130097 type slightly spiced baked Recipes

baking potatoes, milk, butter, egg, slightly beaten, parmesan cheese, divided, salt and pepper, nutmeg, ground, chives or 1/4 cup green onion top, paprika

baking potatoes, bacon, onion, chopped, green pepper, diced, sliced mushrooms, grated cheddar cheese, divided, milk, butter or 2 tbsp margarine, egg, slightly beaten, salt

raspberry sorbet or 2 pints strawberry ice cream, slightly softened, flour, baking powder, salt, sugar, eggs, canola oil, almond extract, cream , of tartar. divided, egg whites

baking potatoes, milk, butter, egg, slightly beaten, parmesan cheese, chives or green onion tops, salt and pepper, nutmeg, ground, paprika

peeled, seeded and cubed butternut squash, all-purpose flour, baking powder, white sugar, salt, pumpkin pie spice, milk, egg, beaten, butter, melted

spice cake mix, baking soda, ground ginger, water, molasses, vanilla extract

unbleached all purpose flour, sugar, baking powder, pumpkin pie spice, salt, whole milk, canned pure pumpkin, eggs, separated, unsalted butter, melted, vanilla extract, vegetable oil, maple syrup

butter, softened, shortening, sugar, baking powder, salt, egg, vanilla, all-purpose flour, sugar, pumpkin pie spice

all-purpose flour, sugar, baking powder, pumpkin pie spice, salt, whole milk, canned pumpkin puree, eggs, separated, unsalted butter, melted, vanilla extract, vegetable oil, maple syrup

self raising flour, fine rolled oats, brown sugar, mixed spice, cinnamon, baking soda, salt, butter, egg, apple, raw chopped or grated, milk

softened butter, sugar, eggs, molasses, flour, baking soda, pumpkin pie spice, salt, sugar, softened cream cheese, pumpkin pie filling, powdered sugar, cinnamon, ground ginger

dried cranberries, flour, sugar, baking powder, cinnamon, mixed spice, skim milk, eggs, oil, low-fat plain yogurt

popped popcorn, pecan halves, baking soda, cayenne pepper , to taste, pumpkin pie spice , to taste, sugar, unsalted butter, kosher salt , less if using table salt, vanilla extract

water, rolled oats, milk, eggs, slightly beaten, brown sugar , packed, baking powder, ground cinnamon, salt

cooking oil, granulated sugar (white ), brown sugar, eggs, vanilla extract, cinnamon, nutmeg, baking powder, baking soda, all-purpose flour, coconut, grated zucchini (heaping)

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

flax seed milled, egg substitute, baking powder, apple pie spice

dry whole grain breadcrumbs (preferably multigrain breadcrumbs), sesame seeds, chinese five spice powder, fresh chives, finely chopped, egg, lightly whisked, lamb cutlets, trimmed, canola oil cooking spray