72048 turkey cutlets mushroom pan gravy Recipes

all-purpose flour, turkey cutlets, olive oil, dry white wine

olive oil, divided, chopped fresh basil, garlic cloves, crushed, presliced mushrooms, fat-free , less-sodium chicken broth, divided, cornstarch, dry marsala wine, salt, garlic powder, black pepper, turkey cutlets, basil sprigs (optional)

turkey breast with skin and bones, fine sea salt, freshly ground black pepper, onion, sliced, water, agave nectar, sherry vinegar, dry or medium-dry sherry, brown turkey stock , chicken stock, or reduced-sodium broth, water, all-purpose flour, sherry vinegar, salt, freshly ground black pepper

eggs, smoked paprika, kosher salt and freshly ground pepper, turkey cutlets, red wine vinegar, extra-virgin olive oil, tomatoes, halved, romaine lettuce hearts, chopped, avocado, peeled and chopped, crumbled blue cheese (about 1 oz)

tuna packed in olive oil (preferably italian), drained, anchovy fillets, mayonnaise, extra-virgin olive oil, plus more for brushing, fresh lemon juice, turkey cutlets (about 2 1/2 lb), kosher salt and freshly ground pepper, baby arugula, tomatoes, halved, drained capers, basil , torn

very thinly sliced turkey cutlets, about 1/4-inch thick, salt and freshly ground white pepper, sliced prosciutto, fresh sage leaves, unsalted butter, divided, dry white wine

sweet potatoes (about 4 medium), turkey cutlets, ancho chile powder, kosher salt, extra-virgin olive oil, spanish onion, halved and sliced 1/4 inch thick, ground cumin, low-sodium chicken broth, heavy cream, honey, dijon mustard, grated orange zest, fresh orange juice

fat-free low-sodium chicken broth, quick-cooking barley, kosher salt, unsalted butter, sliced almonds, brussels sprouts, thinly sliced (about 3 cups), grated zest and juice of 1 lemon, extra-virgin olive oil, turkey cutlets (about 1/4 inch thick ), freshly ground pepper, plum tomato, diced

eggplant, cut into 1/4-inch-thick rounds, zucchini, cut into 1/4-inch-thick rounds, kosher salt, extra-virgin olive oil, turkey cutlets (about 1 1/4 lb), all-purpose flour , for dredging, unsalted butter, tomatoes, chopped, dry white wine, roughly chopped fresh basil, fresh mozzarella cheese, grated parmesan cheese

cooking oil, turkey cutlets (about 1 1/4 lb in all ), salt, fresh-ground black pepper, flour, dry white wine, canned low-sodium chicken broth or homemade stock, dried marjoram, canned crushed tomatoes in thick puree, butter, capers

uncooked spaghetti, olive oil, turkey cutlets , cut into 1-inch pieces, garlic cloves, minced, green or red bell peppers , cut into thin strips, no-salt-added diced tomatoes, undrained, salt, pepper, sliced fresh basil, grated parmesan cheese, fresh basil sprigs (optional)

uncooked linguine, dark sesame oil, turkey cutlets , cut into strips, snow peas, trimmed, red bell pepper strips, broccoli florets, shredded carrot, chopped green onions, minced peeled fresh ginger, crushed red pepper, garlic cloves, crushed, low-sodium soy sauce

butter, onion , cut into thin slices, dried sage, sweet potatoes, peeled and cut into 1/2-inch cubes, canned low-sodium chicken broth or homemade stock, salt, green beans , cut into 1/4-inch pieces, fresh-ground black pepper, turkey cutlets , cut into approximately 1 1/2-by-1/2-inch strips

walnuts, butter, chopped onion, garlic, chopped, ground cinnamon, cayenne, salt, flour, canned low-sodium chicken broth or homemade stock, lemon juice, grated parmesan cheese, chopped fresh parsley, cooking oil, turkey cutlets (about 1 1/4 lb in all ), fresh-ground black pepper

swiss chard, long stems removed, leaves chopped and washed well, water, sliced bacon , cut into 1/4-inch strips, onion, chopped, garlic, chopped, turkey cutlets (about 1 1/4 lb in all ), salt, fresh-ground black pepper, sour cream

turkey (reserving neck and giblets,but excluding liver, for making stock), unsalted butter (1/2 cup), mixed fresh herbs (such as thyme, sage, rosemary, and marjoram), water, onion, dry white wine, turkey giblet stock, all-purpose flour

grapeseed oil, sea salt, ground white pepper, all-purpose flour, six 6 to 7-oz skin-on , boneless bronzino fillets, white wine , such as chardonnay, mushroom stock or broth, mushrooms, cut into quarters, minced fresh parsley, minced fresh thyme, minced fresh rosemary, minced garlic, butter, at room temperature

turkey, onions, quartered, granny smith apples--peeled, quartered and cored, sage sprigs, thyme sprigs, rosemary sprigs, oregano sprigs, salt and freshly ground pepper, garlic cloves, sliced meaty bacon, apple cider, turkey stock, all-purpose flour, cider vinegar, fresh herb sprigs, for garnish