Individual Pecan Tartlets Recipe

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Individual Pecan Tartlets
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Ingredients
10
Count
Nutrition
573
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. To prepare crust, cream butter and sugar, then add remaining ingredients.
  2. Divide mixture evenly into each compartment of a miniature muffin tin, press into place, and bake at 350 degrees for 5 minutes.
  3. To prepare filling, place butter, corn syrup and powdered sugar into pot and bring to a boil.
  4. Remove from heat and stir in chopped pecans.
  5. Spoon filling into baked shells, topping each tartlet with pecan half.
  6. Bake at 400 degrees for 8 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.26 Kcal (2400 kJ)
Calories from fat 346.6 Kcal
% Daily Value*
Total Fat 38.51g 59%
Cholesterol 44.14mg 15%
Sodium 311.01mg 13%
Potassium 722.86mg 15%
Total Carbs 54.67g 18%
Sugars 32.22g 129%
Dietary Fiber 2.09g 8%
Protein 6.23g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 41.6mg 4%
Amount Per 100 g
Calories 511.22 Kcal (2140 kJ)
Calories from fat 309.09 Kcal
% Daily Value*
Total Fat 34.34g 59%
Cholesterol 39.37mg 15%
Sodium 277.35mg 13%
Potassium 644.64mg 15%
Total Carbs 48.75g 18%
Sugars 28.73g 129%
Dietary Fiber 1.86g 8%
Protein 5.56g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 37.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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