10921 tuscan plums goat Recipes

  • Plum-Glazed Sausage
    plum preserves, balsamic vinegar, chopped fresh thyme and
    2 More
    plum preserves, balsamic vinegar, chopped fresh thyme, freshly ground pepper, assorted fresh sausages
    5 ingredients
  • Plum Crisp
    plums, sliced, ground nutmeg and
    5 More
    plums, sliced, ground nutmeg, king arthur unbleached all-purpose flour, sugar, old-fashioned oats, butter, melted, almond extract
    1 hour 5 min, 7 ingredients
  • Plum Sauce
    plum preserves, chopped onion, apricot preserves and
    5 More
    plum preserves, chopped onion, apricot preserves, brown sugar, apple cider or juice, soy sauce, ketchup, garlic clove, minced
    15 min, 8 ingredients
  • Plum-Glazed Chicken Kabobs
    plum jam, reduced-sodium soy sauce and
    8 More
    plum jam, reduced-sodium soy sauce, sherry or chicken broth, garlic powder, ground ginger, boneless skinless chicken breasts, cubed, pineapple chunks, drained, green pepper , cut into 1-inch pieces, cornstarch, cooked rice
    20 min, 10 ingredients
  • Plum Tart with Goat Cheese and Walnut-Thyme Streusel
    all purpose flour, powdered sugar, walnuts (about 2 oz) and
    23 More
    all purpose flour, powdered sugar, walnuts (about 2 oz), coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, all purpose flour, walnuts (about 3 oz), golden brown sugar, sugar, coarse kosher salt, ground cinnamon, ground nutmeg, ground cardamom, fresh thyme leaves, chilled unsalted butter, cut into 1/2-inch cubes, soft fresh goat cheese, whole-milk ricotta cheese, honey, extra-virgin olive oil, sugar, ground nutmeg, coarse kosher salt, freshly ground black pepper, plums (about 1 lb), halved, pitted, cut into 1/4-inch-thick wedges, fleur de sel
    26 ingredients
  • Tuscan Tater ‘n Turkey Picnic Packets
    hot italian turkey sausage, goat cheese, crumbled and
    11 More
    hot italian turkey sausage, goat cheese, crumbled, all-purpose flour, marinara sauce, divided, bacon bits, simply potatoes diced potatoes with onion, green bell pepper, chopped, red pepper, chopped, corn niblets, well drained, fresh carrot, thin sliced, basil pesto, basil sprigs, parmesan cheese, grated
    35 min, 13 ingredients
  • Tuscan Splendor Spinach Braid
    crescent roll dough , pillsbury crescent recipe creations and
    6 More
    crescent roll dough , pillsbury crescent recipe creations, refrigerated black olive tapenade, frozen chopped spinach, thawed, squeezed to drain, crumbled goat cheese, julienne cut sun-dried tomato packed in oil, well drained, egg, water
    30 min, 7 ingredients
  • Tuscan Salmon 1
    kosher salt, lemon pepper, salmon fillets, olive oil and
    6 More
    kosher salt, lemon pepper, salmon fillets, olive oil, fennel bulb, chopped, garlic cloves, minced, sun-dried tomato, chopped, fresh dill, chopped, lemon juice, goat cheese
    30 min, 10 ingredients
  • Plum Conserve Plum Conserve
    plums, unpeeled, seeded, and chopped, sugar, raisins and
    3 More
    plums, unpeeled, seeded, and chopped, sugar, raisins, grated lemon rind, lemon juice, walnuts
    6 ingredients
  • Plum Good Sausage Meatballs Plum Good Sausage Meatballs
    plum jam or preserves, barbecue sauce 1 2/3 cup and
    2 More
    plum jam or preserves, barbecue sauce 1 2/3 cup, link cooked jalapeno smoked sausage or smoked sausage sliced into bite-size pieces, italian-style or original flavor frozen cooked meatballs (16) thawed
    5 hour 20 min, 4 ingredients
  • Plums Plums
    plums, peeled, halved, and pitted
    1 ingredients
  • Plum pudding Plum pudding
    plums
    1 ingredients
  • Plum Preserves Plum Preserves
    plums, sugar, grated orange rind, fresh orange juice and
    2 More
    plums, sugar, grated orange rind, fresh orange juice, fresh lemon juice, raisins
    6 ingredients
  • Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar
    soft fresh goat cheese, ground black pepper and
    9 More
    soft fresh goat cheese, ground black pepper, prosciutto slices, champagne vinegar or white wine vinegar, minced shallot, dijon mustard, honey, extra-virgin olive oil, baby arugula, sweet firm red plums (such as burgundies or satsumas), halved, pitted, cut into 1/4-inch-thick wedges, sliced fresh mint (for garnish )
    11 ingredients
  • Tuscan Goat Cheese Spread Tuscan Goat Cheese Spread
    diced tomatoes with basil oregano and garlic, tomato paste and
    6 More
    diced tomatoes with basil oregano and garlic, tomato paste, balsamic vinegar, prepared pesto sauce, goat cheese, lightly toasted pine nuts, extra virgin olive oil, crostini french bread or melba toast or snack cracker
    30 min, 8 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    19 More
    extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    1 hour 35 min, 22 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    18 More
    extra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    21 ingredients




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