764 twinkie sushi Recipes

sushi-grade yellowfin tuna, english cucumber, wasabi, black sesame seeds, tan sesame seeds, soy sauce (optional)

uncooked sushi rice, water, kosher salt, rice vinegar, vegetable oil, dark sesame oil, low-sodium soy sauce, grated peeled fresh ginger, garlic clove, minced, prepared wasabi (japanese horseradish; optional), remaining ingredients, julienne-cut peeled english cucumber, minced red onion, sesame seeds, toasted, sheet nori (seaweed), cut into 2-inch julienne strips

sushi rice, rinsed and drained, water, rice vinegar, sugar, salt, sesame seeds, toasted, black sesame seeds, bamboo sushi mat, nori sheets, cucumber, seeded and julienned, imitation crabmeat , julienned, ripe avocado, peeled and julienned, reduced-sodium soy sauce , prepared wasabi and pickled ginger slices, optional

hostess twinkies, wooden popsicle sticks, vegetable oil, enough to cover twinkies, flour, milk, vinegar, oil, flour (mix to consistency), baking powder, salt

cooked sushi rice (sushi rice recipes on food.com) or 1 cup brown rice (sushi rice recipes on food.com), carrot, shredded, shredded kale, shelled edamame (defrosted), avocado , cut into bite-sized chunks, toasted sesame seeds, wasabi paste, soy sauce, rice wine vinegar, sesame oil

spam (ham), eggs, mitsukan sushi seasoning, sheets of roasted fresh seaweed (the seaweed does not have to be fresh. just roasted seaweed), steamed sushi rice (the bag of short grain sushi rice is pink and has pictures of cherry blossoms.)

sliced fresh strawberries, ready-to-use strawberry glaze, twinkies, cream cheese, softened, sweetened condensed milk

sliced fresh strawberries, strawberry glaze, hostess twinkies (purchase a few more just in case you need them), cream cheese, softened, sweetened condensed milk, cool whip frozen whipped topping, thawed

hostess twinkies, frozen, milk, white vinegar, oil, flour, baking powder, salt, flour , for dusting

uncooked short-grain white rice (sushi rice), rinsed well and drained, rice vinegar, sugar, salt, sheets nori, cucumber, peeled and cut into matchsticks, style surimi , halved lengthwise, wasabi , shoyu and gari for serving (optional)

sushi rice salad, sheets roasted (or toasted ) nori (about 7 by 9 in.), firm-ripe avocado (about 1/2 lb.), peeled, pitted, and sliced, seasoned rice vinegar, shaved bonito (optional), sliced smoked salmon , cut into strips, sliced pickled ginger, radish (or daikon) sprouts, rinsed and drained, tobiko caviar, chili mayonnaise

sushi rice uncooked, water, nori roasted seaweed 5 sheets, spam 12oz can, soy sauce, sugar, mirin rice wine

sushi rice or other short-grain rice, seasoned rice vinegar, salt, nori (seaweed) sheets, peeled avocado, julienne-cut carrot strips, julienne-cut seeded peeled cucumber strips, imitation crab sticks, halved lengthwise

ho hos snack cakes (or 8-10 hostess twinkies), cream cheese, softened, milk, instant pudding mix (flavors of your choice or mix them up), cool whip, thawed, fresh berries (like strawberries with the hohos or blueberries with the twinkies) (optional)

fresh strawberries, diced, carton strawberry glaze, hostess twinkies, cream cheese, softened, sweetened condensed milk, carton cool whip

hostess twinkies, frozen raspberries, thawed, flaked coconut, pistachio pudding mix (use sugar-free if you d like), milk

hostess twinkies, wooden popsicle sticks, vegetable oil, flour , for dusting, milk, vinegar, oil, flour, baking powder, salt