18501 two pizza prosciutto arugula Recipes

  • Pizza with Figs, Prosciutto, Gorgonzola, Balsamic, and Arugula
    cornmeal (for sprinkling ), purchased pizza dough and
    6 More
    cornmeal (for sprinkling ), purchased pizza dough, generous ) crumbled gorgonzola cheese (about 8 oz), fresh figs , cut into 1/4- to 1/3-inch-thick slices, fig balsamic vinegar, divided, prosciutto (from two 3-oz packages), extra-virgin olive oil, arugula
    8 ingredients
  • Pizza with Arugula and Prosciutto
    frozen pizzas, arugula (about 2 cups) and
    4 More
    frozen pizzas, arugula (about 2 cups), prosciutto , torn into pieces, extra-virgin olive oil, fresh lemon juice, kosher salt and pepper
    5 min, 6 ingredients
  • Prosciutto, Goat Cheese, and Fig Sandwiches
    soft mild goat cheese (3/4 cup) at room temperature and
    6 More
    soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded
    7 ingredients
  • Quick Prosciutto Arugula Gruyere Cheese Appetizer
    thinnly sliced prosciutto ham, arugula leaves and
    1 More
    thinnly sliced prosciutto ham, arugula leaves, gruyere cheese
    10 min, 3 ingredients
  • Margherita Pizza with Arugula
    crushed plum tomatoes, chopped fresh basil and
    7 More
    crushed plum tomatoes, chopped fresh basil, chopped fresh garlic, extra-virgin olive oil, grated lowfat romano, grated lowfat fontina, roughly chopped arugula, balsamic vinegar, grilled pizza crust
    9 ingredients
  • Pizza with Fontina, Prosciutto, and Arugula
    pizza dough, thawed if frozen and
    6 More
    pizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra-virgin olive oil for drizzling, freshly ground black pepper
    30 min, 7 ingredients
  • Grilled Pizza With Prosciutto, Arugula and Gorgonzola
    warm water, active dry yeast (about 2 1/4 tsp.), sugar and
    8 More
    warm water, active dry yeast (about 2 1/4 tsp.), sugar, flour, salt, extra virgin olive oil, plus more for the bowl, extra virgin olive oil, for brushing, pre-shredded mozzarella cheese, baby arugula, sliced prosciutto, crumbled imported italian gorgonzola
    25 min, 11 ingredients
  • Grilled Pizza with Prosciutto, Arugula, and Lemon
    bread flour (about 2 cups plus 2 tbsp) and
    15 More
    bread flour (about 2 cups plus 2 tbsp), warm water (100o to 110o), divided, chopped fresh thyme, chopped fresh oregano, garlic clove, crushed, dry yeast (about 2 1/4 tsp), kosher salt, cornmeal, shredded fontina cheese, sliced prosciutto, cracked black pepper, extra-virgin olive oil, lemon juice, baby arugula, lemon wedges
    16 ingredients
  • Prosciutto and Pesto Pizza
    pizza dough, basil pesto and
    3 More
    pizza dough, basil pesto, sliced prosciutto , torn into pieces, arugula leaves, freshly grated parmesan cheese
    22 min, 5 ingredients
  • Pizza Con Rucola
    pizza dough , for two 9-inch pizzas (neapolitan-style or ... and
    5 More
    pizza dough , for two 9-inch pizzas (neapolitan-style or a neapolitan , is recommended), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, full-fat mozzarella cheese or 3 oz smoked mozzarella cheese, shredded coarsely, tomatoes , cut into 1/4 inch thick slices (or 12 cherry , quartered), freshly grated parmigiano-reggiano cheese or 1/4 cup pecorino romano cheese or 1/4 cup asiago cheese, arugula leaves (to taste)
    1 hour 12 min, 6 ingredients
  • Grilled Two-Cheese Pizza With Prosciutto, Arugula, and Lemon Vin Grilled Two-Cheese Pizza With Prosciutto, Arugula, and Lemon Vin
    pizza dough (or ready-made pizza crust) and
    6 More
    pizza dough (or ready-made pizza crust), smoked mozzarella cheese , cut into 1/4 thick slices, arugula leaves , packed (it seems like a lot now, but it gets wilted down during the cooking process), prosciutto, goat cheese, crumbled, lemon juice (about 1 lemon), extra virgin olive oil
    15 min, 7 ingredients
  • Potato Pizzas with Arugula Salad (Food Network Kitchens) Potato Pizzas with Arugula Salad (Food Network Kitchens)
    extra-virgin olive oil, plus more for the baking sheets and
    10 More
    extra-virgin olive oil, plus more for the baking sheets, prepared pizza dough, red-skinned potatoes (12 oz), very thinly sliced (we love a mandolin for this), sliced red onions, garlic, minced, fresh thyme leaves, kosher salt and freshly ground black pepper, grated parmesan , plus some larger shavings for topping the pizzas, baby arugula (about 6 cups), white wine vinegar, suggestion : sliced salami or prosciutto
    45 min, 11 ingredients
  • Pizza Bianca With Prosciutto, Arugula, and Parmesan Pizza Bianca With Prosciutto, Arugula, and Parmesan
    sheet frozen puff pastry, thawed for 30 minutes and
    5 More
    sheet frozen puff pastry, thawed for 30 minutes, arugula leaf, prosciutto, parmesan cheese, shaved with a vegetable peeler, salt, pepper
    40 min, 6 ingredients
  • Prosciutto and Eggplant Calzone (Guy Fieri) Prosciutto and Eggplant Calzone (Guy Fieri)
    fresh pizza dough , single pizza size and
    20 More
    fresh pizza dough , single pizza size, prosciutto, small dice, eggplant, skin-on, cut into 1 1/2-inch cubes, salt, plus more for seasoning, freshly cracked black pepper, plus more for seasoning, olive oil, garlic cloves, minced, red pepper flakes, fire roasted tomatoes, ricotta, drained, eggs, grated parmesan, pine nuts, toasted, chopped italian parsley leaves, chopped basil leaves, dried oregano, chopped rosemary leaves, all-purpose flour , for work surface, cornmeal, for peel, fresh mozzarella, sliced 1/2-inch thick, pizza stone preheated in oven
    40 min, 21 ingredients
  • Prosciutto Spirals With Balsamic Glaze Prosciutto Spirals With Balsamic Glaze
    balsamic vinegar and
    6 More
    balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula
    40 min, 7 ingredients
  • Mini Pizzas With Arugula, Peppers & Prosciutto Mini Pizzas With Arugula, Peppers & Prosciutto
    extra virgin olive oil, pizza dough and
    10 More
    extra virgin olive oil, pizza dough, whole tomatoes, drained, dried oregano, garlic clove, chopped, kosher salt & freshley ground black pepper, lightly packed arugula, chopped, roasted red pepper, thinly sliced (rinsed if jarred ), sliced prosciutto di parma , cut into thin strips (about 1/2 cup), grated part-skim mozzarella cheese, freshly grated parmigiano-reggiano cheese, crushed red pepper flakes (optional)
    2 hour 14 min, 12 ingredients
  • Pizza With Fontina Prosciutto and Arugula Pizza With Fontina Prosciutto and Arugula
    pizza dough, thawed if frozen and
    6 More
    pizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra virgin olive oil, for drizzling, fresh ground black pepper
    20 min, 7 ingredients
  • Meyer Lemon Pizza With Arugula and Prosciutto Meyer Lemon Pizza With Arugula and Prosciutto
    active dry yeast, unbleached all-purpose flour and
    10 More
    active dry yeast, unbleached all-purpose flour, warm water (105 degrees to 155 degrees f), sugar, salt, extra-virgin olive oil, meyer lemon, thinly sliced, prosciutto, freshly grated mozzarella cheese, freshly grated parmigiano, baby arugula leaf, extra virgin olive oil
    12 min, 12 ingredients




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