99452 turkey pie cheddar biscuit crust Recipes

  • Turkey Pot Pie With Cheddar Biscuit Crust
    onion, chopped coarsely and
    19 More
    onion, chopped coarsely, carrots, scraped and cut into 1/2 pieces, celery ribs, cut into 1/2 inch pieces, parsnip, peeled, cored and cut into 1/2 inch chunks, chopped thyme , 1/2 tsp dry thyme, unsalted butter, mushroom, trimmed and quartered, flour, turkey meat , cut into 1/2 inch pieces, baby peas, thawed, turkey stock, flour, baking powder, baking soda, salt, black pepper, extra-sharp cheddar cheese, coarse grated, parmesan cheese, grated, cold butter, cut in chunks, buttermilk , well shaken
    1 hour 10 min, 20 ingredients
  • Turkey Potpie with Biscuit Crust
    leftover turkey meat and
    9 More
    leftover turkey meat, cooked sweet potato , cut into 1-inch pieces (about 1 cup), zucchini , cut into 1/2-inch pieces, carrot, peeled and cut into 1/4-inch pieces, scallions, trimmed and thinly sliced, fresh thyme, or 1 tsp dried leaves, kosher salt, freshly ground black pepper, turkey gravy, refrigerated corn biscuits
    10 min, 10 ingredients
  • Turkey Pie
    water, frozen mixed vegetables, chicken bouillon granules and
    8 More
    water, frozen mixed vegetables, chicken bouillon granules, cornstarch, milk, cubed cooked turkey, shredded cheddar cheese, minced fresh parsley, salt, pepper, tube (4 oz) refrigerated crescent rolls
    45 min, 11 ingredients
  • Turkey and Cheddar Burgers
    ground turkey, grated cheddar cheese, balsamic vinegar and
    8 More
    ground turkey, grated cheddar cheese, balsamic vinegar, parsley, dried chives or 2 tbsp of chopped fresh chives, dried onion, minced garlic, garlic powder, salt, pepper, paprika
    20 min, 11 ingredients
  • Mom's Fabulous Chicken Pot Pie with Biscuit Crust
    butter, onion, chopped, celery ribs, chopped and
    12 More
    butter, onion, chopped, celery ribs, chopped, carrots, chopped, frozen peas, chopped fresh parsley, dried thyme, all-purpose flour, lower-sodium chicken broth, half-and-half cream, salt and ground black pepper to taste, cooked chicken, cut into bite-size pieces, refrigerated flaky-style biscuits (such as pillsbury grands), egg yolk, beaten, water
    50 min, 15 ingredients
  • Cheddar Biscuits
    biscuit baking mix, shredded cheddar cheese, milk and
    4 More
    biscuit baking mix, shredded cheddar cheese, milk, garlic powder, margarine, melted, dried parsley, garlic salt
    35 min, 7 ingredients
  • Cheddar Biscuits Red Lobster Style
    biscuits, bisquick mix, cold milk and
    5 More
    biscuits, bisquick mix, cold milk, cheddar cheese, shredded, garlic salt, butter, melted, garlic salt
    15 min, 8 ingredients
  • Hot Turkey and Cheddar Cheese Sandwiches
    sourdough bread (or other desired bread) and
    3 More
    sourdough bread (or other desired bread), smoked turkey breast (could also be chipped), cheddar cheese, butter or margarine
    10 min, 4 ingredients
  • Turkey Pot Pie With Stuffing Crust (Using Leftovers)
    diced leftover cooked turkey, leftover turkey gravy and
    7 More
    diced leftover cooked turkey, leftover turkey gravy, frozen mixed vegetables (canned or already cooked works well too), garlic powder, ground sage, pepper, salt, pie crust (optional)
    1 hour , 9 ingredients
  • Turkey Chili Cheese Pie With Cornmeal Crust
    vegetable oil, vegetable oil, onion, chopped and
    13 More
    vegetable oil, vegetable oil, onion, chopped, garlic cloves, minced, chili powder, ground turkey, crushed tomatoes with liquid, low sodium beef broth, kidney beans, drained and rinsed, all-purpose flour, yellow cornmeal, baking powder, salt, egg, beaten, milk, grated cheddar cheese
    5 hour 30 min, 16 ingredients
  • Turkey Pot Pie with Biscuit Crust Turkey Pot Pie with Biscuit Crust
    butter or margarine, divided, onion, diced and divided and
    14 More
    butter or margarine, divided, onion, diced and divided, carrots, chopped, celery ribs, chopped, salt, divided, pepper, dry white wine or chicken broth, chicken broth, all-purpose flour, divided, milk, chopped cooked turkey, frozen sweet green peas, thawed, baking powder, baking soda, fresh sage, minced, buttermilk
    16 ingredients
  • Turkey and Cheddar Biscuit Rollups Turkey and Cheddar Biscuit Rollups
    home style biscuits (1 can of bake and serve) and
    2 More
    home style biscuits (1 can of bake and serve), honey smoked turkey breast , thin deli slices, shredded cheddar cheese
    15 min, 3 ingredients
  • Chili Pot Pie With Cheddar Biscuit  Crust Chili Pot Pie With Cheddar Biscuit Crust
    olive oil, olive oil and
    23 More
    olive oil, olive oil, boneless beef chuck, in 1/2 inch pieces, onion, chopped, garlic cloves, minced, chili powder, salt, ground coriander, ground cumin, whole tomato puree, chopped mild green chilies, brown sugar, tomato paste, water, kidney beans, chopped cilantro leaf, milk, green onion, for topping and garnish, flour, sharp cheddar cheese, shredded, cornmeal, baking powder, salt, cold butter, milk
    31 min, 25 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Turkey Soup With Cheddar Dumplings Turkey Soup With Cheddar Dumplings
    turkey soup with cheddar dumplings and
    15 More
    turkey soup with cheddar dumplings, will love our cheese -and-corn dumplings, which help make a turkey-vegetable soup that s both comforting and delicious., olive oil, carrots , cut in half lengthwise and thinly sliced into half-moons, onion, diced, homemade or low-sodium canned chicken stock, all-purpose flour, yellow cornmeal, baking powder, salt, plus more for seasoning, grated cheddar cheese, frozen corn, thawed, egg, milk, cooked turkey, cut into 1-inch cubes (about 2 cups), ground pepper
    17 ingredients
  • Apple Pie With Candied Crust Apple Pie With Candied Crust
    pie sliced apples, brown sugar , packed, flour, salt and
    2 More
    pie sliced apples, brown sugar , packed, flour, salt, nutmeg, butter, softened
    1 hour 15 min, 6 ingredients
  • Biscuit-Crusted Sausage-Egg Pie Biscuit-Crusted Sausage-Egg Pie
    extra virgin olive oil, pre-cooked breakfast sausage and
    9 More
    extra virgin olive oil, pre-cooked breakfast sausage, dried oregano, refrigerated jumbo biscuit dough, red onion, chopped, shredded mild cheddar cheese, eggs, egg yolks, milk, salt, pepper
    1 hour , 11 ingredients
  • Biscuits and Country Sausage Gravy (Diabetic Friendly) Biscuits and Country Sausage Gravy (Diabetic Friendly)
    uncooked bulk turkey breakfast sausage, butter and
    6 More
    uncooked bulk turkey breakfast sausage, butter, all-purpose flour, black pepper, salt, nonfat milk, cheddar biscuits ( from diabetic living), fresh sage leaf (optional)
    15 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top