

unbleached white flour, dry yeast, sweet butter, room temperature, egg yolks, beaten, sour cream, almonds, toasted and coarsely ground, brown sugar , firmly packed, egg whites, salt

active dry yeast (1 package.), warm water, all-purpose flour, warm milk or 1 1/2 cups evaporated milk, sugar, salt, lemons , zest of, grated, melted butter, eggs, beaten, all-purpose flour or 11 -12 cups bread flour, egg, beaten with, water

granulated sugar, warm water, active dry yeast, all-purpose flour (approx ), salt, liquid honey, eggs, lightly beaten, egg yolks, butter, melted (or vegetable oil), golden raisin, egg yolk, lightly beaten, sesame seeds

instant yeast, milk , just above room temperature, warm water, evaporated milk , just above room temperature, sugar, unsalted butter, melted, egg yolk, all-purpose flour, fine salt, poppy seed, milk, honey, sugar

active dry yeast, sugar, flour, warm water, all-purpose flour (you might need less), milk, warm (100o to 110o), eggs, room temperature, egg yolks, room temperature, sugar, salt, pure vanilla extract, lemon , zest of, orange , zest of, rum or 3 tbsp brandy, unsalted butter, melted,plus more for pans, vegetable oil or 1/2 cup sunflower oil, eggs, separated, egg white , for brushing under motifs, egg yolk , plus, water , for brushing tops of paska

warm water, dry yeast, sugar, flour, salt, oil, garlic, peeled and mashed with salt, or prepared garlic salt (i prefer kosher salt and real garlic crushed)

old fashioned grits, boiling water, heavy cream, butter, salt, sugar, garlic granules or freshly minced, chili powder, red pepper flakes , or to taste, seafood seasoning (recommended : old bay), freshly ground black pepper, garlic powder, onion powder, ginger, butter or olive oil, raw shrimp, peeled and deveined, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.