84569 tuscan style new strip artichoke salad Recipes

fresh artichoke hearts (put them in a bowl of water and lemon juice to keep them from going black), finocchio fennel heads, sliced, rocket or 2 cups of chopped salad greens, anchovy fillets, well-drained, extra virgin olive oil, fresh dill, finely chopped, lemons , juice and zest of, honey or 1/2 tsp agave, pepper, freshly ground

artichokes hearts packed in water (or 2 cups water plus 4 fresh artichoke hearts), garlic clove, minced, flaxseed or olive oil, fresh lemon juice, apple cider vinegar, cayenne pepper

chicken flavored rice mix (e.g. rice a roni), mayonnaise, worcestershire sauce, lemon juice, curry powder, hot pepper sauce, marinated artichoke hearts, diced, green onions, chopped, pimento-stuffed green olives, chopped, green bell pepper, chopped

artichoke (12 oz), lemon, halved, wide) very fresh cremino or white mushroom, mild extra-virgin olive oil plus additional for drizzling, chopped fresh flat-leaf parsley, kosher salt, black pepper, parmigiano-reggiano for curls

artichoke hearts, asparagus, green beans, whole,with tips removed, button mushrooms, butter, paprika, garlic, sliced very thinly, olive oil, lemon juice, black pepper

tomatoes, artichoke hearts, well drained, hearts of palm, well drained, black pepper, freshly ground, ground cumin, red wine vinegar, olive oil

dressing, lemon juice, canola oil, honey, dijon mustard, garlic, peeled and minced, salt, black pepper, salad, torn spinach leaves, washed and dried, torn red-leaf lettuce, washed and dried, ripe kiwi fruit, peeled and thinly sliced, mandarin oranges, drained, dried cranberries (dried cherries work well also, as could raisins but as a last resort), red onion, thinly sliced, soft goat cheese , cut into six 1/2-inch thick rounds, bread

red wine vinegar, olive oil, tomato paste, salt, black pepper, garlic clove, minced, baby spinach, thinly sliced, bell peppers, sliced thinly, asiago cheese, diced, celery, sliced diagonally, red onion, sliced vertically, fresh basil, chopped, fresh parsley, chopped, cannellini beans, drained and rinsed, marinated artichoke hearts, drained

corkscrew macaroni, artichoke hearts, drained and chopped, sliced ripe olives, red onion, diced, red pepper , seeds removed and sliced, feta cheese, white vinegar or 1/3 cup wine vinegar, salad oil, honey, basil, dill weed, garlic powder, salt and pepper

artichoke hearts, quartered, button mushrooms, black olives , greek super colossal, green olives , greek, pimientos , roasted and sliced, vinegar, white, lemon juice, olive oil, celery seed, dried savory, leaves french, celery ribs, thinly sliced, onion, finely chopped, avocado

artichoke, fresh cooked crabmeat, chopped celery, chopped red bell pepper, minced onion, mayonnaise , thinned with cream below, cream, nutmeg, salt, paprika, capers

fresh artichokes, lemons, juice of 2 lemons, sea salt, tomato, cut in chunks, cucumber, peeled and sliced, leaves of romaine lettuce, washed, dried, and shredded, spring onion, trimmed, washed, sliced, extra virgin olive oil

artichoke hearts, finely chopped, arugula leaves, chickpea, olive oil, red onion , funely chopped, red wine vinegar, salt and pepper

red onion (diced ), chicken breasts (or more as suited), sun-dried tomato packed in oil, spring onion (to taste), red capsicums (aka bell peppers), cooked pasta shells, caesar salad dressing, olive oil

mayonnaise (i use hellmans light), dijon mustard, new red small potato, unpeeled, halved , cooked until tender and cooled, new white small potato, unpeeled, halved , cooked until tender and cooled, green beans, cut into 2 in . pieces, blanced, yellow beans, cut into 2 in . pieces, blanced, stalks celery, chopped, chopped fresh dill

yukon gold potatoes (about 2 3/4 lb), lemon, halved, artichokes, water, olive oil, dry white wine, whole black peppercorns, coriander seeds, fresh thyme sprigs or 1/2 tsp dried, red onion, very thinly sliced, green onions, thinly sliced diagonally, tomato, peeled, seeded, chopped, black brine-cured olives (such a nicois or kalamata), pitted, chopped, fresh basil leaves, thinly sliced, fresh lemon juice, dijon mustard, olive oil

chicken rice pilaf mix, green onions, chopped, green pepper, chopped, pimento-stuffed green olives, sliced, marinated artichokes, coarsely chopped, curry powder, mayonnaise

extra virgin olive oil, garlic clove, garbanzo beans, quartered artichoke hearts, sliced almonds, lemon juice, red wine vinegar, chopped fresh parsley, salt and pepper