83987 tuscan bean roasted pureee Recipes

boneless pork loin roast, garlic cloves, peeled, dried rosemary, olive oil, salt

olive oil, bottom-round pot roast, onions, quartered, celery stalks, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushrooms (such as portobello), kosher salt, dried oregano, whole plum tomatoes, chopped , liquid reserved

garlic cloves, minced, olive oil, fennel seed, crushed, dried rosemary, crushed, salt, pepper, boneless pork loin roast (3 lb)

cannellini beans, drained, petite diced tomatoes, extra-virgin olive oil, garlic, chopped, red pepper flakes , or to taste (optional), crumbled feta cheese, chopped fresh cilantro

chopped fresh sage, garlic cloves, minced, olive oil, diced tomatoes, drained, lemon juice, cannellini beans, drained and rinsed, salt and pepper

sliced red onion, cannellini or 1 (15 oz) can borlotti beans, drained, rinsed, extra virgin olive oil, white wine vinegar, salt, fresh ground pepper

dried white kidney beans (cannellini), plum tomato, chicken broth or 9 cups vegetable broth (homemade or canned), water, sliced carrots, head cabbage, chopped, mushrooms, sliced, tomato paste, fresh basil leaves, in thin strips, salt, dried oregano

table salt, dried cannellini beans, rinsed and picked over (about 2 cups), extra virgin olive oil, plus extra for drizzling, pancetta , cut into 1/4-inch pieces, onion, chopped medium (about 1 1/2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), carrots, peeled and cut into 1/2-inch pieces (about 1 cup), garlic cloves, peeled and crushed, low sodium chicken broth, water, bay leaves, kale (about 8 cups loosely packed) or 1 lb collard greens, stems trimmed and leaves chopped into 1-inch pieces (about 8 cups loosely packed), diced tomatoes, drained and rinsed, fresh rosemary, ground black pepper, country white bread, each 1 1/4 inches thick , broiled until golden brown on both sides and rubbed with garlic clove (optional)

carrots, sliced, onion, chopped, garlic cloves, minced, olive oil, cannellini beans, rinsed & drained, chicken broth, salt, pepper, baby spinach

diced pancetta or 4 slices bacon, coarsely chopped, olive oil (optional), chopped yellow onion, garlic cloves, minced, cannellini beans, rinsed and drained, chopped tomatoes with juice, dried sage, salt , to taste, pepper, balsamic vinegar or 2 tsp red wine vinegar, chopped fresh parsley, fresh grated parmesan cheese

garlic, onion, chopped, fresh parsley leaves, white kidney beans, drained, lemon juice, pepper, salt

onion, chopped, garlic clove, finely chopped, celery ribs, sliced, carrot, diced, chopped tomatoes, italian dry red wine, fresh vegetable stock, dried oregano, mixed beans, zucchini, diced, tomato paste, salt and pepper, garlic cloves, crushed, fresh basil leaf, washed, low-fat unsweetened yogurt, freshly grated parmesan cheese, salt and pepper

baby carrots, chopped, onion, chopped, olive oil, cannellini beans, chicken broth, oregano, baby spinach, black pepper

dried cannellini or great northern beans, picked over and rinsed, grape tomatoes (about 1 lb), onion, finely chopped, celery rib, thinly sliced, garlic cloves, minced, extra-virgin olive oil, unsalted butter, divided, thyme sprigs, sugar, grated parmigiano-reggiano, crusty bread

dried white beans such as great northern , cannellini, or navy (2 cups), picked over and rinsed, sliced pancetta, chopped, olive oil, onion, chopped, fennel bulb (sometimes called anise), stalks discarded and bulb chopped, garlic cloves, finely chopped, chicken stock or low-sodium chicken broth (32 fl oz), water, by 2-inch) piece parmigiano-reggiano rind, turkish or 1/2 california bay leaf, black pepper, swiss chard (preferably red or rainbow), stems discarded and leaves halved lengthwise, then thinly sliced crosswise, salt

olive oil, onion, chopped, carrots, chopped, stalks celery, chopped with leaves, garlic clove, rosemary, dried white bean, water, chicken bouillon cubes, arugula leaf , dole with lettuces is were you get it, mince it fine, parmesan cheese, lemon

cannellini beans, drained and rinsed, red onion, sliced, salt and black pepper, fresh sage leaves, minced, garlic clove, minced, stalk celery, diced, cucumber, peeled, seeded, diced, tomatoes, quartered, brine-cured black olives, pitted and coarsely chopped, extra virgin olive oil, lemon juice or 3 tbsp red wine vinegar

olive oil, onion, chopped, garlic clove, minced, crushed tomatoes, fat-free chicken broth, kidney beans, undrained, dried basil, dried parsley, sugar, pepper, water, dried small whole wheat pasta (shells or broken noodles)