98 turmeric cream sauce Recipes

soft tofu or 3/4 cup vegan sour cream, soymilk, fresh lemon juice, olive oil, salt, see note, turmeric, paprika, cayenne

cayenne pepper, ground coriander, black pepper, nutmeg, turmeric, garam masala, water, ghee or 4 tbsp butter, onion powder, garlic clove (crushed ), spinach (finely chopped ) or 1/2 bunch silver beet (finely chopped), salt, light sour cream

olive oil, chicken breast, sliced into strips, onions, sliced, garlic cloves, crushed, chopped fresh lemongrass, red chili pepper flakes, ground coriander, cumin seed, turmeric, fish sauce, chicken stock, coconut milk, coconut cream, fresh coriander, chopped finely, bean sprouts, kumara, olive oil, cumin seeds

butter, mushroom caps, shallots, minced, salt & freshly ground black pepper, cognac, heated, garlic cloves, fresh parsley, rosemary, thyme, basil, turmeric, cumin, coriander, ginger, fresh ground pepper, whipping cream

salmon fillets, skinless, turmeric, cayenne pepper, plus enough to dust fillets, salt, pepper, crushed tomatoes, heavy cream, lemon juice, ground cumin, cinnamon, ground nutmeg, butter, cilantro, finely chopped, steamed rice , for serving

baby spinach leaves, rinsed and dried, vegetable oil, yellow onion, diced small, minced fresh ginger, tomato, seeded and chopped, plain yogurt, water or 2 tbsp broth, turmeric, cracked black pepper, ground cinnamon, ground cumin, salt , to taste, green jalapenos, finely minced (depends on how hot you want the dish) or 1/4 tsp hot pepper sauce (depends on how hot you want the dish)

salt & freshly ground black pepper, lemon , juice of, dried hot red chilies , deseeded and crumbed, onion, sliced into rings, potatoes, peeled, fresh chili pepper, cut into thin strips (green or red ), hard-boiled eggs, halved, to garnish, black olives, to garnish, mozzarella cheese, roughly grated, heavy cream, turmeric, fresh chili pepper, finely chopped (green or red ), olive oil

lemon, dry white wine, shallot, sliced, garlic cloves, peeled and crushed, heavy whipping cream, ground turmeric, salt and pepper, to taste, sea scallops, salt and pepper, to taste, butter, divided, olive oil, divided

olive oil, cinnamon sticks, bay leaves, chopped onion, garlic cloves, minced, curry powder, ground turmeric, salt, ground cardamom, skinned, boned chicken breasts , cut into 1-inch pieces, fat-free , less-sodium chicken broth, fat-free sour cream, all-purpose flour, sugar, almonds, toasted and ground, chopped red bell pepper, almonds, toasted, cinnamon sticks (optional)

chicken fillets, cubed, rinsed and drained, butter or 4 tbsp ghee, chopped shallot, green peppers, seeded and cubed, vegetable oil or 2 tbsp ghee, bay leaves, cinnamon sticks, green cardamom pods, onion, chopped finely, garlic paste, ginger paste, ground cumin, ground coriander, turmeric powder, chili powder, tomato puree, plain low-fat yogurt, garam masala, salt, fresh coriander (to garnish ), unsalted cashews, ground to a paste with, water, cream

tomato puree, salt, sugar, garam masala, ground cumin, cayenne pepper, lemon juice, cream, water, olives or 2 tbsp peanut oil, unsalted butter, cumin seed, shallots, finely chopped, garlic cloves, finely chopped, raw prawns, peeled and de-veined, turmeric, ground coriander, cayenne, salt

prepared white horseradish, drained, mayonnaise, sour cream, dijon mustard, sugar, turmeric (optional)

lemon, dry white wine, sliced shallots, garlic cloves, peeled, crushed, heavy whipping cream, ground turmeric, scallops, butter, divided, olive oil, divided

ground lamb, plain yogurt , use a thick style (or let it drip in a strainer for about 20 minutes), egg, beaten, ground cardamom, ground nutmeg, fresh ground black pepper, dried mint, kosher salt, water, cinnamon stick, 1-inch piece, green cardamom pods, bay leaves, sunflower oil or 3 tbsp olive oil, onion, finely chopped, garlic paste, ground ginger, ground fennel, ground turmeric, chili powder (to taste), cashews (measure generously), heavy cream, pistachio nut, crushed for garnish

sea scallops or 1 1/4 lbs bay scallops, belgian endive , about 1/2 lb, butter, shallots, finely chopped, lemon , juice of, dry white wine, heavy cream, saffron or 1/2 tsp turmeric, red pepper flakes, salt , to taste, fresh ground pepper , to taste

fish fillets, onaga, olive oil, salt and pepper, to taste, clarified butter, onion, finely chopped, garlic, finely chopped, celery, finely chopped, green chili pepper, finely chopped, red chili, finely chopped, fresh gingerroot, finely chopped, turmeric, curry powder, coriander, garam masala, fish stock or 1/4 cup clam juice, tomato, blanched, peeled, chopped, cream, cilantro, finely chopped, lemon juice, few drops

paneer: 200g (cubed ), cumin seeds : 1tsp, ginger garlic paste : 2tsp, green chilli : 1-2 slit, red chilli powder: half to 1 tsp (depending how spicy you like it), cumin powder : 1tsp, turmeric powder : 1/2tsp, tomato puree or paste: 135g pack, kasoori methi/dried fenugreek leaves :2-3tbsp (should be available in indian stores/grocery), cashew paste *: 2tbsp, fresh cream : 4-5 tbsp, water : about a cup (or depending on how thick or thin you like the curry), salt : to taste, oil

canola oil, yellow mustard seeds, onion thinly sliced, garlic minced, fresh ginger minced, turmeric, honey, cayenne pepper, low-sodium chicken broth, heavy cream, skinless, boneless chicken breast halves, all-purpose flour , for dredging, fresh, flat-leaf parsley chopped, kosher salt and freshly ground pepper