93 turtle cheese Recipes

graham cracker crust, cream cheese, at room temperature, powdered sugar, chunky peanut butter, milk, chopped roasted peanuts, cool whip, divided, chopped roasted peanuts, chocolate syrup, caramel syrup

grs flour, grs cinnamon, grs. baking soda, grs. salt, oil, grs sugar, grs caster sugar, eggs, vanilla, apples shredded, grs. walnuts chopped, cream cheese, grs. powder sugar sifted, vanilla, grs. butter

graham cracker crumbs, butter (melted ), white sugar, brown sugar, corn syrup, sweetened condensed milk, butter, chopped pecans, jello instant chocolate pudding mix (4 serving size), cold milk, cream cheese, room temperature (1 small container), cool whip

flour, brown sugar, chopped pecans, cold butter, cream cheese, softened, sugar, brown sugar, flour, flour, heavy whipping cream, vanilla, eggs, lightly beaten, milk chocolate chips, melted and cooled, caramel ice cream topping, chopped pecans, milk chocolate chips, heavy whipping cream, chopped pecans, pecan halves, garnish, caramel ice cream topping, garnish

graham crackers, crushed, sugar, melted butter, cream cheese, softened, sugar, eggs, canned pumpkin (not pumpkin pie mix), pumpkin pie spice, chopped pecans, toasted, caramel topping, hot fudge topping

brownie mix (8-inch square pan size), oil, water, egg, caramels, evaporated milk, pecans, coarsely chopped, cream cheese, sugar, eggs, chocolate chips, melted

crushed oreo cookies-(don tsp use double stuff ), melted butter, kraft caramels, milk, chopped pecans, cream cheese, sugar (i use splenda ), eggs, vanilla flavoring, raspberries to decorate

oreo cookies, pecans, melted butter, chocolate and pecan filling, grs. cream cheese, grs. sugar, cornstarch, eggs, egg yolk, grs. vanilla extract, grs cocoa, grs.caster sugar, amaretto liquor, grs ., toffee, grs. sugar, grs . whipped cream, preheat oven to 300f., combine cookie crumbs with melted butter and pecans press firmly in the base of a 24 cm. pan., in a large bowl beat the cream cheese and sugar until light and fluffy, then the cornstarch., add egg yolk and eggs 1 by one, then the vanilla, beat until smooth., take out 2/3 of this mix and put it in another bowl, and add the cocoa, caster sugar, amaretto and pecans., toffee, in a saucepan heat sugar until light brown color and add the whipping cream, (it has to be hot) mix perfectly ( this has to be with quick movements) until perfectly blended., ensamble, pour over the crust a part of the plain cheesecake mix , then the chocolate mix and the toffee, the 3 layers in an irregular form., then do the layers again ., bake for 55 to 60 min.after it has cooled down use a knife to carefully loosen the cheesecake to better unmolding. take it out of the oven even if you think it s not done, it will stand and finish it s cooking outside, if you really feel it s undercooked leave it in the switched off oven for 25 min, or overnight.

king arthur unbleached all-purpose flour, brown sugar, chopped pecans, cold butter, cubed, cream cheese, softened, sugar, brown sugar, king arthur unbleached all-purpose flour, divided, heavy whipping cream, vanilla extract, eggs, lightly beaten, milk chocolate chips, melted and cooled, caramel ice cream topping, chopped pecans, milk chocolate chips, heavy whipping cream, chopped pecans, caramel ice cream topping , optional

pecans, finely chopped, divided or 1 cup nuts, of choice finely chopped, divided, oreo chocolate cookie crumbs, butter, melted, kraft caramels, milk, cream cheese, softened, sugar, vanilla, eggs, semisweet baking chocolate (baker s)

oreo cookies, finely crushed (about 2 cups), butter or margarine, melted, kraft caramels, milk, chopped planters pecans, philadelphia cream cheese, softened, sugar, vanilla, eggs, semi-sweet chocolate

chocolate sandwich cookies, crushed, butter, melted, cream cheese, white sugar, sour cream, eggs, vanilla extract, caramel topping, chocolate fudge topping, pecan halves

caramels, evaporated milk, chopped pecans, prepared chocolate cookie crumb crust, cream cheese, softened, sour cream, milk, instant chocolate pudding mix, hot fudge topping

vanilla wafer crumbs, margarine, melted, caramels (1 bag), evaporated milk (1 can), pecans, chopped and toasted, cream cheese, softened, sugar, vanilla, eggs, semi-sweet chocolate chips, melted

oreo (or store brand ) cookies, crushed, sugar, melted butter, vanilla caramels, whipping cream, pecans, cheesecake, cream cheese, neufchatel cheese, sugar, eggs, whipping cream, unsweetened chocolate, melted, semi-sweet chocolate, melted, ganache, whipping cream, chopped chocolate, chopped pecans, caramel sauce (ice cream topping), cream

low fat graham cracker pie crust, cool whip lite, marshmallow creme, light cream cheese, vanilla extract, dark chocolate chips, divided, caramel sauce, divided, pecan halves, divided

caramels, evaporated milk, chopped pecans, divided, chocolate cookie crumb crust, cream cheese, softened, sour cream, milk, instant chocolate pudding mix, fudge sauce

mascarpone cheese, softened, whipping cream, vanilla extract, frozen pecan pie, thawed and cut into 1-inch cubes, chocolate fudge topping, caramel topping, chopped pecans, toasted