31758 two pecan tartlets Recipes

butter, cream cheese, flour, brown sugar, egg, vanilla, salt, butter, chopped pecans

butter or 1/2 cup margarine, cream cheese, flour, egg, slightly beaten, light brown sugar , firmly packed, melted butter, salt, vanilla, chopped pecans

light brown sugar, sweetened condensed milk, butter, eggs, flour, toasted pecans, crushed, refrigerated chocolate chip cookie dough (pillsbury works fine )

unsalted butter, cut into half-inch cubes, plus more for greasing pans, all-purpose flour, cold water , as needed, sugar, all-purpose flour, eggs, light corn syrup, unsalted butter, melted, chopped pecans, chocolate chips, pecan halves

butter, softened , plus 1 tbsp melted butter, light cream cheese, all-purpose flour, sugar, salt, light-brown sugar, semisweet chocolate chips, egg, vanilla extract, chopped pecans

butter, softened , plus, melted butter, light cream cheese, all-purpose flour, sugar, salt, light-brown sugar, semisweet chocolate chips, egg, vanilla extract, chopped pecans

pecans (chopped and toasted ), flour, baking soda, salt, butter, room temperature, sugar, brown sugar, egg, egg yolk, maple syrup, vanilla extract, milk chocolate chips, white chocolate chips

pecan or walnut oil, whole milk, egg plus 1 large yolk, pure vanilla extract, all-purpose flour, sugar, baking powder, salt, coarsely chopped pecans or walnuts (1/4 lb), toasted

pecans (3 oz), toasted and cooled , plus about 32 pecan halves (3 oz), confectioners sugar, all-purpose flour, salt, baking powder, unsalted butter, softened, vanilla, egg, separated

pecans, finely chopped or 1 cup blanched slivered almond, crushed, brown rice flour, brown sugar, canola oil, cinnamon, chopped pecans or 1/3 cup blanched slivered almond, crushed, rice flour (white ), brown rice flour, tapioca starch, guar gum (xanthan gum may be substituted corn derived), baking soda, gluten free baking powder, cinnamon, vanilla, canola oil, dark brown sugar, egg replacer eggs, orange juice, chopped apples (about 2 apples)

pecans, toasted and cooled ,plus about (3oz), pecan halves (3 oz), sugar , plus, sugar, all-purpose flour, sea salt, baking powder, unsalted butter, softened (plugra, or european butter should be used), vanilla, egg, separated

pecans, mascarpone cheese (4oz), unsalted butter, softened, all purpose flour, salt, egg, light brown sugar, pure maple syrup, pure vanilla extract, unsalted butter, softened, toasted pecans, coarsely chopped

flour, butter, softened, sugar, egg, vanilla extract, powdered sugar, butter, dark corn syrup, chopped pecans, pecan halves, for garnish

butter, sugar, egg yolks, almond extract, all-purpose flour , sifted, butter, dark corn syrup, powdered sugar, pecans, chopped, pecan halves, for garnish

butter, softened (or margarine), sugar, egg, almond extract, all-purpose flour, powdered sugar, butter (or margarine), dark corn syrup, chopped pecans, pecan halves

butter, softened, cream cheese, softened, flour, egg yolk, sugar, butter, melted, milk, vanilla, semi-sweet chocolate chips, melted and cooled, pecan halves

brown sugar, maple syrup, butter or margarine, melted, salt, egg, lightly beaten, chopped pecans, toasted, cinnamon pastry shells

brown sugar, maple syrup, butter or margarine, melted, salt, egg, lightly beaten, chopped pecans, toasted, cinnamon pastry shells