58385 tuscan mahimahi squash beans Recipes

  • Mahimahi with Charred Onion, Tomatoes, and Tapenade Vinaigrette
    red onion , cut lengthwise into 1/2-inch-thick wedges and
    6 More
    red onion , cut lengthwise into 1/2-inch-thick wedges, tomatoes, olive oil, divided, skinless mahimahi fillets (1 inch thick ), red-wine vinegar, black or green tapenade (olive paste), plain or parmesan couscous
    25 min, 7 ingredients
  • Mahimahi with Onion, Capers, and Lemon
    olive oil and
    9 More
    olive oil, onion , halved lengthwise, then thinly sliced crosswise, water, black pepper, unsalted butter, capers (in brine), rinsed, drained, and coarsely chopped, fresh lemon juice, mahimahi fillet (1 1/2 to 2 inches thick) with skin, salt, chopped fresh flat-leaf parsley
    35 min, 10 ingredients
  • Mahimahi with Thai Green Curry
    fresh basil leaves, divided, coconut milk and
    7 More
    fresh basil leaves, divided, coconut milk, thai green curry paste, vietnamese or thai fish sauce, sugar, mahimahi fillets (each 1 in. thick and 6 oz.), red bell peppers, seeded, cut into rings, cooked rice, lime wedges
    9 ingredients
  • Mahimahi with Pineapple Chutney
    canola oil, chopped red onion, chopped red bell pepper and
    12 More
    canola oil, chopped red onion, chopped red bell pepper, minced peeled fresh ginger, minced seeded habanero pepper, garlic clove, minced, kosher salt, divided, gold rum, fresh pineapple , cut into 1/2-inch pieces, brown sugar, fresh lime juice, chopped fresh cilantro, mahimahi fillets, freshly ground black pepper
    15 ingredients
  • Greek Mahimahi
    mahimahi or other firm white fish fillets (about 1 inch t... and
    10 More
    mahimahi or other firm white fish fillets (about 1 inch thick), skinned, black pepper, divided, salt, divided, tomato wedges, vertically sliced red onion, halved pitted kalamata olives, chopped fresh parsley, red wine vinegar, extra-virgin olive oil, chopped fresh oregano
    11 ingredients
  • Mahimahi with Bacon-Tomato Butter
    water, fine sea salt, sugar, mahimahi fillets, table salt and
    5 More
    water, fine sea salt, sugar, mahimahi fillets, table salt, center-cut bacon, finely chopped, garlic clove, thinly sliced, hot smoked paprika, tomatoes, seeded and diced, butter
    11 ingredients
  • Mahimahi BLT
    olive oil, chopped onion, garlic clove, minced and
    13 More
    olive oil, chopped onion, garlic clove, minced, coarsely chopped tomato, chopped red bell pepper, minced seeded habanero pepper, salt, mahimahi or other firm white fish fillets, onion , cut into 1/4-inch-thick slices, olive oil, guajillo chile powder, salt, shredded boston lettuce, corn tortillas, chopped seeded tomato, bacon slices, cooked and crumbled
    16 ingredients
  • Mahimahi with Asparagus and Cashews
    vegetable oil, vertically sliced onion and
    16 More
    vegetable oil, vertically sliced onion, minced peeled fresh ginger, grated orange rind, garlic cloves, minced, mahimahi fillets, grated lemon rind, fresh lemon juice, low-sodium soy sauce, sherry vinegar or white wine vinegar, honey, dark sesame oil, salt, sliced asparagus (about 1 1/4 lb), coarsely chopped dry-roasted cashews, chopped fresh cilantro, hot cooked brown rice, orange rind strips (optional)
    18 ingredients
  • Tuscan Bean Soup with Prosciutto and Grated Parmigiano-Reggiano
    creamy beans (such as giant white beans, borlotti beans, ... and
    8 More
    creamy beans (such as giant white beans, borlotti beans, or cannellini beans), not drained (about 6 cups), garlic cloves, grated or minced (about 2 tbsp), kosher salt, fresh thyme leaves, fresh basil leaves, shredded napa cabbage (about 1/4 head ), high-quality extra-virgin olive oil, for drizzling, parmigiano-reggiano wedge, for grating, prosciutto (about 2 oz)
    25 min, 9 ingredients
  • Tuscan Tuna Salad
    lettuce (romaine, red leaf, and spinach) and
    9 More
    lettuce (romaine, red leaf, and spinach), tomato, coarsely chopped, great northern beans, drained (white kidney beans or navy beans), tuna in water, drained, red onions, chopped, olive oil, water (or 1 tbsp olive oil, i use to cut down on fat), red wine vinegar, dijon mustard, dried dill
    20 min, 10 ingredients
  • Mahimahi with Brown-Sugar Soy Glaze Mahimahi with Brown-Sugar Soy Glaze
    scallions, brown sugar, soy sauce, fresh lemon juice and
    3 More
    scallions, brown sugar, soy sauce, fresh lemon juice, skinless mahimahi fillet, salt, vegetable oil
    20 min, 7 ingredients
  • Mahimahi with Orange Salsa (Alex Garcia) Mahimahi with Orange Salsa (Alex Garcia)
    diced orange segments, diced red pepper, diced scallion and
    8 More
    diced orange segments, diced red pepper, diced scallion, diced red onion, chopped cilantro, orange juice, maple syrup, lime juice, olive oil, salt and pepper, mahimahi fillets
    20 min, 11 ingredients
  • Pan Seared Mahimahi with Poblano Mash and Tomato Relish (Alex Garcia) Pan Seared Mahimahi with Poblano Mash and Tomato Relish (Alex Garcia)
    mahimahi fillets, cut into 2-oz strips and
    20 More
    mahimahi fillets, cut into 2-oz strips, salt and freshly ground black pepper, olive oil, poblano mashed potatoes , recipe follows, tomato-cumin relish , recipe follows, baking potatoes, quartered, hot milk, butter, roasted poblano, scallions, sliced, chopped cilantro leaves, chopped parsley leaves, spinach leaves, lime juice, salt and pepper, very ripe diced red tomatoes, very ripe diced yellow tomatoes, dice red onion, sliced scallions, olive oil, ground cumin
    1 hour 10 min, 21 ingredients
  • Mahimahi Fingers with Creamy Dill Tartar Sauce Mahimahi Fingers with Creamy Dill Tartar Sauce
    low-fat sour cream, sweet pickle relish, light mayonnaise and
    14 More
    low-fat sour cream, sweet pickle relish, light mayonnaise, chopped shallots, chopped fresh dill, capers, drained and minced, grated lemon rind, egg white, fresh lemon juice, water, all-purpose flour, sesame seeds, salt, garlic powder, paprika, canola oil, divided, mahimahi fillets, cut lengthwise into 1/2-inch-thick strips
    32 min, 17 ingredients
  • Mahimahi with Tequila-Tomato Salsa Mahimahi with Tequila-Tomato Salsa
    chopped tomato, chopped tomatillo, tequila and
    8 More
    chopped tomato, chopped tomatillo, tequila, chopped green onions, white wine vinegar, olive oil, salt, pepper, garlic clove, minced, mahimahi or other firm white fish fillets (about 1 inch thick)
    11 ingredients
  • Macadamia-Crusted Mahimahi Macadamia-Crusted Mahimahi
    mahimahi or other firm white fish fillets and
    6 More
    mahimahi or other firm white fish fillets, freshly ground black pepper, butter, melted, chopped macadamia nuts, panko (japanese breadcrumbs), light coconut milk
    23 min, 7 ingredients
  • Tuscan Olive Harvest Ribolita (Michael Chiarello) Tuscan Olive Harvest Ribolita (Michael Chiarello)
    cannellini beans, extra-virgin olive oil, divided and
    15 More
    cannellini beans, extra-virgin olive oil, divided, smoked ham hock or 1/2 lb chunk prosciutto, garlic, chopped, plus 1 whole clove, water, divided, fresh thyme, fresh rosemary, leek, white and light green only, minced and rinsed, yellow onion, minced, carrot, small diced, celery stalk, small diced, bay leaf, tuscan black cabbage, chopped, napa cabbage, chopped, tomato puree, italian bread, sliced 1/2-inch thick, freshly grated parmesan
    1 hour 20 min, 17 ingredients
  • Tuscan Bean Salad Tuscan Bean Salad
    grated fresh lemon rind, fresh lemon juice and
    15 More
    grated fresh lemon rind, fresh lemon juice, red wine vinegar, olive oil, honey, salt, freshly ground black pepper, canned anchovy fillets, minced, garlic cloves, minced, halved grape tomatoes, chopped english cucumber (1/4 medium), chopped celery (1 stalk ), sliced red onion (1/2 small), chopped fresh flat-leaf parsley, chopped fresh sage, chickpeas (garbanzo beans), rinsed and drained, cannellini beans or other white beans, rinsed and drained
    17 ingredients




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