74595 two potato brunch casserole Recipes

potatoes, peeled and thinly sliced, butternut squash, peeled, seeded and thinly sliced, water, salt, pepper, uncooked bulk pork sausage, onion, chopped, king arthur unbleached all-purpose flour, heavy whipping cream, divided, shredded cheddar cheese

potatoes, shredded , ie. simply potatoes in refrigerator section, jalapeno jack cheese, shredded, cooked ham, diced, scallion, sliced with tops, eggs, slightly beaten, whole milk , not fat free, ground pepper, salt (optional)

potatoes, sour cream, salt, pepper, butter (optional), milk, cooked frozen spinach, well drained and chopped (i just use frozen, thawed and pressed dry ), grated cheddar cheese, dill seed (optional), chives (optional)

potatoes, peeled and sliced, cream-style corn, butter (dot here and there), salt (to taste), pepper (to taste), milk (tiny amount in corners)

potatoes, peeled and cubed, cream cheese, softened, butter, softened, milk, salt, pepper, chopped green pepper, shredded cheddar cheese, grated parmesan cheese, minced chives, diced pimientos, drained

bulk breakfast sausage, shredded potatoes, drained and pressed, butter, melted, mild cheddar cheese, shredded, onion, shredded, green pepper, chopped, curd cottage cheese, eggs

bacon, pork sausage, tblsp butter or margarine, onions, chopped, fresh sliced mushrooms, frozen hash brown potatoes, thawed, green pepper diced ., salt, garlic salt, black pepper, eggs, milk, dried parsley, shredded cheddar cheese

eggs, milk, seasoned salt, frozen shredded hash brown potatoes, diced fully cooked ham, shredded cheddar cheese, dried minced onion

sweet potatoes, peeled and thinly sliced (12 oz.), red potatoes, thinly sliced (8 oz.), onion rings, separated, margarine or 2 tbsp butter, cut into small pieces, fresh rosemary or 4 fresh basil or 4 fresh oregano, salt, pepper, shredded smoked provolone cheese (2 oz.) or 1/2 cup gouda cheese (2 oz.)

smoked turkey kielbasa , cut into two pieces, potato, cut into wedges, green, sweet red and yellow pepper , cut into 1-inch pieces, onion, chopped, lemon juice, olive oil, garlic powder, pepper, salt

russet potatoes or 1 medium baking potato, cut into 1/2 inch cubes (about 1 cup), dark-orange sweet potato, peeled,cut into 1/2 inch cubes (1 1/4 cups), chopped onion, diced tomatoes with basil, garlic and oregano,undrained, water, salt, vegetable bouillon cubes, frozen peas and carrots (about 2 cups)

boiling potatoes (preferably yellow-fleshed),quartered lengthwise and cut crosswise into 3/4-inch pieces, sweet potatoes ,quartered lengthwise and cut crosswise into 3/4-inch pieces, white-wine vinegar, dijon-style mustard, olive oil, chopped onion, chopped red bell, chopped sweet gherkin

potatoes, peeled and cubed, milk, butter, softened, salt, pepper, frozen chopped spinach, thawed and well drained, minced chives, dill weed

potatoes, peeled and sliced, ground beef, cooked and drained, condensed cream of chicken soup, undiluted, condensed vegetable beef soup, undiluted, salt

potatoes, peeled and in 1/8-inch slices, salt, pepper, yellow peppers, in 1/2-inch wide slices, plum tomato , in 1/4-inch slices lengthwise, fresh rosemary, chopped, dry oregano leaves, garlic cloves, minced, olive oil, parmesan cheese, shredded

potatoes, peeled , cut into 3/8-inch slices (8 cups), onions, sliced, salt, pepper, shredded cheddar cheese (4 cups), bulk pork sausage, cooked, crumbled, well drained

potatoes peeled cooked and mashed, sour cream, salt, freshly ground black pepper, chopped chives, butter, frozen chopped spinach thawed and well drained, shredded cheddar cheese

russet potatoes, peeled and thinly sliced (about 2 large), dried rosemary (rubbed between fingers to release the flavors, or use 1 tbsp fresh finely chopped), sweet potatoes, peeled and thinly sliced (2 medium potatoes), whipping cream (unwhipped), swiss cheese, parmesan cheese, salt and black pepper (i use seasoning )