95 turnip salt pork Recipes

turnips (sour, like sauerkraut, sliced), lard, garlic cloves, flour, dried red paprika, bay leaf, pork necks, peppercorn (not grounded but berries), salt, water

fresh turnip greens with roots, salt pork, water, salt, bacon drippings , butter, or margarine, sugar (optional)

turnip greens, salt pork (pepper jewl), water, salt, pepper, crushed red pepper flakes, olive oil, sugar, red wine vinegar

pork necks, collard greens or 2 lbs turnip greens, salt, salt, bacon grease (or fatback grease)

country-style pork ribs (or use beef, such as chuck), onion, cut in wedges, water, salt , to taste, pepper , to taste, turnips, peeled and cut into 1 1/2 inch wedges

chinese turnip, cut into bite size pieces, pork ribs, cut into bite size pieces, water, salt to taste, generous pinch of pepper, sugar or hon dashi (to replace msg), sliced spring onion

lean salt pork or bacon, diced, fresh turnip greens, trimmed, water, onion, chopped, sugar, pepper

pork tenderloin, turnip (medium. diced ), yellow onions (medium. diced ), carrot (medium. diced ), celery (medium. diced ), bay leaf, thyme, guinness stout (1 bottle) or 12 oz similar dark ale (1 bottle), ground mustard , seed, salt, pepper, cornstarch

greens, preferably callaloo (fresh chopped spinach, turnip greens, or collards may be substituted), salt pork, chopped, coconut milk, water, onion, finely chopped, garlic cloves, minced, chopped okra, crabmeat, garlic cloves, scotch bonnet pepper (very hot pepper), salt and pepper

prewashed fresh turnip greens, turnips, salt pork (streak of lean) or smoked pork shoulder, water, bacon drippings, sugar, pepper sauce (optional)

salt pork, cubed, water, onions, peeled and quartered, red pepper pod, turnip greens, cleaned, salt

turnip greens, salt pork, washed and diced, water, coarsely chopped onion, sugar, salt, pepper

turnips, peeled and cut into 1/4-inch batons, water, red wine vinegar, sugar, salt, red grapes , chopped roughly in a food processor, extra-virgin olive oil, yellow onion, peeled and chopped, garlic, peeled and chopped, all-purpose flour, caraway seeds, suggestions : grilled sausages or pork shank (stinco)

pork, cubed (1 inch), oil, salt, pepper, savory, sliced onions, sliced carrot, turnip, cubed (1/2 inch), parsnip, sliced, potatoes, sliced 1/8 inch thick, tomato sauce

boned pork shoulder , trimmed of fat and cut into 2-inch cubes, salt, fresh ground black pepper, minced fresh rosemary, pork rinds (substitute 2 slices bacon if necessary), flour, olive oil, hard alcoholic cider, tart apples, peeled, cored and cut into eighths, turnips, peeled and cut into eighths, garlic cloves, chopped coarsely

lean boneless pork, cut into 1-inch cubes, salt, divided, pepper, peeled, diced turnips, sugar, water, divided, vegetable oil, all-purpose flour, onion, chopped, garlic, minced, dried whole rosemary, red pepper, hot cooked rice

turnip greens, washed and cut up, garlic, chopped, yellow, red, and green peppers diced (a total of 1 cup), vidalia onion, diced, turnip roots, peeled and diced, link fresh pork sausage, grilled and chopped, sea salt , to taste, tony cachares cajun seasoning, canola oil, vegetable stock (or any kind you like ), water