215394 two cheese rosemary mashed casserole Recipes

russet potatoes, peeled , cut into 1 1/2-inch pieces, butter, half and half, minced fresh rosemary

yukon gold potatoes, peeled and quartered, salt, divided, milk or 3/4 cup heavy whipping cream, butter, cubed, fresh rosemary, minced, ground nutmeg, pepper

chopped onion, stalk celery , including the leaves, chopped fine, carrot, grated coarse, unsalted butter, chicken broth, crumbled dried rosemary, mashed potatoes, white wine vinegar, snipped fresh parsley leaves, salt & freshly ground black pepper

russet potatoes, peeled , cut into 2-inch pieces, half-and-half, fresh rosemary, finely chopped, butter, at room temperature, salt and pepper, to taste

potatoes (about 4 lb), peeled and quartered, salt, divided, heavy whipping cream, butter, cubed, minced fresh rosemary, ground nutmeg, pepper

onion, diced, mushrooms, sliced, garlic, minced, spinach, chopped, thawed, drained, fat free ricotta cheese, fat free mozzarella cheese, shredded, egg white, nutmeg, ground, tomato sauce, canned, canned diced tomatoes , with basil, garlic, oregano, whole wheat pasta , lasagna noodles, parmesan cheese

garlic clove, peeled, frozen chopped spinach, thawed, drained, squeezed dry, soft fresh goat cheese (such as montrachet), crumbled feta cheese (about 2 oz), chopped fresh mint, grated lemon peel

part-skim ricotta cheese, shredded monterey jack cheese (about 14 oz), bottled mild green taco sauce, diced mild green chilies, green onions, chopped, chopped fresh cilantro, corn oil, diameter corn tortillas, chopped fresh cilantro

drained sun-dried tomato packed in oil, coarsely chopped, oil-cured black olives, pitted and coarsely chopped, dried oregano, fresh ground pepper, white bread, extra virgin olive oil, for brushing, provolone cheese, fresh mozzarella cheese , cut into 1/4-inch slices

fresh green beans, plain yogurt (a little over half a cup), feta cheese, crumbled (i used greek herbed), parmesan cheese, shredded, cracked pepper, tomatoes, sliced, kalamata olives, pits removed & rough chopped, more if you wish

whole wheat flour (i use whole spelt flour), baking powder, baking soda, cayenne pepper (may use more if you like some heat), garlic infused butter, asiago cheese, grated, gouda cheese, grated, yogurt (low-fat is fine )

whole wheat flour, all-purpose flour, milk, granulated sugar, butter, cream cheese, cream of tartar, baking powder, salt, asiago cheese, shredded

cauliflower, separated into florets, parmesan cheese, finely grated ,plus, extra parmesan cheese , to finish, gruyere, finely grated, creme fraiche, bay leaves , torn in half, freshly grated nutmeg, spring onions, finely chopped ,including the green parts, cayenne pepper, salt & freshly ground black pepper

butter, flour, whole milk, dijon mustard, salt, yukon gold potatoes, sliced 1/8-inch thick (approx . 3 lbs), shredded gruyere cheese, shredded cheddar cheese

linguine, butter, all-purpose flour, salt, pepper, milk, shredded mozzarella cheese, shredded parmesan cheese, lemon juice

red potatoes, boiled with skins on, butter, sour cream, whole milk, corn kernel (fresh or frozen, thawed ), fresh grated breadcrumbs, margarine, olive oil, fresh rosemary

yukon gold potatoes, whole butter, cream, garlic, chopped, rosemary, stemmed and chopped, salt and freshly ground black pepper

dried rosemary, garlic cloves, low-fat milk, olive oil, pepper, salt, shallot